Holy Mackerel!

Had the New England Clam chowder and Beef Tenderloin Meat Loaf. Both were good but the meat loaf was delicious. I sat at the bar and service was incredible.

Came to spend the night at the hotel and Ian and Kaycee were superb at the customer service and welcoming us. We will come back again just to see them great staff great drinks great food.

I ate here two separate times during my trip. Once was for lunch and the second was for dinner. Both meals were pretty outstanding, but it is pricy. The burger I had for lunch was simply delicious and was everything you really could want in a burger. The steak I had was the 45 day, wet-aged, bone-in ribeye. This steak wall well prepared, cooked precisely how I wanted it (medium-rare), and was exceptionally juicy, tender, and flavorful. The sides left something to be desired and the side bread with dinner was so stale I could barely chew it. Bottom line, the main courses were delicious, but pricy.

Stopped by here for a Powerlifting competition. My friends and I stopped by here for breakfast. We ordered the breakfast sandwhich, breakfast biscuit sliders with bacon, sun rise skillet and the huevo rancheros wrap. Food here is delicious and prepared really well. The salmon was really fresh and the bacon here is quality. Prices are reasonable and the servers here are really friendly. The coffee here is decent and I'd rather come here than the over priced hotel Starbucks. I'll definitely be back in the future to try some of their lunch and dinner dishes.

Walter is amazing ! He’s a great bartender. Very personable! The food isn’t that great. Buffalo shrimp over a horrible salad as disgusting. Food is pricey!!

Everything thing is great here. The people are very nice and welcoming. Walter Mejia knows his stuff ask for him.

I was a little apprehensive to try this after seeing the not great reviews but I was not disappointed. I had the warm crab dip and the Sea Bass. Both were amazing! The sea bass was cooked perfectly and had great flavors. I also had some of the Moscato and it was wonderful. I will say it was a littl pricey (wine was $13) but I was very happy with the meal. My waitress Lauren was also GREAT!

Chilean sea bass was a hit. Smooth soft and lots of flavor.

I went there with my family by accident the restaurant we planned to go to had a broken heater. I'm very happy with our choice it was very nice Great food I had the seafood risotto amazing. The waiter and manager were also very attentive to my sister's lactose intolerance. If you're looking for palace to go for Great food a little pricey on some dishes but believe me you get your monies worth all had to go bags try the oyster rockefeller.

Wonderful food and service! We cake for Easter dinner and had a lovely time. Very classy and food is amazing! They are also very accommodating to dietary restrictions and allergies!

Before I begin my review I want to note that we have a diverse background in dining experiences that has refined our palates. After shopping during the holiday season, we happened upon Holy Mackerel! The dimly lit restaurant was adorned with rich Christmas decor adding to the ambience of modern class. We were immediately greeted by the hostess, who sat us in a booth per our request. Then, we were presented with both the Holy Mackerel and Harry Caray's menus. Shortly thereafter our server, who was quite knowledgeable, asked if he could take our drink order. The attentive service was balanced yet timely. From the Mackerel menu we ordered the salmon with rock shrimp potato hash, kasu marinated sea bass, and scallops. It is rare to taste melt in your mouth scallops, filet of salmon, and sea bass that was perfectly cooked. The pairings of each dish are spot on, but do not overpower the fish because entrees are not drowning in sauce or slathered with ingredients that mask the seafood taste. We did order wine, which was fairly priced compared to other restaurants we have dined at. Our party has returned to Holy Mackerel for a total of three visits, especially after dining at Reel Club in Oak Brook. Holy Mackerel's prices plus gourmet preparations exceeded our expectations compared to Reel Club, which we felt was overpriced for what we were served. There truly is something for everyone, since you are presented with both menus. In all of our experiences the food was palate popping, service attentive, and the experience gourmet. Lombard is lucky to have such a hidden gem!

Food was fantastic and service is good and attentive.

Visited during breakfast hours on the 4th of July! Courtesy, pleasant staff. Food good

Was really happy with the food and i normally don't like seafood

This was an amazing restaurant with amazing food, drinks and service. Would definitely recommend!

Talented chef, very good..best piece of fish in the Oakbrook Yorktown area.

Great food and atmosphere. Very attentive sraff.

Food was good

Delicious food and great service!

Always have a great time here