Vermont Pie & Pasta Company

Update: September 2023. 5/5 rating visit. This time place has a few diners so it was more quiet and peaceful. Service was better i guess because there was only a few of us and food was fine too, not burnt i guess the chef has time to take note of it

3/3 rate. A so-so place to dine, servants are attentive to needs but needs to change their way of talk to customer’s, if they are almost at closing, they make you feel that you need to go out now. We enjoyed the atmosphere and food but not the crew

Arrived for dinner for the first time ever and as soon as we walked in we were greeted with smiling faces, the restaurant is beautiful inside and we had a great waitress. She was friendly and had great recommendations, we had the mussels to start and they were fresh and delicious, than we had the specials for dinner which was a prime rib topped with bacon wrapped scallops and a delmonico steak and added bacon wrapped scallops to that, both choices were very good if I had to say any negatives it would be that the rice I got was not my favorite and I couldn’t get mashed potatoes as I do not eat cheese and they are made with cheese so not many sides to offer for me but not something they are doing wrong. Drinks were good plenty of choices and the deserts were phenomenal we had the tiramisu and flourless chocolate torte. prices are reasonable and Overall a great experience and will return again when in the area.

What a wonderful place! The atmosphere was amazing l, the staff was incredible and the food and drinks were delicious.
Tami was our waitress. What a pleasure. So personable and friendly.
Generous portions for the price. I highly recommend a trip to Derby

Just left from there and words can’t express how great our experience was. The food, service, and atmosphere was 10/10. Our server, Kortnee, was great!

Had a nice meal with the wifey and our daughter. Portion sizing was great, food was amazing, and such a welcoming establishment. Tracy was our waitress and she explained the menu perfect. My wife loved the seafood pasta dish, and I got a French dip sandwich. What great service and experience!

Great food, people, and overall service.

This place was awesome! It was mine and my fiance's first time eating here and we will definitely return! Our waitress Tracey was phenomenal. Not only her but the other waitstaff that helped were amazing as well. The food was fresh and delicious. Never had to ask for a refill on our drinks and the wait time for food was very reasonable. I highly reccomend this place to anybody looking for a semi fancy night out. Prices were on the higher end but you most certainly got the bang for your buck!

Great! Vegetarian and vegan options for pizzas (and a good cauliflower gluten free crust even). The maple salad is good too. And pleasant outdoor seating. Reasonable prices. Definitely would recommend.

I went there for the first time the other day. The server, Dillon or Deon or Devon. I didnt quite catch his name but he was amazing beyond words can describe, same is true for how everyone there works together as a team. It's a well oiled machine. The server took time to read and describe the food to me as I forgot my glasses. He was extremely friendly and kept checking up on me as did other servers. The food was excellent but a bit expensive. I couldn't read my bill and I know I left enough to cover it but I don't think I left enough tip when I reestimated it with tax after I left. So next time I go, I hope to see the server again to give him a little more. The 5 onion soup and bbq pork pizza was delicious. Wasn't crazy for the carmel cheesecake.

Bada bing shrimp, five onion soup, Chicken Scampi Risotto, and Turkey Panini. Excellent dishes .

It happened again last night. You can’t go wrong going to pie and pasta for dinner. Friday night surf and turf prime rib with bacon wrapped scallops some of the best I’ve had. I have never been disappointed. Always our go to. The atmosphere is great. The servers are top-notch.

Google does not offer enough stars for this review.
My Wife and I had our wedding catered by VP&P and the food was phenomenal!
Terry was great to work with, very professional, and help us decide exactly what we needed for our event. The value provided by going with them was far better than anyone in the area.
We recieved two appetizers, a full entrée, two salads, bread w/ hummus, utensils, and to-go containers for ~$13/person, and there was more than enough food for all.
Pro tip: always order more Bada-bing shrimp. They're quick to go and ridiculously popular!
To end it off, our guests couldn't stop talking about the food. 100/10 recommended

Surprisingly great food, atmosphere and service. Huge, nicely appointed restaurant. Did not expect such quality in the woods of Vermont. 😉🤗

Food was really good, service was also above average. I have a young child who kept waving and saying hi to the two hostesses who were kind enough to keep waving back and saying hi far longer than I would have in that situation lol

We celebrated the closing of our new home on Seymour Lake at Vermont Pie and Pasta Company. It was not what we expected, but we enjoyed it so much, we hope to become local regulars. The prime rib with blackened shrimp was tender, moist, and the portion was beyond ample. A very well presented entree, with equally delicious accompaniments. On the opposite side of the table, the blood orange salmon was also well prepared, though slightly dry at the ends and in need a side of the blood orange marinade (which the kitchen provided upon request). The side of wild rice and vegetable was aromatic and savory...likely the greatest surprise of the meal, as wild rice is often bland, not prepared well, or just lacking in that spark of kitchen inspiration. The pour of cabernet was generous and as recommended. For dessert, a maple creme brulee was both airy and decadent -- enough to satisfy, but not too much to overindulge. Our waiter was attentive, but not overbearing, and thought enough to just offer us a welcome to the area after overhearing our private toast to each other. Classy, my friend...very classy. Our first visit to VTP&P Co. will not be our last.

This place surprised me. The pizza was pretty good, but the total package of the place had me sold. There was live music when we went and it was quite good. Their bread and menu as a whole is also solid. Lastly, they have a nice cocktail menu.

Stopped in after Canada boarder crossing. Drove from Montreal. 2 parents, a teenager and toddler on a road trip… 2pm so not busy. Service was top notch. So friendly , so attentive. Thank you ! Honey sriracha wings were stellar 10/10. Had the mushroom pizza(my favorite) and the buffalo chicken (my husbands fav) such a wonderful surprise for a hungry and cranky family. Amazing place, amazing staff.

Great restaurant right off the highway. Pizzas and pasta were very good, prices were very reasonable, and the server was attentive and helpful. If you're in the area it's definitely worth checking out

Love the staff and environment! Where positive family memories can be made!

Great food!

For people with handicap children, I highly recommend Pie and Pasta. My daughter is in a power wheelchair. The staff go out of their way to make us feel welcome. We have a seating arrangement that takes us out of the main seating area. My daughter has a heightened startle due to noise and movement, so being away from the crowd makes our dining experience less stressful. That feels really nice.