Ristorante Il Chiasso

Il Chiasso is such authentic place, really it feels like being in Rome, thanks to the passionate owner chef Lorenzo from Rome who will prepare everyday the most delicious dish of Italian cuisine.

Fantastic 😋 Genuine and traditional Italian cuisine in a 5-star restaurant.. and good service!

This is the best steak I've had so far in Korea! Flavorful, perfectly seasoned and cooked. The parmesan is shaved off a wheel that pairs well. They use real linen napkins and serve my favorite Italian beer. I will be going back here again.

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They do very well italian quisine. The prosciutto is a very high quality one, tastes excellent! Ordered with melon, its a really good combo. Tagliatelle dishes are well made and super tasty. Felt like sitting in Toscany. Bring your friends, enjoy the beer or one or two bottles of red wine and the evening will remain forever. A friendly place reasonable price, quality food! ❤👍🙂

Authentic Italian food in the heart of Itaewon! The Cacio e Pepe is a must! Bring your own bottle of wine for a $30 corking fee.

Amazing Italian food, it was truly delicious !

Is something that meet your expectations in food preparation

When I go to Korea, my Korean friends and colleagues inevitably take me to European-style restaurants because, well, it seems exotic to them. This is is a weirdly fantastic italian restaurant: not too many tables, very professional, customized service, a great menu and great flexibility as regards individual items, justa lika old Roma. The wine list isn't extensive, but more than serviceable and very reasonably priced for Seoul. I'll be back. Highly recommended.

We were six people having dinner at Il Chiasso on a Saturday night. It was a great experience and the key word was authenticity. The staff, on the floor as well as in the kitchen, were mostly, if not all, Italian. Together with the decor it really made me forget that I was in Seoul but rather in Spello, Umbria in a traditional Italian Ristorante where everyone is concerned about your experience as guest. The waiters shouting across the restaurant towards the kitchen, the chef replying and cooks involving themselves and coming out from the kitchen to our table to explain this or the other. Everyone were happy with the food. I had carpaccio of spada (swordfish) followed by linguine di frutti di mare al cartoccio (photo attached). For dessert I chose the Aseada, the Sardinian speciality. A fried pastry filled with pecorino cheese and swimming in honey. A triumph! The complimentary glass of Mirto preceding the Espresso Lungo completed the pleasure. We will be back. I can’t wait to taste the bistecca Fiorentina....

Very good experience and authentic Italian food. I had porchetta, cacio e pepe and tiramisù. The wine was delicious! Grazie

Fantastic food and amazing service in a timely manner at a reasonable price. I highly recommend trying it out if you are in the area!

experienced pretty much italian local vibe with good service. Gnochhi and Risotto were our favorites!

the 이모 was very nice 😭 and the Italian food and the vibe was very traditional!!

It was so fantastic that I came back the next night for more! Both the food and the service are top notch.

Great place, tasty food

Very 👍

특별하고 맛있는 식사였어요. 분위기도 좋고 ㅎㅎ 다른테이블에서 리조또를 주문했는데 큰 치즈위에서 바로 비벼(?)주시던데 비주얼보고 담엔 저 메뉴도 꼭 시키리라 다짐했네요 ㅋㅋ

진짜 이태리에 온 듯한 분위기의 이태리 레스토랑. 와인과 잘 어울리는 음식들! 알바생들이 비록 한국어를 잘 못알아 듣긴 하지만 주문엔 별 문제가 없다. 분위기는 엄청 캐주얼해서 편하게 식사할 수 있음. 모든 음식들이 더없이 만족스러웠다.

유럽 식당 느낌의 인테리어와 이태리 현지 맛일것 같은 음식들. 식당 분위기가 아늑하고 친절했으며 맛도 괜찮았음. 해산물 링귀네는 면에 오일이 잘 코팅되어 있어서 먹는 내내 촉촉~ 페어링으로 추천해주신 글라스와인도 좋았고 온도도 좋았습니다. 다음엔 저녁에 가보고 싶은 식당이었습니다.