Outback Steakhouse

I am traveling alot
And this was the best value for money
Great steak , cook perfect by the medium rear i ordered

The lemon sauce was great with the lobster

Fully recommended

Great service

Finally was able to make it to Outback where it wasn't crowded. Our server Milo is amazing and we definitely need more servers like him with such an awesome personality and he definitely has great customer service skills for sure! Very knowledgeable about their steaks and just a kind friendly person. We enjoyed all the food which our prime ribs both classic and outback style was juicy tender and delicious! Only one thing i ordered I didn't really like which I wouldn't order the fettuccine pasta by itself... it tasted bland but it's ok because I took it home and added my own touch to it and took it for lunch the next day. If you ever decide to visit at this location ask for Milo.

I love coming to get dinner with my friends at Ourback. I love the steaks and in my opinion they are top tier. Their drinks are also really good. The dining experience is excellent, and the service is amazing. Outback is excellent, and that's why I keep coming back.

Well it's been over 15 years since I last ate here coming back to this spot brought back memories.
They were right on time with our food and seating we only waited 15 minutes.
The food was really good all the pictures on their website is spot on.

Thank you to Orion & Tara! They were honestly the best. Super attentive and recommended some good food. Super quick service! I’d definitely come back with my family. Bread is 10/10 btw.

If you crave a blooming onion, this is one of the only remaining Outback locations in the Bay Area. Steaks are dry aged and surprising juicy and good.

This is one of my go-to spots when I'm craving steak and lobster. I like the convenience of being able to order online and drive-thru pick up. That is an added bonus. The people handing you your order are super nice, and make sure you have everything you need prior to driving away. The food is always hot and fresh. I think it's reasonably priced.

Typically, we order:

1. Mac and cheese bites - This is smackin along with the yummy dipping sauce. Perfect balance of crunchy and cheesy goodness.

2. Bloomin fried shrimp - I love crispy shrimp, and this never fails. The sauce has a little kick, but you can't stop eating it.

3. Ribeye 13 oz with steamed broccoli with mashed potatoes and warm house bread with butter - What more do you need? My steak is always cooked to a perfect medium. Or if you're feeling healthy, a side salad.

4. Steamed lobster tails with any sides you prefer - This is always great with the liquid gold butter.

Honestly, I've never had anything here I didn't like. Their desserts are good as well.

My sister and I had an early lunch. Our waitress was Brianna. She did an excellent job -- she took care of our needs, made certain our order was delivered correctly. She made our lunch a great experience.

Picked up my old pal Phillip Marlowe at the American Terminal there at SFO, he was just in from Bangladesh where he was aiding the Maharashtra residents overthrown the local Maharajah. What a job....let's go get a steak, I've been eating weird things for a month, he said. They still have that Outback Steakhouse in Daly City I told him, let's go there. It's a 5 star restaurant ☆☆☆☆☆

This is a popular Australian-themed restaurant that has friendly service, an extensive menu, abundant seating, and a comfortable atmosphere! There is also a full bar with several flat screen tvs to watch sports.

We tried the classic prime rib steak and au jus, which came in a generous portion, was cooked perfectly medium, was full of flavor, and so tender that it practically melts in your mouth! The lightly sea salt crusted baked potato and seasoned rice went nicely with this entrée. $35.99.

The new Bloomin' fried chicken sandwich and Aussie fries were also delicious! The fried chicken was perfectly seasoned and crispy and went well with the spicy Bloomin' sauce (I suggest ordering extra sauce on the side)! $15.99.

The complimentary dark honey wheat bread is soft and slightly sweet and delicious with butter.

This Outback Steakhouse has great service and delicious food, and it's always a pleasure to dine here!

Had dinner on a gift card so it was ok. Blooming onion is pretty to look at and good for 4 bites. After which, you’re better to quit while ahead, it’s extremely greasy. However what is surprisingly impressive is their filet steak, apparently seasoned with 17 different spices, as proudly shown on their signage. We ordered medium rare and it was cooked perfectly. Super tender. A bit of A1 gave it extra love. Would order again! However, AVOID the snow crab. It was bone dry and nothing could revive it. Lastly, they unfortunately do not offer happy hour for some reason. Missed opportunity.
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Update 11/3/23: Took a chance and ordered the 9oz filet thru door dash pickup given our great experience with it while dining at the bar. We pulled into the clearly stated drive thru pickup area to get our order and hauled it home in 5 minutes. The steak was PERFECTLY COOKED TO MEDIUM RARE. I repeat, PERFECTLY COOKED TO MEDIUM RARE. So for anyone considering having a steak at Outback, make no mistake, the filet is a home run. You will not be disappointed. We've had steaks from every steakhouse you can name, high end to low end, and Outback does an amazing job. Not too bland, not too salty, not over or under done. Just a perfectly cooked and seasoned tender steak. Even on DoorDash. Keep up the great work, Outback! Amazing.

Date knight Dinner before going back Home, 😋 but for Me I can say those Ribs I ordered were very tender and good. My Honey's eyes 👀 were bigger than his Stomach. He ordered the Blooming Onion, Blooming Shrimp, Blooming Chicken,and Lobster tails. Oh my goodness we could have just BUST!!😄😄

Sat at the bar. It took a couple minutes to receive an acknowledgment that I was there, but I was well taken care of after I started to receive service. The sirloin was easy to eat, good sides. I probably would have chose the Tim Tam brownie versus the Chocolate Thunder, but it was still pretty decent.

Only real trouble I had was waiting for a parking spot to open up.

It’s a great after work kind of place. Not too fancy, decent food, great service. Will come back again. Not a fan of the scent of the cleaning products.

This place is a hidden gem of the San Francisco Bay Area. It's probably the best cooked and served filet-mignon with house salad and mash potatoes.

I love the taste of my steak along with the cooked temperature. The service was fast and fantastic!! Both bartenders were super friendly and helpful.

Special thanks to David for this invaluable experience!

Everything was really good! The ribs and the steak was cooked perfect! Can never come here and not get the bloomin onion sooooo damn good!

Tara is phenomenal, she has excellent customer service skills, and always goes above and beyond to make sure her customers are satisfied, she makes you want to come back, she has a beautiful personality, and is always very professional and friendly,

Outback is the best. Solid quality food at a very reasonable price for what you get. Employees are almost always friendly and attentive, other customers always seem happy and enjoying themselves. It's sad that so many closed. It's always been a favorite of mine.

I always have a great experience at Outback and this was no different. Delicious food, big portions and friendly staff. Couldn't ask for more

Tara Is this most amazing server. She’s super fast super quick, very nice very intelligent and loves to make her customers happy.