Delmonico Grill

This was our second visit and both times impressed equally. Walking through the front door you instantly understand that you’re in an upscale restaurant being greeted by a great ambiance and a well dressed friendly staff. The top shelf service continues throughout the entire dining experience.

The food is always expertly prepared, extremely flavorful, and high quality. They make a very nice old fashioned and have a nice wine selection. We really enjoy their cheese plate and bruschetta appetizers. The dry aged steaks are well worth the extra money and always flawlessly prepared.

Overall Delmonico Grill is by far in the top two or three best restaurants Rapid has to offer. It’s on the pricey side, but well worth the costs given the very high quality food and excellent service.

I went here to for a nice birthday dinner celebration. The food was fantastic. The filet was delicious, and I loved the bourbon sweet potatoes. The French onion soup was one of the best I've ever had. Onions were sweet, and the broth was an excellent flavor. It a pricy dinner but worth it.

Some say this is the best steakhouse in Western South Dakota. I can confidently say it’s the best steakhouse I’ve ever eaten at. Consistently creative features, dry and wet aged ribeye, salmon flown in fresh from Seattle, local in season produce, talented and inspired chefs, table side service is pinky out fancy as it gets anywhere. $$$

Save up and spurge on the bone in Delmonico tomahawk steak. If you order steak med well or (god forbid) well done… go somewhere else or try the half chicken dish locally sourced and surprisingly phenomenal.

This is the prom date place. The place where you propose, or wine and dine that connection in town on business.

The food is good to die for good. Food memories are minted here daily. Make a reservation for sure. And, if you are extra adventurous you can rent the private upper room with an all inclusive experience for 25 people or more.

Expect a Michelin star ⭐ experience.

Very calm, quiet, hip place to eat. Without reservation I was seated at the bar, which was fine and comfortable. I had the 609 burger, which was excellent with white cheddar (they have a variety of cheese options to add for additional cost) and bacon (also additional). The truffle fries were excellent. Overall, definitely a great experience.

This place was absolutely phenomenal. The atmosphere, the service and the food were definitely divine. I had the duck and my husband had the fillet. Our tastebuds have never been happier. I also tried their French Onion soup (I’ve never tried it since I was younger) just delicious. Our waitress Jessica knocked it out of the park with drinks and service. She was an absolute doll. Can’t wait to come back during the stock show, can not recommend this place enough.

First time in Rapid City, and I made a reservation for my wife's birthday. I added a few notes to the reservation about how she likes to do dessert first and asked them to bring it out with a candle on it. The staff was all over the details. Great staff, great atmosphere and amazing food.

So this place right from the seat was amazing. Our server/host was amazing. She was so happy and was on top of everything from the menu to making sure we had everything we needed. We started with bruschetta and it was one of the best we have ever had. Next I has a little starter salad and everything was fresh like it was supposed to be. For dinner I had the bone in double pork chop. This thing was tender and cooked to perfection along with the side of mashed sweet potatoes it was perfect. If you are in town this is a must go

We were very impressed by staff 🤍
They were very knowledgeable on their menu and items; and they even stayed late for us.

Their dry aged steaks and food were incredible; drinks were very good as well 👍

We will most likely return here again when we visit south Dakota ✨

Amazing place. Great value as a steakhouse and friendly and professional service. Excellent ample menu with many choices, but the king of all are its steaks. Its south Dakota after all.
Ambiance is excellent and location around and walking distance from hotel make it for a great place to enjoy dinner while in rapid city.
Good variety of wines by bottle or by glass.

Staff was quick friendly and professional. Food tasted amazing!

Excellent food and attentive staff. While not your Apple Bees or Olive Garden price point, the pricing is still a great value given the serving sizes/portions, great taste, and polite and friendly staff. Will gladly return next time we pass through.

A must visit when you are in Rapid City! We liked it so much we had dinner there twice on a three nice visit. The salmon might be the best piece of fish I have ever eaten....and the filet was excellent as well. For an upscale restaurant it has a very relaxed vibe as well.

Having had a reservation we were greeted promptly and pleasantly by the hostess. Our server, Caleb, was excellent and very attentive. The steaks were cooked exactly to order and the evening went well. We would highly recommend this restaurant but plan for a high-end (expensive) evening.

We visited here while traveling through the Northwest. We arrived around 5:30 and there were just a few diners already there. We started with a beef soup special of the day and then I ordered a filet, mashed sweet potatoes and sautéed mushrooms. The bowl of "soup" was incredible. It was more like a stew to me than a soup. The seasoning and flavors were perfect. My steak was cooked perfectly and seasoned well. The sweet potatoes were ok and the mushrooms were very good. Service was excellent as was the wine. By the time we left the restaurant was at full capacity and I see why.

Really liked this place. The burgers were very well priced. If you want to spend money then go for the steaks but given I wasn't trying to spend 100+ for dinner on a work trip, it wasn't the right time. But I would love to take a date here and have an amazing night. Otherwise besides the price, the atmosphere, customer service, and food was amazing.

The fillet with the Oscar side smothered all over the steak was amazing. It was So tender I could’ve cut it with a butter knife.
Also, the flourless chocolate desert was 😘

Prime Rib Saturday. Wonderful Saturday night dinner. My hotel had recommended this restaurant which was just around the corner. The atmosphere was classy, yet comfortable. Their menu offered a wide variety of selections. I started with a delicious French Onion Soup. Followed by a 14 oz. Prime Rib with a loaded baked potato and house made bread. Paired with a 2018 Silver Ghost Cabernet Sauvignon, Napa Valley. My server, Brandis, was a delightful blend of warmth, charm, and professionalism. Her service was attentive and efficient. Ask for her if you drop in. If you are visiting Rapid City, I would recommend this restaurant to you.

Amazing meal. It was hard to make up my mind on what to order, it all looked delicious. I am not a huge fan of french onion soup, but thinking about it now makes my mouth water - it was so good.

It was fantastic, the steak was fantastic, the wine was excellent, and dessert was the best! (I got so excited I forgot to grab pics of the other things we had 🤦

Oh my god, this was the best steak I've had in my whole life. I had the Kona Crusted Ribeye medium rare and it just melted in my mouth. The coffee rub on it was perfect, subtle enough to give a great flavor but not too strong. And the baked potato. I could barely eat a third of it after the steak, but it was the best potato I've ever had in my life too! Our server was phenomenal and took very good care of us. Perfect date night spot!

Seven us ate there and each of us were impressed with our dishes.
The French onion soup is definitely for the onion lovers out there. I try to order the French onion soup at every restaurant I eat at. This is definitely not your normal offering and if you like onions, then I recommend it.
The steaks were all good. I had the dry-aged steak and the sear/crust was amazing. My children each had non-steak items and were very satisfied.