Fin & Brew

Octopus with five spice French toast was absolutely delicious. Duck was amazing and crispy. Scallops are from Hokkaido, Japan and were perfectly cooked - absolute bomb. Had to loosen my belt twice but it was absolutely worth it.

Hands down one of the best meals I've had in a long time. I got the seafood stew and my husband got the branzino with couscous. Chef Mike came out to the table multiple times, and we even watched him seat customers. Every one of the staff contributed to the dining experience. We got the butternut squash tart and Brussels sprouts for appetizers. Dessert was chocolate and passion fruit and the Guillermo del Corno flan with homemade cornflakes. Everything was amazing.

Food is high quality and delicious. The desserts by the pastry chef, Sarah, are really amazing! Riverside so outdoor dining can be extra cold/windy or hot weather dependent.

They priced the food higher than many restaurants out here, but the food is worth it. We always leave happy and full!

I’ve eaten here a total of three times now (it’s more of a special occasion spot for us) and each time I’ve been impressed.

Last time we were there I ordered the sushi tasting platter and really enjoyed it. We loved how Chef Mike talked to each table and connected with the diners. We felt very at home and the atmosphere was romantic, friendly and cozy.

They seem to have a venue for weddings and other events. I peeked in and it looks fantastic with a great view of the river!

Update: have gone back many times since this review and I still love this spot! Menu is always changing so there’s always something new to enjoy and dessert selection is fab. Thank Chef Mike and Sarah.

A friend brought me here for birthday dinner and it was an amazing experience. Every appetizer, drink and entree tasted wonderful and bursting with flavor. Our server was very attentive and on top of things. An excellent experience and I very much recommend trying this out. Especially the salmon and Corn Brulee. I will be back!

We had such an incredible meal at Fin & Brew. Every dish was perfection. Beautiful location, excellent drinks, kind staff, beautiful presentation. Favorite dish was the Heirloom tomato salad. And the sushi was so fresh. Will go back again and again!

Absolutely amazing experience. The ambiance the music everything about this place I am in love with it. The food was incredible and decadent so many flavor profiles all tied together beautifully. The plating was beautifully done. The staff is all friendly and welcoming. The chef Mike came out and chatted with us for a bit amazing guy! Amazing chef! Best duck I have ever had in my life!!!

This waterfront, seasonal menu restaurant specializing in seafood & comfort fare should be in your must try list. Not only were the staff friendly, the food tastes heavenly! I couldn't help myself, so I googled who the chef was. He even came out to meet us. Thank you Chef Mike! Looking forward to trying the dinner menu soon!

Nice view, great service at the bar, great cocktails & sushi!!!

What a wonderful find! A few of us were looking for new places to try and we selected Fin & Brew....this is going to become one of our go to spots. We ate inside, but there is a beautiful deck overlooking the water. The menu had a nice variety, we tried several selections and each one was absolutely delicious! Our waitress Jess was amazing, very helpful with suggestions and knowledgeable about the food.. always a good sign. The cocktails are very well balanced and well crafted. Definitely a place to try!

Fin & Brew is a local jewel. I’ve been a customer since its opening. Chef Mike Anastacio is superb, together with the whole team, creating seasonal menus and cocktails that are inventive and delicious. I love seating outside, when the weather is warm, enjoying a wonderful meal, the Hudson River and a beautiful sunset.

Spent an amazing Sunday afternoon here! The Ying Yang rolls are my favorite, have ordered them before and will continue to order. The service today was excellent

Amazing food, service, and location. Our server was excellent and the chef Mike came over to our table to greet us and make us feel welcome. I will definitely come back and tell all my friends about this wonderful and delightful restaurant.

My wife and I went to Fin and Brew for a date night. I had the best time. Food was amazing, staff was friendly and the location was right on the water! Highly recommend the sushi and steak is also phenomenal!!! Will be back soon!

This is one of our favorite restaurants in Peekskill, and Chef Mike never disappoints. The food is great, and Chef Mike is routinely out on the floor helping out and visiting with the guests.

During our last visit, Chef Mike had to inform us that he had run out of salmon. But, he mentioned that he had some bass, and would be able to do something with it that might be good. My wife decided to try it, and it was amazing. It felt like we were at a friend's house.

Also, don't skip dessert. Our group of four shared all three available options, and each one was excellent.

What an incredible view…. Pair with great service and good food and the day was perfect.

I can’t say enough good things about this place. The bartender had such a cool vibe you could not help feeling at home and welcome. The chef personally stopped by all his guests tables. The food was epic and the view breathtaking. I will definitely be back on a regular basis.

The cauliflower steak is staty. The outside view is also amazing!

Lanza, Sharp, and Captain Lawrence make an impressive team. Location: perfect. Service: impeccable. Food, drink, dessert: divine, perfectly cooked, wonderful flavors. Decor: crisp, neat, and modern. This is the place to have a fine dinner with a lovely sunset view.

We absolutely love Fin & Brew. We have become regulars and try to go at least twice a month. There food is consistently great and they keep the amazing dishes while also introducing a few new ones to keep it fresh. The wine selection is small but spot on. They carry Smith & Hook cab, my favorite. The beers on tap are made in the brewery downstairs and their unfiltered ipa is out of his world! The octopus appetizer is the best octopus dish I have ever had, hands down. The seafood stew is amazing as well (in pic below). Those two dishes would be my choice for a last meal. :D If they have the Brussels Sprouts side, and you don’t mind spice, order it! So delicious! We have been to Fin and Brew over 50 times and I can only recall once where we thought the food could have been better. That’s a pretty good record in my book. The service is great too, much of the staff is young and new to waiting, but eager to learn and the more seasoned staff are overly accommodating. They also take feedback to heart and really try to improve. Last point to note is how amazing the chef is at accommodating food allergies and sensitivities. I have a friend who cannot have soy, dairy, eggs, among other things and Fin & Brew went above and beyond to craft a dish that she could eat. LOVE this restaurant!

Nice location on the river. Plenty of attention to Covid-19 safety. Most importantly...excellent food. My wife raved about the duck special and my scallop entree was perfect (and i am picky about my scallops...so dont use "perfect" lightly). Side of corn brulee was wonderful surprise as were the accompaniments to the main course. Also nice beer and wine selections.Chef visited our table and clearly lives the farm to table and local sourcing theme that the menu features. Definitely some artistry here. Its a smaller menu perhaps (i think still something for everyone) but the chef's attention to detail comes through in each item.