Boyd's Steakhouse

Everything was wonderful. My king size prime rib was absolutely delicious. It's an excellent place to reward yourself. I could only down half of the prime rib tonight and I still feel stuffed. Be sure to leave room for their turtle cheesecake or other desserts.

Service and food were both fantastic. I got the house salad, creamed spinach, and the fillet and all were excellent. I would definitely recommend this restaurant whether you're travelling or a local.

Outstanding food. Highly recommend the salmon. My husband had the prime rib and he said it was excellent. Great atmosphere. Our server was Danielle and she was awesome.
Expensive but a great treat for a special occasion.

Wonderful meal! We were seated immediately by the hostess/bartender. She took our drink orders and gave us menus. The server came out and brought bread then took our orders. I had the French onion soup, a 20 oz new York strip with asparagus. Hubby had the prime rib ragu and asparagus. A lot of food. My steak was cooked perfectly. And everything tasted great. Our server, Garrett was really great, checking on us frequently. Will definitely be back.

I've been to Boyd' 3 different times with a friend, but finally talked my friend into going. The only one complaint I have this visit is the Queen cut prime rib was not as large of a piece of meat as it has been in the past. We started with the Bacon Wrapped Shrimp as an appetizer. There are 4 large grilled shrimp wrapped in bacon served on a plate of greens, with a half sliced lemon and a miniature cup of warm butter with fresh garlic. This shrimp appetizer is the best I've ever tasted. Although it's rather pricey at $14, I would recommend that you splurge on it.

The newly remodeling dining room is Is brighter and more airy. Service is impeccable, the food is exceptional.
Its always perfectly prepared to order. The desserts are great, whether you eat it there or get it to go.
Nina is our favorite server.

I had the prime rib and my wife the shrimp and scallop linguine. Everything was excellent. Our waitress Nina was top notch and made our 1st dining experience at Boyd's the best!

service is always great, and food is amazing. favorite steak house by far. I believe reservations are required unless it's not a busy day, though I could be wrong. for the appetizer, I can't get enough of that bacon wrapped jumbo shrimp. 4 just isn't enough..well it is, sense it's not the only food, can't forget the entree. I recommend the ribeye, its juicy and packed full of flavor. sirloin just didn't have as much flavor in comparison in my opinion. and the desserts? I swear each cake slice is about a pound in weight. the tuxedo cake and the carrot cake are huge and delicious. on average dinner for two, including 2 entrees, 2 sides, 2 salads, 1 appetizer, and 2 desserts was always about $130 for us. bread basket and soda is free of course.

Ryan was an awesome waiter. Respectful and mature. Excellent service! The food was amazing, ribeye steak was seasoned perfectly and cooked exactly like we asked for it. Spinach salad with the warm bacon dressing hit the spot. No room for dessert, maybe next time. Don't miss eating at this hidden gem.

My family and I absolutely enjoyed are meal and our waitress she was phenomenal. My ribeye and my husband t-bone was well seasoned and full of flavor very scrumptious our baked potatoes were huge. My lobster loaded potatoe oh it was the best I have ever had. My grilled shrimp was huge. My 7 year old enjoyed her chicken parmesan which was absolutely great and the vegetable medley was well seasoned and steamed very well. Can't wait to go back

We were overwhelmed with dissatisfaction. Perhaps because we were the last reservation of the night. Our waiter Jarett was very nice. Jarrett did not clear dirty dishes until I stacked and asked them to be removed. When voicing our concerns, Jarrett would say I guess this falls on me to apologize, sorry" our food was terrible.Bruschetta was soggy, the NY strip was poor quality tough and unseasoned. Angel hair pasta was overcooked and mushy. 9 dollar slice of cheese cake was one inch wide slice. . We asked for carrot cake and cheese cake to go. With plastic wear to specifically eat in our room. No plastic wear provided. 130 dollars later. We were very disappointed. Not boyd quality we had previously experience years ago. We won't make this mistake again.

The absolute best prime rib! Whenever I'm down that way, I have to stop and eat there. The staff is phenomenal! I never had a dry glass. The world needs to know about this excellent restaurant.

Omg the best food a lil pricey but worth it 💁🏽‍♀ The lobster bisque soup is really good it’s seasonal I wish it was something that stayed on the menu it’s a must have every romantic and family friendly as well

We have visited Boyds numerous times this last year. Never disappointed!! The salmon last night was honestly the best i have ever ate...highly recommend...and dont forget the carrot cake!!!!! Nice job to the waitress and staff also!

The food was FANTASTIC!! The drinks were well made for the price, and our waitress Alison was friendly and personable. You get what you pay for and the steakhouse was well worth the price.

Excellent food, excellent service. We even had the same waitress from our visit 2 years ago (Name Pronounced Nine-ah). Best server at Boyd's

The food was excellent. Service was excellent, even though we had a large group. My only complaint is the prices are high.... expect at least $50 per person.

I have been coming here for years. It has never once disappointed me. The food is excellent with large portions and the staff is top notch.

One of the best steaks I've ever had. Ordered a med rare and it was done to perfection. Would definitely go there a again if I had the money too

Michelle took wonderful care of us. She was super attentive and thoughtful. Food was amazing! Get the prime rib!