Nuno's Bistro & Bar

When I'm craving a caphirna or another specialty cocktail this is the place that comes to mind. Their food tastes so fresh too, I have only tried the specialty menu apps and their pizzas but my gosh it always is so good. You can tell they put their time into their selection and pride in the product.

This is the place. Very impressed. Excellent menu. Drinks are fabulous. Gustavo is the best bar tender ever.

⭐⭐⭐⭐⭐ I celebrated my fiancé 30th birthday here at Nuno’s Bar & Bistro. We had stellar service with Ryan! We had such an amazing time. It was a small group of about 20 individuals and Nuno’s went above and beyond. The food is absolutely amazing, (no seed oils, YAY), the service was great and I can’t wait to come back.

Came here for my husband birthday and for Valentine's Day. Saw when they were super super busy and when they were empty. The service was spectacular both times. Didn't wait that long, and they checked in with us often. They were super sweet and accommodating. The empanadas were fire!!! But far my favorite dish here. The steak was also delicious

Danny was amazing with the service and conversation. We were given some free wine tasting. All of the dishes were amazing.
Apple Gem
Patatas Bravas
Pasta Portuguese w/chicken
Churros
QuIEjo da Serra
Definitely excited to return for brunch and tontry other entrees for dinner.

Great service! pizza made from hand tossing dough to stone oven, to me it delicious! also angel spaghetti great balance in flavor , just about the right amount of garlic taste for me.

BEST KEPT SECRET!

No need to drive to L.A or O.C for an amazing experience. Nunos really is the best restaurant around. We have visited many times and have NEVER been disappointed. Great spot for date night, business meal or just because.

Ambiance: comfortable, semi-casual, staff makes it fun. It’s obvious that everyone enjoys their job.

Food: robust flavors, delectable combinations.

Drinks: mouthwatering champagne and fresh juices. Best cocktails we’ve had in a long time.

Although the food and drinks speak for themselves, what has topped our experience every time has been Danny. He is extremely knowledgeable and passionate about everything on the menu. His friendly demeanor makes one feel at home.
We recently visited for dinner and were blown away. We did not have a reservation but were still seated inside. How great is that? They made a table available for us. GREAT CUSTOMER SERVICE! Again, everything we ordered was amazing but Ryan, just like Danny, made our experience fun and noteworthy. His recommendations were all spot on. We truly enjoyed our experience and will continue to visit.

An amazing restaurant that serves modern European style cuisine, barrel aged cocktails , house made bitters and has amazing service. Food is exquisite as are the cocktails. All the staff are very friendly and helpful. There's plenty of parking and there's a very nice covered patio. They serve a great brunch with bottomless mimosas and the ambiance is perfect. Good place for haoou hour, a date night or a business lunch.

It’s a nice restaurant. Entire menu on the pricey side. Nice for a dinner date. Best shakshuka in town (only served on their breakfast menu). They also have great drinks like “la pasión”. Staff is friendly. Every time we go, Kennedy gives the best service.

We were a group of 8 people, and ordered many dishes including seafood paella, seafood pasta, stuffed squid, cocktail drinks, too many things to mention. Everything was delicious. Our server was top notch. We brought our own bottle of wine for a corkage fee of $18. Overall, this is a moderately high end restaurant specializing in Portuguese/European food located in Upland. This is our third visit, and food has been great every time.

Nuno's is one of my all time favorite places. They have delicious tapas and Portuguese inspired cuisine, barrel aged cocktails and a great ambiance (we're currently listening to live music). Ramon and his whole team always offer a friendly welcome making you feel like you're part of the family! Great date night spot!

I can't say enough about Nuno's. I was visiting the area and wound up eating there twice. I had the most amazing diver scallops with pea puree. And, the linguica curl on top? Ahh...
A ceasar salad was perfection with parmesan toast!
I also went back for the swordfish bites. Spicy and fabulous!
I can't complete a review without mentioning the staff. Everyone is so helpful and accommodating. They seem to love working there and it's a joint effort to make sure the diner has an amazing experience. Hats off to Reuben, Ryan and Danny who are there anticipating your every need. Esteban is the most wonderful chef and even came out to tell me the secret to his amazing scallops (dry them and sear in butter).
They have a wonderful bar menu and every drink is a feast for the eyes as well as the palate.
Hats off, Ramon and team. You've found the secret to a great dining experience!

Had an early dinner there on New Years Eve.

Friendly staff and owner. We got two seafood paellas, a couple pizzas, the bacon wrapped dates, and the lamb chops. Great restaurants. I tried an old fashioned w sidecar, and the homies got some other drinks.

One of the nicest restaurants in the area. They also own a Euro Cafe on Baseline that I haven't tried yet, but I heard great things about it.

This place..wow..talk about an amazing experience. Our waiter was Reuben and he was gracious and so knowledgeable about the food and drinks. My dad left it to me to “pick a new place”..and we landed here..and we were not disappointed..give them a chance..you won’t regret it!’

Went here for an event and the food, service and entertainment was top notch! The wine was good but the sangria was amazing! A great place that will leave you satisfied! (Picture is Seafood Paella.

Truly unique and professional aged wine cocktails. Sangria was top quality. We ordered sea bass, salmon, and raw kumomoto oysters; perfectly cooked and so delicious

We love Nuno's! All the staff are so friendly and make you feel welcome. Food is always amazing and delicious.

#YumZ! I dont even know what to say. The drinks were ToP Notch. Sophisticated and Tasty! I had the Triple Oaked Woodford Reserve Manhattan and the Samuarai's Widow. Unbelievable! To snack on, I had the Oxtail Empenadas. I have never had oxtail and i am not a big fan of Empenadas. However, Holy Moly, these were incredibly amazing. This is now my monthly treat to myself. I couldn't reward myself any more than this. #Heaven

After being begged to come here for a few weeks I finally, begrudgingly, made my way over. I was not disappointed. The food at first seemed a little pricey for the location, but trust me, well worth it!
I started with the empandas and the sauce they put with it was delicious. It was sweet, salty and savory, the empandas were so good. They definitely have awesome drinks. I don't even remember everything we ordered but all of them were good. My partner has been looking for a good paella since we left from Portugal and only got Paellador at restaurants (like a frozen warm it up olive garden type paella). So needless to say, everything we got was so good. We will be back.

Oh! I got the burger and it was sooooo meaty. Enough fries to feed a village. A village being me. I shared maybe 3 fries... The burger was so good. Can't wait to try to more dishes and drinks.

This is a great restaurant to have a very pleasant dining experience. A modern European cuisine with a nice variety of menu entrees, appetizers, desserts, and of course drinks from the mixology bar.
I was there with a group of friends for a Christmas dinner party. Everyone had a wonderful time. The service was great on-point, n friendly.
We had baked oysters to start, then had wedged lettuce and baby spinach with other condiments for salads, then came the main course. I had the Hanger Steak Frites that was cooked medium to perfection, we also had lobster tails to accompany the steak. The other plate was the Piri Piri chicken and a fish from Hawaii. Everything was delicious.
I had a double old fashioned that was made well that came with a side car so you can have 2 drinks back to back.
We ended the dinner with a nice moist tasty bread pudding cake and some coffee.