beef & glory. Steakerei GmbH

Incredible quality and preparation of our Porterhouse. In my 59 years, Peter Luger in Brooklyn, NY was the greatest Steakhouse, I ever visited. Beef & Glory is a very close second. Sides are a dream and the service is impeccable. Special thanks to Basim, our waiter, and the bartender for making this an incredible time. I will come back to Vienna next year, Beef and Glory being the Number One reason!

I was craving steak and this place was recommended to us .. and it DID NOT DISAPPOINT!

I had the 300g wagyu ribeye while my husband had the 300g wagyu fillet .. we both agreed that the ribeye was better.

We were also recommended the grilled giant shrimps and oyster .. both were delicious.

We also ordered a side of roasted potatoes cooked in a gravy and a side of mashed corn.

Everything we ordered was delicious but to be honest the 300g steaks were too much .. either order 300g steaks with no starters or 200g steaks with starters.

Staff were super friendly and attentive. I noticed that staff were multinational thus spoke a variety of languages which was nice.

Ambience was average in relation to the bill that was paid (700 euros) .. you would expect a grander venue/decor.

Overall I would definitely recommend this place for a special occasion.

Better then expected.
Tried the Japanese Wagyu and I really can recomend the Wagyu Filet.
Its just the best taste and most tender steak you can have.
I also had a normal South American Filet which was also very good just a little bit dry.
Prices are a bit high and location atmosphere and waiters do not match the price niveau but taste of food is most important.

We just had the best restaurant experience in years. The owner Vlatka and her team were amazingly friendly and knowledgeable. We never had better wagyu steaks from Japan anywhere outside of Japan. The all side dishes had twist and accompanied the main dish well. We would definitely come back.

Thank you,

It's one of the best steaks I ever had, melting in your mouth. The service is also amazing, we didn't know what to choose so they advised us properly and to the point, no pushing of anything extra. Overall great, yet expensive, experience

I was not expecting such a high quality steak restaurant!
Me and my friend were supposed to go to another bar just for casual drinks. But we felt hungry. In front of us was this restaurant. Looking good! Let’s try!
Wow! It was a lucky hit!!

When I saw the word “Uruguay”, I made my mind immediately.
So I took 200g of dry-aged Uruguay fillet grilled at 1000°. Perfect juicy medium rare 😍!
Mum’s Roasted potato was the best choice for the steak!

Fabulous steak and food in this beautiful restaurant. The service was excellent. The starter of egg yolk with truffle was amazing. Good wine as well. The place presets all their aged cuts. Special.

One of the best beef restaurants i have ever dined in, the meat was tender, excellently cooked, the sides were diverse and very very tasty, ranging from potatoes to padron peppers with cheese sauce and spinach with cream. We had T-Bone and ribeye steaks, beautifully cooked and presented, the pairing of the wine was suggested by the waiter and it was exquisite. A top dining experience for beef lovers, excellent restaurant. Great job guys!

We were in the restaurant to celebrate a special occasion, and were surprised with the nice atmosphere and delicious steaks.
The chosen wine was also very good.
Our positive feedback goes also to the service. We were guides by Basem, who didn't hesitate to explain the dishes.
Thank you again for the wonderful hospitality, we are coming soon again 😉

Incredible US Porterhouse, juicy and buttery. Get their caviar potatoes and some crispy avocados.

The BEST steak we’ve ever had in our lives!
Sets the bar very high and doubt any other place would be able to live up to this standard! Waiters demonstrated and explained a lot! Gorgeous place, amazing atmosphere… and the food… WOW, JUST WOW

Perfect experience. Best steaks in Vienna. I also want to thank friendly and helpful waiters, they help you about your choices. Especially thanks to Matthias . I’m looking forward to came here again.

Very great steak and the wagyu tasting was delicious. Service was also great and was really fast in moving everything in when it started to rain outside.

Just a small note, it felt just a bit weird that a (small) dog was allowed to sit on one bench next to the table but they were tough customers to be fair

It comes highly recommended by a lot of people - and for very good reasons. It’s classy but casual, elegant but friendly and, most of all, really freaking good.

From the classic appetisers to the amuse-bouche to the desserts you’ll get high quality, delicious dishes for appropriate prices. If you want a mind blowing experience, however, go for the wagyu tasting. Served raw with a hot plate, your personal chef will sear the thin slices of absolutely exquisite beef on point and you just have to let it melt in your mouth. It’s fantastic, if pricey, but well worth it for any meat enthusiast.

The cocktail creations, of both pre- and post-dinner variety, are excellent and pair well with whatever you’ll be having, the wine card obviously plays on the same level.

The steak itself, while not prepared perfectly as I wished, was definitely decent and tasty, and satisfied the craving for good steak. It wasn’t the star of the night though. The sides, plentiful and quite inexpensive in comparison, were great and made it a very enjoyable meal overall. Try the bacon as an add-on, it’s almost enough as a meal on its own - and is very, very tasty.

This may yet become my favourite steak restaurant in the country.

Beautiful steakhouse and delicious food. Service is incredible, top tier!! A must visit. Thank you Nelson, George and friends for excellent service!! Gh to the world

Excellent steakhouse with very pleasant service and atmosphere. Our Tbone steak was exactly the way we ordered it, very attentive service and I would highlight the desserts which were really worth it. We can only recommend. 👌🏼❤

I ordered Rib Eye 400G and 670 NY Strip US which both were superb and we finished the whole thing without taking picture. We also ordered shitaki mushrooms and Mais Chili creme which fitted the meat like a nice set of gloves in Vienna winter all accompanied by BBQ/Jalapeño cheder sauce/Whisky Schalotten Sauces which all were tasty. The beer Schieppe Pils was good. I took nice Cesar Salat for starter but this is not what we came for right.

The medium sized steak restaurant is situated in one of the less touristic upscale areas of Vienna. Parking space is very difficult to find in the evening, thus an uber/taxi is recommended. The restaurant is decently furnished, but for the price niveau it could still go a notch higher. The staff is very helpful and involved from the beginning. Some smaller items were forgotten (one type of mineral water, and a little lemon juice) but immediately served after a small reminder. The food is excellent, quality of the meat is remarkable. The vine selection is well paired to the food. Privacy is at ok level, certainly not for discussing private/ secret business matters Fantastic food, very good service and ambience. Recommended visit for steak lovers.

Had great steak, fine salmon carpaccio. Really friendly service and nice decoration. All in all a really pleasurable evening.
Only one thing on my wishlist (for here and almost all current fine dining places): Please offer steak fries from normal potatoes - they are a simple and perfect side especially for younger guests.

Perfect place for special occasions. Staff is incredibly nice and friendly.