HMC

Yolk

Brunch restaurant in Cannon Beach

Updated: May 06, 2024 06:56 AM

Yolk is located in Cannon Beach (City in Oregon), United States. It's address is 503 Laneda Ave, Manzanita, OR 97130.

503 Laneda Ave, Manzanita, OR 97130

P398+MM Manzanita, Oregon

(503) 812-3378

eatmyolk.com

Check Time Table for Yolk


Monday8 AM to 2 PM
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday8 AM to 2 PM
Saturday8 AM to 2 PM
Sunday8 AM to 2 PM

Questions & Answers


Where is Yolk?

Yolk is located at: 503 Laneda Ave, Manzanita, OR 97130.

What is the phone number of Yolk?

You can try to calling this number: (503) 812-3378

What are the coordinates of Yolk?

Coordinates: 45.7191372, -123.9332784

Yolk Reviews

David Weber
2024-04-27 19:54:34 GMT

Consistently lovely on every level.

We've been coming here for a few years and have gotten into a routine (don't call it a rut!). We order one of the specials when we're sitting at the bar. If we sit at a table, one of us has the hash (corned beef or veggie, depending on mood) and one of us has an egg dish (Benedict, Florentine or scramble). You just can't go wrong.

Service is lovely and the food is delicious. Just get there early or be ready to wait.

Dorianna Phillips
2024-02-25 18:23:50 GMT

The food is incredible and the portions are large, a great value for what you pay. What really matters is the staff; the bartender makes tantalizing drinks to start you weekend off with a bang, the staff are friendly, engaging, and they love their work, their coworkers, and their customers. We are here every morning and it was delicious and left us laughing and feeling satiated. Do not skip this spot!

Travers McEntyre
2024-02-04 17:02:00 GMT

Really one of the best breakfasts I’ve had. Terrific service and a lively atmosphere. I recommend arriving early as it seems to fill up. That said we put our name and number down for a call back and could take a walk while waiting on a table. This will be a return stop on future trips

Julie Nelson
2024-02-11 18:15:33 GMT

This little place is is absolutely fabulous! We only waited a short time. Sat at the bar watching the cooks. So much fun. My husband had Big Papa Breakfast. I had the vegetable hash. Wow!! So much flavor. Even my husband who’s a meat and potatoes kind of guy loves all the flavors.

Sarah Giammaria
2024-03-30 22:41:30 GMT

Super cute brunch place! The food was awesome, the people were lovely. It's a cozy spot, so there may be a wait at peak times, but totally worth it!

Jessica Johnson
2023-06-30 22:43:23 GMT

Amazing food! If you're looking for a spot to eat breakfast, brunch, or lunch, this is the place. Yes, you might have to wait a little bit to be seated, but trust me, it's worth the wait. They have indoor and outdoor waiting areas. Bar top and tables are available for seating. The owners and staff members are very friendly and helpful. Every time I've come here, the food has never disappointed me. It's a place foodies will definitely want to try out!

More info: no dogs allowed for safety reasons, and they don't currently offer take-out.

Pelagic Properties
2024-03-25 13:49:38 GMT

Cute place. Great food. Friendly staff. There’s usually always a wait to get in, especially on the weekends, but that’s just a sign of a good restaurant. Be patient, it’s worth the wait.

Shannon Lang
2022-12-06 03:38:02 GMT

One of the BEST experiences we have had at a restaurant in I can't remember when! We had breakfast here our first day in Manzanita and ended up eating here four times in the quick two days we were there. The staff were fantastic-attentive, kind, and funny. Food was delicious, down to the homemade bread and the best french toast we have ever had. Thank you for providing such genuine hospitality and tasty food!!We will of course be back.

Dave keckes-chartrey
2024-04-03 02:13:06 GMT

When the pioneers traveled the great Oregon Trail to emigrate to Oregon, they carried everything they owned in huge covered wagons pulled by oxen with enormous yolks around their necks. To commemorate this great feat, these folks named themselves after this useful apparatus, and set out to make the best breakfast on the west coast. And, boy howdy have they succeeded. The food here is sooooo goooood! So come and celebrate some local history with a great breakfast. You won't be sorry!

My apologies for the bad yolk above. I'm told they were talking about eggs. My bad.

Timothy Rapuano
2023-06-18 16:18:52 GMT

No espresso drinks, but very tasty standard menu items plus specials. My wife got the shrimp and cheesy grits and she said the shrimp tasted very fresh. I got the veggie hash with chorizo which was very savory. I also had a slide of the custard French toast which was very crispy. We both had a freshly made biscuit which was great.

