FireLake Grill House and Cocktail Bar

I had a really pleasant dining experience here! The food is pretty good, with a nice variety of flavors that cater to different tastes. The service is comfortable, striking a good balance between attentiveness and giving you space to enjoy your meal. The eating environment is fine—clean and well-maintained, though nothing out of the ordinary. Overall, it’s a solid choice for a nice meal out. Definitely worth visiting!

I end up going to Fire Lake annually when they host the MMS conference every May (great conference, by the way). They have very good drinks, food and service. On our last visit my buddy and I dropped the big bucks and a fancy Old Forester 1924 pour. It was amazing.

The flavors at FireLake leave a lasting impression! We started with fresh popovers and Walleye cakes. I can't talk enough about the freshness of the fish or the perfectly complimenting remoulade sauce. Every item cooked was given extra care and had incredible flavors. They had a great alchohol selection and we look forward to going back soon!

Didn’t know there was a breakfast spot located in MOA that was this good. My breakfast omelet was terrific. The jam for my bread was out of this world. I also had a fruit smoothie which was amazing. I’ll be back for breakfast again.

Dining at Fire lake Grill House was a great experience! The food and atmosphere were great. The burgers were average, but the other entrees including steak and pumpkin cheesecake were phenomenal. The mushroom gnudi was greatly lacking in mushrooms, but was fantastic nonetheless. Would highly recommend FireLake for a date night or special occasion higher-end experience.

Enjoyed the Benedict for breakfast. Tasty burger and fries for lunch. Elegant dining room with attentive service.

Excellent restaurant and great location. The food options are unique, vegan-friendly meals available, and they even use locally sourced products to enhance the menu as well. Would definitely recommend.

Last minute change for birthday dinner plans. We originally had reservations at Benny Hanna's but decided we would all rather have prime rib. Got in right at 530 and three of us ordered prime rib. A few minutes after ordering our waiter came back and said the prime was still roasting and wasn't quite ready yet and asked if we would like an appetizer on the house while we wait. We had the cheese curds and they were great. Crispy batter and gooey melted curds. Kids meals came out first witch was nice then our prime rib. My wife and I love to go out for prime rib when we can and this is by far the best we have had. Perfectly seasoned and melt in your mouth!

Stopped here for a night cap. Great atmosphere and service. Definitely high-end as far as cocktail prices.

I want to give a heartfelt appreciation to the incredible team at FireLake, especially Elliott, who truly went above and beyond. Elliott's exceptional service, patience, and thorough explanations of the menu made our dining experience exceptional. Despite being the manager on duty, he personally attended to our table, making our night unforgettable. To the higher-ups, Elliott definitely deserves recognition, perhaps with a raise and a well-deserved paid vacation. I can't wait to return, and a big part of that is because of Elliott! Oh, and let's not forget to mention how delicious the food was—the rotisserie chicken was incredibly juicy. Overall, it was a fantastic experience with great vibes all around! #illbeback

Best Walleye in the Twin Cities, in my opinion... fantastic!! I'm sure its much better right out of the lake and off the hook, but for a restaurant, their's is top-notch. Highly recommend.

This is hands down one of the best hotel restaurants I have ever been in. I was here over the weekend and I had breakfast and dinner. Both were amazing. The steaks are cooked using a smoker phenomenal taste. The salads are delicious. If you are staying here do yourself a favour and enjoy a meal.at this spot.

The service was fantastic, the food was delicious. It has a nice atmosphere and doesn't feel like you're just eating in a hotel restaurant. We ate breakfast here every morning and checked out the happy hour one day during our stay. Everything we had for breakfast was right on. The smoked rope sausage is a must! If you like something sweet for breakfast, the bananas foster french toast hit the spot perfectly. Happy hour apps were great, nice portion and go perfectly with the draft selection. While the hotel stay itself had some ups and downs, this restaurant was a high point that makes the stay worth it. We will be staying at the hotel again just for the restaurant.

Service was quick and spot on, the setting is cozy with easy access inside the Raddison Blu hotel. We had breakfast and the food delicious and the portions good. Price was good with each plate being between 15-20dlls, given the quality of the food and the fact that it is the hotel’s restaurant I felt it was a great value. We did reserve our table because it can get crowded when there are events at the hotel.

Great restaurant attached to the Radisson. The food here was fantastic! I had sampled a lot of things while walking through the mall so I wasn't extremely hungry. They had great options for every appetite and our server was extremely friendly and helpful. Prices were pretty fair for such a nice place. Beautiful restaurant, welcoming staff, and delicious food!

Eileen was AMAZING! Seriously from start to finish she was a blast and was one of the best servers I’ve ever had the pleasure of meeting. Food was also fantastic and it was a great experience.

Went here for lunch on a weekday afternoon. Fast and professional wait service.

Creative cocktails and a good selection of vegetarian choices for the meal.

It's located on the Radisson Blu Hotel, connected to the Mall of America.

First time to dine here without camping at the bar 😆
Our friends started with the MASSIVE pop overs, amd then over the wine and beers moved to the flatbread, raved about chicken & waffles, I had the delicious rotisserie chicken and probably one of the best chicken wild rice soups ever. The misses had the heirloom salad & spring green seasonal soup, and our friend had the GG burger w/ bun with mashed potatoes.
Eileen was an awesome waitress, very attentive, and made the experience amazing 🙏

Quick service and amazing meat, we loved the atmosphere, relaxing which made it good to go with kids and other people in party mode as tables have enough distance. They were a bit slow with one plate but they apologized and were very nice.

This hotel restaurant was a pleasant surprise. The options they have in their menu were amazing, but being from the land of breakfast burritos I felt I hadn't seen one in offered in Minnesota yet, when I saw the MN breakfast burrito on the menu I knew I had to try it. I wasn't disappointed. Packed with flavors and quite filling, I'd give it a go any day I eat here. I was also curious about the Greene Chile vodka bloody mary, not quite hatch green chiles it was still a delicious beverage.