Anthonino's Taverna

I was traveling through the area and enjoyed an excellent Italian salad, warm bread, pasta Puttanesca, and dessert. The Baklava is made in house and was wonderful. Christina was a very warm, welcoming, and helpful waitress. She’s worked there 20 years. Great atmosphere!

Absolutely one of the best pizzas 🍕 in St. Louis Missouri. Great undercarriage. Super cheesy. Awesome sauce. The four meat pizza is a must try! The charred underside and top is what makes this over the top! Don’t miss out on this fantastic place to dine. Wonderful staff with excellent service and food.

New favorite restaurant on the Hill! We brought our visiting family to this restaurant and we were NOT disappointed. The appetizers (toasted Rav’s and calamari) were good quality, yummy, and fun to share. My favorite entree we tried was the Tutti Mare in white sauce, it was a great mix of seafood and was full of flavor. The Pizza was made to perfection. The Greek fusion really brings this place to the next level, I will be back!

Unbelievable dining experience in the heart of St. Louis' Little Italy aka The Hill with an incredible staff! 🇮🇹 The menu is expansive and everything is delightful. Be sure to several shareable plates before you get your entrée! They have a full bar and can make anything that delights you. Highly recommend the tiramisu for dessert!

We came in for dinner and really enjoyed it. Had to order the toasted ravioli, since they're so highly recommended, and they were worth the hype. The red sauce in particular was very nice. We also had the meatball sandwich and it was good, not dry. Prices are reasonable as well.

Skip the pomp and circumstance of fine Italian fare on the hill. Anthonino’s offers made from scratch pastas and sauces that are dream worthy! Featured in “Diners, Drive-ins, and Dives” this restaurant had more than doubled its seating capacity in order to accommodate the roaring demand yet still requires a reservation! The staff is happy and attentive. The food is perfection! I love that the atmosphere is warm and friendly without feeling like i I need to get dressed up. High ceilings allow for that crowded family reunion feel. A definitive family favorite!

It was my first time at Anthonino’s and I was in the mood for pasta. The place is classy, the food was great and the staff was phenomenal. I ordered 3 different pastas and each dish was consistently cooked to my request. All tasted amazing. I started with a pizza , sweet and spicy, as an appetizer. It was a great choice. It is a mix between thin and original crust which was crispy and a little chewy but not dry. Just the way a pizza should be. My favorite pasta dish was the Puttanesca with fresh tomatoes, capers, anchovies, etc. I do not settle for restaurants that don’t make their food from scratch with love. You will taste the difference at this restaurant compared to others. Thank you Chefs and staff for a memorable day.

It's such a great place! We have dined here inside and on the patio. It's a great place with incredible high-quality food. We have eaten the salads, pasta, pizza, and delicious desserts. Everything has been fantastic!

Absolutely everything is on point, from the welcoming atmosphere when you walk in, to the personal and attentive (without being intrusive or bothersome) service...and what can be said about the food other than OMG yes!
The toasted ravioli are amazing, the crispy artichoke hearts are to die for, and the lasagna is probably the best I've ever had!

We enjoyed an absolutely jaw-dropping meal. We split the Caesar salad, and my fiancée enjoyed the Pasta Boscaiola, while I indulged in Figit-About-It. Ask for Kristina, she does an amazing job! As an Italian, this is the best Italian-American food I have ever experienced in my life. Anthonino’s needs a standing ovation! BUON APPETITO!

I love this place! They always have fresh and delicious food. Great wine selection and well priced. Server was amazing and thoughtful, which is hard to find these days. Yesterday I went for a birthday and they even posted a happy birthday sign on the door for our guest when we arrived, it was a nice personal touch.
Best place to eat on the hill in my opinion right now.

We finally tried a new place on the hill and it did not disappoint! Everything was delicious and we even had some leftovers due to some generous portion 😊 I have put the description and price after the pic I thought this would help you know what we had and take out the guess work💁‍♀ we also got dessert but it was so good we inhaled it and forgot a pic 🤣 definitely will go back and best of all our server Cherish was amazing. She made sure we had EVERYTHING we needed and got it with a smile ❤

One of the exceptional Italian restaurants in St. Louis. It has a great bar area with hardwood floors and a separate dining area, but the star attraction is of course the food. Just terrific. And the level of service is where you would expect it to be. Prices are reasonable for what you get, so it is a value too. After many years, I have the same opinion.

WOW, just excellent food and service. Ended up sitting at the bar on a busy Saturday night, bartender was extremely attentive. We had the toasted ravioli and the stuffed grape leaves. Both were DELICIOUS! Would highly recommend!

A friend from NYC said he did not understand the St. Louis obsession with toasted ravioli. I took him to Anthonino's for lunch and after one bite of the toasted Ravioli appetizer said, "I get it... incredible". Pizza is also exceptional and might be the best in the region. Add handmade pasta, great service and a lovely atmosphere and it’s clear why Anthonino’s is one of the best places to dine in STL.

Wow! Not sure why we waited so long. We went for dinner and although busy for the holidays they managed to get us seated in a reasonable amount of time. Every sing thing we ordered was delicious. Delighted to see they had mussels as that is my go to. Light sauce and great flavor. My son ordered the Baked Goat Cheese and of course Steak Mudiga. Oh my gosh! That steak might be the best I ever had. Server was super friendly and quick to please. We will for sure be back.

Best Italian spot in St. Louis in my opinion! I actually recently went there with my coworkers and they loved it as well! I usually suggest for people to come here when visiting out of town. Staff is so nice and friendly to me every single time I am here. Food is affordable and yummy. I've never had a bad item on the menu. The wait can be long on Sat night, so make sure you get a reservation. I always look forward to coming here!

I can see why it's rated easily in the top 5 restaurants in St Louis. Authentic location and food. My wife loves fried calamari and this one was the best. According to her, the tentacle tips are the best.

She ordered the Tutti Mare with Alfredo. I ordered the 4 meat pizza with roasted garlic and basil. Outstanding. One of the best in the area.

Service was impeccable and fast. Will come back.

We loved dinner here on The Hill! The food was fantastic, overall vibes and service were perfect too! We enjoyed some wine with dinner - started off with the baked goat cheese dip (the pita it came with was so good!) The pesto ravioli was so creamy and delicious, would definitely get this again. The salmon pasta was just alright - the pasta was basically butter noodles but the salmon was cooked perfectly! The pizza had a thicker crust and the mozzarella was yummy on it!
The desserts were the perfect way to end the night (tiramisu and dark chocolate raspberry cheesecake from Hank's) - they definitely stole the show!

My experience at Anthonino's Taverna was fantastic. We celebrated my birthday on June 29th, My immediate family was all in attendance. The food was delicious. The service was great. The atmosphere was inviting. I was met at the door with a sign posted, wishing me happy birthday. A nice surprise. This was a great experience at a neighborhood restaurant on "The Hill, the Italian area in St. Louis. I ordered the pasta con broccoli, and it was delicious and flavorful. Even the bread was light and just the right texture. Not doughy. It may be bread from Missouri bakery. Also, a well established Italian business on "The Hill" The pizza was also very appetizing. That was ordered by my wife and son. My son had the meatball pizza. He could not stop talking about it. My wife had the goat cheese pizza, and she enjoyed the crisp crust and fresh ingredients. When you visit, come hungry. Thank you, Anthonino's Taverna, for making an awesome end to my birthday celebration.