Back Dough

i went over for the first time cause my friend recommended it, the server was really nice and the doughnuts were delicious. i love the idea and i will be coming back!

The concept of this donut shop is very unique. It’s inside a steakhouse but there’s a tiny a tall guy pops out of the window. It was really funny. They flavors of donuts changes every week. I got lucky when I went, the other two flavors were kind of out there. I got the honey butter chicken option. The butter was extremely week so I had to take some off of it. But it was still a good balance of salty and sweet. I’m not sure what they put on top of the donut and there was a tiny flower on it too lol my roommate got the Elvis and she liked it! She said it was a good balance between salty and sweet as well. I would recommend this wacky place!

These doughnuts will be legit. Mine did not disappoint. Don’t wait too late in the night to pick yours up. They are definitely worth it though. Never have my friends and I enjoyed doughnuts at night so this is different for sure. Different good however.

When I first went to Back Dough I wasn't the biggest fan because I didn't like what they had. Now me and my cousin go there weekly. We both enjoy it. The bread is really good. The feeling is great. We had creme Brule and it was so good. I also had the steak and cheese and that was good as well. The veggies were good, not slimy and old. We look forward to what flavors they have every week.

Love the idea of this, I tried all 4 donut options they had and loved 3/4. The savory one was topped with rattlesnake and rabbit gravy and did not fit well on my taste palette but I guess out of the box for sure.

Back Dough feels like one of the best kept secrets in the DFW area.

The concept is pretty simple. They're only open for a few hours weekly on both Friday and Saturday nights, and they operate out the back of a popular Steakhouse. There are only ever two items, maybe three on their menu, $6 each. These menu items most commonly come in the form of a gourmet donut, but tonight showed me they sometimes spice things up (tonight offered an Italian steak and pepper sandwich!) Tonight's donut offering was Tiramisu.

Unfortunately I ate the evidence and didn't snag any good photos, but let me just say that Back Dough has the absolute best and freshest gourmet donut offerings in the DFW area. You're not going to find a better donut anywhere, truly. Believe me; I've tried very passionately.

They don't serve up absolute banger flavors every week, but if you're fortunate enough to go when they're offering something like their Maple Bacon flavored donut... My god. Restaurant quality bacon with amazing delicious creme filling... You're not going to find anywhere else serving something like that unless they're a fancy dining establishment.

It's a truly unique experience. I'll try to snap some photos next time I go.

If you're having a drink on the Denton Square on a Friday or Saturday night, do yourself a favor and watch the clock, and when it's about 5 minutes till 10 PM, mosey on over to Back Dough and get yourself a gourmet donut you won't find anywhere else. I'd recommend getting there right when they open so they're not sold out on any flavors. The demand can get crazy at times.

This is great hidden gem in the back of Queenies by Tim Love. They appear to have 4 flavors a night but it changes as he wants. Our favorites were the cheesecake and the pulled pork donut.

Every week they feature 4 unique donuts. One of which is usually a famous food that has been converted into donut form.

Such a wonderfully Denton experience. Steaky steak donut was top notch. Hilarious venue. Wonderful service.

This place makes beautiful fried treasures. I always love the savory donuts, but I have never had anything here that wasn't excellent.

Had been wanting to try this place for awhile and it did not disappoint!! I had a lemony custard donut that was the perfect texture and not overwhelmingly sweet like most donuts are. I also had a margarita ice pop that was really good. The lady at the window was super friendly!

This is a Denton staple, if you're in town on a Friday or Saturday around 10pm you have got to try it

These Donuts are fantastic! I will literally carve out time on Fridays and Saturday evenings to go up there and get some, not only are they delicious but the entire staff and restaurant itself is so cool and laid-back and everyone is as nice as can be! I would definitely definitely recommend this place to anyone oh, it's a true gem!

Back dough is absolutely delicious. It's a literal hole in the wall food stop, but the idea of a restaurant specifically for us night hours is awesome if you ask me. they don't open on any night besides Friday and Saturday which doesn't help when I have a doughnut crave, but the wait for it to open is so worth it in my opinion.

I love buying a grand slam and sharing it with the family. We take them to Oak Street and debate which one is the best. I've had a lot of fancy doughnuts from major cities around the world and these are easily my favorites. Everything about the experience is really fun.

Make sure you get there right when they open because they will run out! We went last night and waited in line for 45 min, only to find out they ran out. Still giving five stars though because they gave us free donut holes for the inconvenience! And they were delicious. We will definitely be back to wait in line again, hopefully they won’t run out this time!

Not for picky eaters! This tiny GEM is unique in it's brave conquest for new and exciting donut creations! Menu is everchanging, (salmon/pineapple/potato..)always something NEW to try! Service is friendly and professonal. Flavors & service are worth every buck, a good investment:) Arrive early, time & portions are limited!

Delicious donuts. Limited hours so get in line quick before you miss it.

Get there early!

One flavor sold out in 15 minutes...

This place is worth staying up for. They make all kinds of fun and weird flavors, both sweet and savory. I love seeing the new rotation of flavors.