Bourbon Street Seafood Kitchen

This place was very nice. The food was amazing. The eggplant chicken was recommended. It was very good! The calamari is a must! Lemon drops is my drink of choice, and they did not disappoint.

Bourbon Street Seafood Kitchen is the #1 restaurant for anyone from Louisiana who wants a meal that tastes like back home…. Bet me!

My first time eating at this location in 8 years, and I must say that I am beyond satisfied. The shrimp and grits were packed with seasoning and it was absolutely delicious to say the least. I’m not a big fan of catfish but I ate it only because it was prepared here. I can’t wait to eat here again.

Thank you!

They have recently lost Jeremy. The ever present Waiter and Bartender. He was one of the best attendees I have ever had. He will be missed..new staff have heard me sing his praise. The traditional shrimp cocktail is consistently good. The shrimp is well kept and rotated out if aged. I respect this.

I came here for dinner while my family from out of town visited. We ordered trio oysters and calamari to start which were amazing. I also had a cup of Louisiana Clam Chowder...that had a lot of clam!Our group ordered Mississippi Catfish, Red Fish Diablo, Mahi Mahi New Orleans, Shrimp Brochette. Everyone really enjoyed their meal. The seafood was very fresh and had so much flavor. Everything on the menu did not disappoint. Service was great.

Bourbon Street Seafood Kitchen is a fine dining, high-end cuisine experience for food lovers of all ages. It's one of our favorites in San Antonio and we usually bring family here when they come to town. Bourbon Street has a robust menu of Cajun/spicier seafood, pastas, and wines. The customer service is top notch. I usually have to ask the servers several times to refill my water glass throughout my dinners, but I didn't have to wait at all here; the server was on it. We were treated with respect, kindness, and our food came out quickly after ordering. The portions sizes are LARGE and worth the cost; you'll likely have a to-go box to take home. The ambiance is peaceful and not so loud, like other noisy restaurants. Faraz, the manager, gets it--he runs the establishment with world-class hospitality and understands how to accommodate guests/customers. Have been several times and we will be back! Recommend!

I had the catfish, and it was wonderful. My husband had the salmon that was highlighted on the board. He loved it. Our friends also enjoyed their lunch.

When we first got there, the host was a little busy, so we signed ourselves in...he was a really cool and nice guy,so it wasn’t big deal. When our waiter was seating us, he was kind of rushing us, didn’t show us our table, but placed our silverware and napkins on, what we assumed to be our table, and left. He then went and got another family, in the same rushing speed, caught himself this time, slowed down and waited for them to catch up, then showed them to their table. After that, he was very courteous and very friendly. The food was good, but the leftovers were amazing! I guess the food (Mississippi Catfish) had time to absorb the flavors or something, but it was much better the next day. My sister’s dish (Shrimp and Grits), however, was crazy good from the start. The appetizer, Oyster Trio, was really good as wall. In all, I would eat there again...hopefully we won’t feel rushed next time, but as I said, he did get better after that.

We've eaten here many times and I've never had a bad meal or bad service. My group of work colleagues even picked this for a going away party once. The lunch specials last until 3pm which is longer than most places. I think they even have the lunch specials on Sundays. The green chimichurri sauce on the table with bread is addictive. We usually have a server standing by the wall just waiting for us to need anything at all at the nod of the head. They are that attentive. White tablecloths give a somewhat upscale feel.

Amazing service! It's been a long time since we experienced this level of service. Started with 2 small bread rolls, the appetizer: oysters on half shell- Good. Beet salad presented well, just a bit sweet. Beets were canned/jarred yet tasty. Balsamic dressing added to sweetness yet just the right amount. Combo Gumbo is delicious, must try for gumbo lovers! Flavors were well balanced with exception of the sweetness in salad. Finale: bread pudding dessert was well rounded, balanced. Just enough sweet to satisfy the dessert lovers like us. The portions were all balanced and satisfying. Overall, I'd add this to my list of dining out favorites.

