CHIANTI GRILL Italian Restaurant

We usually make it here for special occasions and are never disappointed! Everything from the cocktails to the appetizers to the main dishes was perfect! Our server was wonderful and engaging in just the right ways. The Italian Lemonade cocktail had just the perfect amount of sweetness. The ahi tuna was cooked to perfection and topped with a wonderful spicy sweet slaw. The beef tenderloin topped with shrimp was cooked to a perfect medium rare.The ribeye was large and delicious. We also had a side of penne pasta with the marsala sauce, which was amazing! The only bummer is that they no longer do weekend brunch or daily lunch. Only open from 4-9pm daily.

Had such a great experience that we can’t wait to return and try other dishes. The steak was cooked perfectly and wasn’t dry at all. Everything was delicious.

Chianti Grill was a total vibe. My husband and I celebrated our 27-year anniversary. The staff (Waitress Rebecca & Chef Ben) was impeccable & great customer service. The food & drinks were amazing and the best Italian food I've ever had and plan to go back very soon. What a nice treat!!!!

We ate at the bar while we waited for a table, but our server was awesome so we stayed at the bar!! Delicious food. Great wine. Love it every time.

The food was delicious!! The staff were attentive and friendly. I highly recommend the Salmon Sofia! The sauce that topped the shrimp and salmon was creamy and delicious and the asparagus was crispy. And the cheesecake was soooooo good! As a New Yorker, I had high standards and was pleasantly surprised with how creamy and dense the cheesecake was. The crème brûlée top made it even better!
My mom had the filet mignon, which needs some kind of sauce in my opinion. She was unimpressed with her meal, which was also delivered to the table, lukewarm.

Great. We hosted 2 of our sons and 3 of their old buds for dinner, while my wife and I were visiting from out of town. Service was friendly and exceptional. Everyone loved their food. No issues. Despite stated time-limit, we closed the place down. Folks at nearby tables came over to take pictures of piece of chocolate cake--like statue of Paul Bunyan or world's biggest ball of string, worth the trip. Between 7 of us (smallest was 6'2") couldn't finish 3 pieces of cake!

We are from Florida, and found this place on Google, and read the reviews , and have to strongly agree that this place was over the top with service and the food was absolutely superb. I had the walleye, and my wife had the salmon with a side of the fettuccine alfredo the feature desert was a salted carmel tiramisu. The restaurant atmosphere was very nice, you might want to make a reservation beforehand, because it is a popular place for the locals. You will not be disappointed

With the utmost respect, I had no idea a place this top notch existed outside of the cities. Our bartender Johnny went above and beyond with excellent service. Hardworking staff all around. 100% recommend this restaurant to everyone.

My favorite place to eat for the longest time! I've never had a bad experience here. The wait staff is friendly. The food is amazing. The dining room is comfortable and isn't loud. The best ribeye you will ever have is here! #salmonsophia #ribeye

Dinner date with my 9 yo son. They have a wine menu and a kids menu! I loved the filet mignon and mashed potatoes. We shared appetizer Calamari and it was his first time trying it. I loved that all the pieces were ring shaped and none of the tentacle looking pieces. The dipping sauces were also new and the cocktail sauce was warmed up. So good! They also served out really moist complimentary bread with oil but it didn’t really didn’t need the oil. My son ordered the pepperoni flatbread aka pizza in his eyes. Plus he got to try Italian ice dessert. It’s a cross between a push pop and a popsicle. We brought home leftovers. I always appreciate when they bring the table waters without asking. The kid’s menu came with crayons and straws and lids for the cups. Huge variety of juices: apple, orange, pineapple, cranberry, tomato etc.

We came here to celebrate our anniversary. Love the food. Service is wonderful. My favorite is the Burrata cheese board. Yummy

Our dinner at Chianti Grill was a great experience! We started off with 2 great drinks, the Italian 75 and Italian Lemonade, as well as the Burrata Board appetizer. My wife had the Chicken Marsala, which she greatly enjoyed, especially pairing the marsala sauce with the pasta! I decided to try the Ravioli al Rosa. This was a great "elevated" ravioli dish using burrata for the cheese filling, I would definitely recommend it! We finished off our evening sharing the House-Made Vanilla Bean Creme Brûlée which is always a favorite and a palate cleanser of their House-Made Limoncello.

I was pretty Surprise soon I open the door oh my goodness it's so. Carzy nice inside and of course they're having fanatic service and the food too there is no doubt about it I will definitely going back when next time comes..

Unforgettable. Seriously the best food I’ve ever tasted. We ordered mojitos, Bruschetta, Pork Maque Choux, Spicy Chicken Penne, and carrot cake. So flavorful and delicious. The bread was also so soft and tasty. I’m not an experienced foodie but I didn’t know food could be so good. Lovely wait staff! Our waitress (I wish I remembered her name) gave awesome recommendations and was just so professional and really made it such a pleasant experience. I have been recommending it to friends and family when they have a special occasion! Also, very nice interior design which is always appreciated by me :) I will be back.

Took my wife here for our 22nd anniversary. Worth it! Had a 4 course meal and enjoyed every bite. Our waitress made some excellent recommendations. They even bought our dessert as we celebrated. Celebrating something, dinner here is worth it. Just make sure you set a reservation before hand!

We had a great experience at this restaurant. The atmosphere was great, and the hospitality was great also. Give them a try. We will be back.

We had a blast on our date night here at Chianti. We sat at the bar, chatting with the waiter, and making new friends. The food was excellent! Highly recommend!

The service and food were equally amazing. Everyone in our party of 6 thoroughly enjoyed the meal and atmosphere

I can't believe it took me so long to visit! What a lovely dining experience. My partner and I visited on the 11th and enjoyed our dinner very much.

Our server, Kirsten, was detail oriented, professional and so friendly. She mentioned their appetizer special that night were their house-made cheese curds which sealed the deal for me. They were delicious and crispy.

I was torn between a couple flatbreads but they nailed my request to add double caramelized onions to the Margherita flatbread - phenomenal! My partner had the steak chimichurri and they prepared it perfectly for him. He requested his steak be done medium.

Of course we had to have desert and the tiramisu did not disappoint, especially paired with a coffee, which was also very nice. The tiramisu was not overly sweet, and the texture was so smooth and creamy.

The manager, Zach, stopped by our table and he was delightful. He strikes me as a person who really enjoys his job, and that was really nice to see.

Thanks Chianti team! We'll be back.

Loved this place! So classy, but not at all stuffy. The staff was so kind and engaging from hostess to server to table support - and the food was wonderful! Definitely recommend!