The Glass House Hobart

We had a fantastic lunch here! The staff were amazing from the moment we arrived, very attentive, friendly and helpful. They were happy to answer questions about the menu and offer suggestions if required. It was also lovely that our water glasses were topped up regularly without having to ask.

We loved our meals. The food was delicious and fresh and nicely presented.

The chairs were very comfortable and we were seated right next to the wonderful big windows looking out over the water. It was a lovely place to sit and they were happy for us to sit and chat after our meal, we definitely weren't rushed out!

There are two unisex accessible bathrooms, with grab rails that drop down on both sides of the toilet as required, which was great.

It was my 60’s birthday! My wifie treated me to a trip to Hobart. We looked at places to celebrate online and intuitively picked Glasshouse. What a blast. The Hobart harbour looked sensational at sunset and the warm welcome at the restaurant made us feel ready for an exceptional gustatory experience. The degustation menu could be adjusted to pescatarians and was just simply out of here. So good indeed. The staff was amazing. Although we had to tame the “big boss” .. No we didn’t , he was more than Ok! A very memorable 60th birthday celebration! XO

Beautiful venue on the water. Well spaced tables with luxurious comfy chairs.

One can have a drink and bar snacks during the day / evening but we were there for lunch. We had a cauliflower dish which looked impressive but was a bit raw. Hard to cut which made it difficult to share. The beetroot salad was superb, as was the chicken liver parfait.

The waiter was lovely and friendly which made it even more special. We watched the Mona ferry depart and arrive a couple of times plus the seaplane.

July 2023 - I've visited a second time and it was just as good. They now have a special of pot pie on the lunch menu. We had arancini, beetroot salad and bao with a fish cake.

Dolphins were larking about in the water near the restaurant.

Excellent location with unobstructed harbour views from the main dining area. Very good service, and quite creative cuisine
Their stracciatella heirloom tomatoes were amazing perfectly ripe and sweet with Parmesan pangritata for some crunch, for me they were the highlights of the meal. The eye fillet was melt in the mouth tender, roast cauli a large serve with nice savoury miso enhancing the browning of it, was about half a cauliflower. Dessert (the lime one) was just as creative as the rest of the meal with none of the components overly sweet, perfectly refreshing after a big meal. They have a happy hour also which I notice included $12 cocktails and deals on beer, would be a great place to hang out and have some early evening drinks.

Went for solo dinner and composed my own menu - really attentive staff and great novel tastes in all dishes - would come again for the tasting menu but that would have to be with at least 2 people - anyone want to join?

My partner and I came here for dinner and opted for the $55 Feed Me option. This included a delicious array of entree dishes, main dishes and desserts, all for great value. The food was all delicious, as were the drinks we ordered (we especially liked the Rhubarb and Ginger G+Ts). We were impressed with the atmosphere and music and the staff were very friendly and attentive. Highly recommend!

Came here for a dinner with my wife on our honeymoon. Was recommended by a Hobart local and it certainly did not disappoint.

Firstly, the service. Our table was waited on by a woman named Dola. Every tiny attention to detail was perfectly managed and attended to by her. She was polite, discreet, gave sound advice and overall just made the night an unforgettable experience.

The food and drinks were also equally commendable. We opted for the “feed me” option and it was a perfect choice. The variety of the dishes and flavor profiles were an absolute joy to eat. The cocktails were of a high caliber.

I would thoroughly recommend this bar/restaurant for any couple visiting Hobart. The views from our table were the icing on the cake for our fantastic night.

$85 feed me menu is a lot of food! But well worth it for the diverse range, produce was fresh and presentations was interesting. Everything from morowong sashimi to a pork schnitzel and spetzal took my taste buds on a journey. Staff were friendly and attentive and ambience is nice surrounded by the Hobart waterfront.

We had an incredible experience here as a group booking for 14. Dietaries, gluten free and vegetarians so well catered for. The staff were so friendly and accomodating and we had a fantastic semi private area. A fantastic night had by all and couldn’t recommend the team and the food more!

We were wondering around Hobart and came across this restaurant.
Service was good, tasty food and the price and portions were reasonable.
You get to enjoy meals and drinks with the great view.

The most divine dining experience here, we were seated right at the front looking over the water. Our waitress really made the evening for us though, she was a young woman whose name I wish I caught as we couldn’t fault her service. The desserts were just unbelievable and so delicious, I really recommend trying them. Thank you again to the beautiful waitress for making our evening.

The views are nothing short of stunning. We also loved the banquet menu. The staff were happy to cater our dietary requirements. The best part of the meal was that we didn’t walk away feeling too heavy, yet the flavours were intricate. For a great meal with beautiful surroundings and an environment where one can dine comfortably, head straight here!

Great view, food and service! We went for a Friday lunchtime sitting and were met with friendly service and a pretty special view. We had a selection of small plates which were all great.

The service is superb! We just dropped by for a hot choco and coffee yet we were served like VIPs! Staff are always smiling and alert. Next time, we will make sure to come back hungry so we can order more food!

Beautiful views. Impeccable seafood. Tasty fusion dishes! The miso cauli is a must!

I love the atmosphere, the architect, the service, the food, everything! The oysters are very fresh, I ordered both natural and mixed. Must try!
Salmon Sashimi, oyster mushroom, Grim beef, and Duck pate donut (must try!). I'll definitely visit again if I am ever in Hobart and I recommend anybody whos visiting to drop by this magnificent restaurant for a quick drink or quick bite.

Amazing seasonal flavours from some of Tasmania's finest produce. The friendly staff made sure we were looked after as soon as we arrived and helped us select an arrangement of fine food and drinks. Definitely worth a try if you are looking for something upmarket in the hobart cbd.

Good cocktails and knowledgeable bar staff. We would be back again for a drink. The atmosphere was nice and the local is good. No complaints at all really. Maybe the price was a little bit steeper that I find elsewhere, but the quality makes up for it.

The food, setting and service here make Glass House one of Hobart’s finest dining experiences. The menu is styled in a way that suites the sharing of meals - a fine way to dine. We recommend the miso eggplant and the pork belly over san choy bao.

I was in Hobart for a long weekend recently and had some time to kill while waiting for my friend to land so decided to pop into Glass House for a few drinks. The bartenders here were amazing, in depth knowledege of quality drinks and great customer service. Good selection of local products