We pass this restaurant all the times while taking our son to D1 training across the street. We finally had the chance to swing by for a late night dinner 🥘

The restaurant wasn’t packed. We were seated quickly and served right away.

The waiter came by throughout our dinner multiple times which was great. Unfortunately a lot of restaurants and service isn’t up to par anymore.

The food was enjoyable and delicious. Can’t wait to swing by again for either lunch or dinner.

Highly recommend Bourbon Street.

Bourbon Street is my favorite Cajun/seafood place in all of San Antonio. The Shrimp Bourbon St dish is the best on the menu! The lemon garlic sauce and dirty rice truly makes this dish amazing bite after bite. I cannot recommend this place enough!

Great place for seafood. Prices are a little above average, but everything was cooked to perfection and delicious. We all had a great time, party of 5. Service was good. Atmosphere was fitting, romantic and moody lighting. Definitely looking forward to another visit

First time here this evening. I had the fried alligator for an appetizer and the shrimp and grits as my entree. Both very generous servings and both very delicious dishes!! Service was excellent. I will definitely be returning here!!

First off, I want to commend our server, Ali, he was phenomenal. Ali is one of the most polite and professional servers I've ever had, and I definitely recommend getting him if he's there when you go. Now, for the food, wow... Everything was fresh and delicious, I was beyond impressed. I ordered their escargot as an appetizer, first time I've ever tried snails, and they were perfectly cooked imo, and the flavor, i don't even have words to describe it. The crispy little biscuits that sat on top of each snail paired with the herb butter sauce they baked in was epic. The bread they serve you that's complimentary was amazing as well, and the sauce you can put on it, their house pesto from what I could tell, was super flavorful, the best pesto I've ever had. Then for the main courses, I had their Jambalaya, which comes with chicken and sausage. It was heavenly, I couldn't stop eating it, every bite was as good as the first, lots of meat and good veggies were in it, and the portion sizes were insane. I almost always eat everything when I go out to places like this, I had to take left overs and it was half of what I was served left. I also got to try their crawfish etouffee, and it was some of the best, if not possibly the best, etouffee I've ever had as well. I definitely recommend checking this place out if you're looking for some amazing Cajun dishes. I'll have to go back and try their seafood and update this review with what I think of that as well. As good as everything was, I'm going to assume it is all amazing and fresh. Keep up the phenomenal work guys!

Trout and the shrimp n grits scrumptious. As was Baked Alaska. Came on a quiet New Year's Day for dinner. Nice to have this location open as we didn't wish to go downtown with parking and tourists.

Wonderful experience once again! The service and food was exceptional. Mr Ali our waiter provided the best service and recommendations. We all agreed that we would be back and here I am just three days later. Treating myself to a spectacular lunch with dessert. This is one bill that well worth every dollar spent. I fully recommend five star.

Amazing as usual. The food here is amazing and the staff are so funny and friendly. I love this place.

Javier A. did a fantastic job with our table. The drinks and food were excellent!! The blackened red snapper with shrimp and crawfish was cooked perfectly. A bit pricey, but well worth it.

Easily one of my favorite restaurants and glad I chose it for my birthday meal this year. Met loved ones for a very early dinner on a Saturday afternoon to beat the busier evening dining guests. The staff was friendly and attentive from the moment we stepped in until we were back out the door. Waiter took great care of us, was very pleasant and even had us laughing. The noise and environment was great. Able to casually chat with one another and not crammedback to back with your table neighbors. For me it was just a touch too dim inside, especially for 3p, completely personal preference and obviously not a reason to not go. The bar has a few screens of sports to catch a glimpse of updates and games and they definitely don't distract or interfere with either conversation or consuming the food; no large screens and no wall with all the games going. The food was delicious as always; I've never had anything less than amazing at this place. Everyone at the table felt the same and we all had something different. If you're able to afford the slightly higher costs (it is sea food and the food is more than worth the extra cost) than I highly recommend this restaurant.

Fantastic food! A bit pricey, well it's a big plate, but worth every penny.
My first time to eat pasta this yummy with a tinge of spice in it. My family enjoyed their food and will be coming back here again.