O Campista

Upon my arrival my waitstaff was not so welcoming. But as I sat there, they opened up when I spoke my basic Portuguese. I can understand their feelings because all of us there were foreigners. Heads up, if you’re German, English or American, put your best foot forward. They’re good people. Put yourself in their position, how would you feel? What service and tasteful food! I had steak and shrimp, yes big as the plate. Wine was good, and so was dessert and schnapps, or liquor. I had an almond liqueur called Amarquinha and a Medronho (crab apple - bauren schnapps) all was good. Definitely returning. For those English speakers, ask for Jasmine. Alles ist gut u. Tschuess.

Every bit as good as last time they even made me a half portion of one of their two people dishes a beautiful seafood stew OMG my good lady had a sirloin steak. Staff were lovely all ladies beautiful place to eat.

Unexpectedly great food (the prato do dia was fantastic) and very friendly staff, doing their best to serve people quickly! Prices were totally ok for what we got. And the homemade desserts are very tasty, too!

Great restaurant, with delicious Mediterranean and Portuguese food, very friendly staff! I’ve been several times, and the experience is always amazing!

Great place. Lovely people. Recommend it any time.

Great food and the staff is very friendly. It’s better to make a reservation before you go.

Lovely restaurant fabulous food and great staff. What more could you ask.

Service was great, food was nice and the restaurant looks pretty

Very serviceminded staff and delicious food

Great food and friendly staff with great service

Hidden, but one of my favorites at Cabanas.

Delicious food and friendly people.

Very friendly and good food

Excellent food and staff

Good value for money.

Comida casera muy buena, comimos allí varios días, lo que más me gustó fue el arroz tamboril y el bitoque. Nos quedó por probar la cataplana de pulpo, volveremos.

Déjeuner à quatre. Plat dessert. Les portions sont généreuses. Bonne cuisine d'algarve. J'ai pris un steak de thon à la façon d'algarve prix 14€50

O melhor arroz de lingueirão que já comi.
A açorda de bacalhau e cataplana de polvo também são imperdíveis!!!

Ainda não comi nada de que não gostasse, neste restaurante de gente simpática.
Recomendo os choquinhos fritos e a açorda de bacalhau.

Uma agradável surpresa este campista. Arroz de marisco delicioso. Os chocos fritos e panela de barro estavam divinais. O staff muito simpático e o serviço foi rápido QB, tendo em conta a altura do ano e com casa cheia. Recomendo reserva antecipada fora dos horários de refeição. No exterior muito estacionamento disponível. Carta de vinhos curta, mas tem boas soluções para acompanhar a refeição.