Steven Clifford
2024-01-02 22:55:56 GMT

What a treat it was to eat here! The owner was great. We immediately felt more than welcome and were given a choice of a table or 4 bar seats overlooking the open kitchen.

We jumped at the opportunity to watch the two chefs at work and were so happy with our decision. We lightly chatted with them as they cooked the absolutely delicious and skillfully prepared dishes.

I had the breakfast sandwich and topped it all off with a side of their gravy for my potatoes. The sandwich has house-made Fennel sausage, house-pickled onions, and arugula which all work perfectly together.

My partner had the corned beef hash which had perfectly grilled onions and green pepper with a light sauce which he enjoyed very much.

My friends had the Eggs Benedict. The poach on those eggs was absolutely perfect. If you haven’t poached eggs before, that’s a hard thing to accomplish and their chef did it PERFECTLY.

The staff is friendly and welcoming, the food is spot on and a good value, and the atmosphere is exactly what you'd want for the perfect start to your day in a sleepy coastal town.

We will absolutely be back and if you haven't gone before, what are you waiting for?! GO GO GO!

Shawn Ware
2023-07-10 13:03:17 GMT

What an amazing experience. I've been hearing about this place for over a year. And finally had an opportunity to try it. Let me tell you I did not disappoint. I had the brioche French toast with the handmade fennel sausage. My wife had The beef burger. Both were amazing. I don't think I've had better french toast before. I would highly recommend this to anybody.

My side note is get your name on the list and go for a walk. It can be up to an hour wait, but is worth every minute of that wait.

Cat Drummond
2024-02-23 19:35:19 GMT

5 stars all around. Friendly staff, perfectly cooked food, lovely atmosphere. Happy to have found this little gem on the coast!

Megan Rammer
2021-12-10 17:30:21 GMT

This my favorite little spot to go to breakfast with my family when I am in Manzanita. We always get there about 10 minutes before they open (on the weekend) because they only have around 10 tables inside and half of those are 2 tops. The service is friendly and always prompt. The food comes out HOT and is super tasty. I have been here at least 5 times and they're quite consistent at a quality experience. The pastry type items are made in house and always fresh.

The inside is clean, friendly and bright, and they have local art. I am a big fan of Yolk!

Erin Sullivan
2023-04-01 16:39:16 GMT

First stop on our Oregon coast road trip. I am so glad we stopped. Ughhh. Their crunchy crust custard filled French toast is delish. Lemons ricotta pancake is a favorite of mine and it did not disappoint.
Loved the energy and the woman who run this sweet little gem. Excellent brunch spot! No need to hesitate with this one.

Lea
2022-09-14 01:12:03 GMT

5 stars doesn't speak loud enough this location was well ran. Excellent customer service, the attention to detail was by far one of my best experiences. all the food is prepared fresh made with love. You can get a basic eggs an bacon with toast or corned beef hash. This is a all day served breakfast which is nice.

Great job to the team running the place 👏 you made my visit very pleasant cant wait to come back.

Katie Reilly
2023-07-10 06:12:06 GMT

Yum! Worth the wait. Great staff and attitudes even amidst busy weekend brunch mornings. Coffee while you wait in the outdoor seating area. That green goddess cocktail, celery juice so good. Don't forget to check the specials! The waffle fries- get them at least once.

Kelly Armstrong
2023-04-21 21:59:00 GMT

As the sound of the ocean, crashing from just beyond, further down main street of Laneda, downtown Manzanita, the hustling of servers, the calling out orders from Joann, owner and Master of 'the line'... the smiles start to form as patrons enjoy Fried Custard French Toast... (yes, it's as good as the name..)

Omelets, too many to list, craft-fully created in this incredibly efficient open kitchen. Best seats in the place, @ the bar watching the perfectly grill fried potatoes and every other dish get placed in 'the window' with care.

Bring an appetite as the portion are plentiful and the quality is unrivaled for breakfast in
M-anita..

Kacey Figgat
2023-05-24 00:01:29 GMT

Yolk was such a good choice and the food was AMAZING and at really great prices. I am not a fan of French toast but we were urged to get it and we were not disappointed. Definitely make this place a stop on your trip. So so so good.

Kimberly Fernandez
2023-09-03 01:43:52 GMT

The wait was long but well worth it, the food was amazing. We visit about 3 times a year when we stay at Cannon Beach.I was sorry that we missed Connie and Joanne this past weekend. Keep making a difference ladies. 💜

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About Cannon Beach
City in Oregon

Cannon Beach is a city in Clatsop County, Oregon, United States. Its population was 1,690 at the 2010 census. It is a popular coastal Oregon tourist destination, famous for Haystack Rock, a 235 ft sea stack that juts out along the coast. source

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