Harvest Restaurant & Bar

Lauren did a great job keeping the meal moving and being very attentive and friendly. The atmosphere is good and the food tastes homemade. The veggie burger with fries and the rustic bolognese were very good. Fries were old but, but other than that, it was great.

We had a small gathering of friends at the new Harvest Restaurant in The Villages, Brownwood to be exact. We were seated in a small private room off the main dining area. There were eight of us, Misty took care of our table.
As a waitress she got everything correct, including billing at the end of a three and a half hour meal.
I enjoyed the squash soup prior to a main course meal of scallops and risotto. I paid for three meals, my wife's, my own and a dear friend. Our bill came out to $130 dollars with 4 alcoholic drinks. With tip we walked out 153 dollars lighter but a little heavier from the delicious food.
We gave the Harvest Restaurant a 5 star rating due to the ambience and the service, food was excellent with no complaints from our large group.
I have added some food photos.

Overall, it was a great experience. Our server, Lauren, was fantastic. Eric, the manager, was very personable, too. They helped make a special evening even more memorable. The food was great. Everyone enjoyed their meal.

The highlight of any visit to Harvest is simply walking in the door. You'll almost always be greeted by the smiling face of Jan who is ALWAYS ready to verbally spare. Being half Irish myself and 'slightly' full of the Craic, starting the evening out talking to Jan is a highlight and great way to kick off another fun evening. Harvest's success really comes down to the team AND their management. Eric Natera always personally makes sure every detail meets your satisfaction. We were just there last Friday night with some out of town guests from up north and were blessed with a fabulous outdoor table and a tremendous meal. Our server Leslie was awesome. THANK YOU TEAM HARVEST !!!

The service was wonderful! The fig and prosciutto salad was delicious and my favorite part of the meal! I had the pork chop with cherry glaze and I could eat that cherry glaze every day! Very yummy!

Excellent place to go for dinner. Everty one was so nice from the hostess, to our waitress and the manager who came by to say hello and welcomed us. The food was exceptional, we enjoyed what we ordered!

Beautiful restaurant. Great food. Great service. Management provided excellent service. Jeff (our waiter) was superior. My son loves this restaurant. Our go to place to meet his grandmother. Thank you for making his birthday special.

We were visiting the Brownwood Craft Market and needed a cool place to grab brunch. We were greeted by two lovely ladies. Lots of delicious options for brunch along with their full drink menu. We devoured our benedicts and fresh fruit. Our server went above and beyond when we asked her about their social media post on a dessert and latte. We'll definitely be back to try them and hopefully she will be there too!

This is the best food in the Villages! We got the Squash Blossoms for an appetizer and they were amazing. The Fig and Prosciutto salad was excellent as well as the Angus bowl that had very tender steak and bleu cheese risotto. The cucumber gimlet cocktail was very refreshing. I can’t say enough good things. We sat outside with Sherry serving us and she did an excellent job. We will definitely be back soon. She said that they have happy hour from 11 - 5 and again from 7 to close.

We went for an early dinner at 4:30. Our server, Ariadne was amazing. She was very attentive, amswered our questions, showed up to ask if we wanted her to pour more wine from the bottle we ordered. I had the lobster tails, done to perfection, my husband's well done steak was perfect. The atmosphere was very nice. Loved the experience.

We came with a reservation for a party of 14. The staff was very accommodating and attentive. The restaurant is beautifully decorated and a great atmosphere for all ages. Everyone's meals were delicious. My only complaint is the kids menu. The Mac and cheese was actually Kraft. Not only do we not eat that in my house, I expected a homemade version from a place that makes mostly everything from scratch. We will certainly visit again.

Loved this restaurant!! We went with 3 couples and we were all impressed! We started with wine and the charcuterie board . The cheeses on the board were delicious as well as the salami, nuts and olives mixed in presented on the board. The charcuterie board was so generously put together that 6 of us could not finish it .
I then had the Caroline Chicken and it was fantastic. The corn sauce was delicious.
My brother had a fish that apparently was equally delicious. My friend had the Harvest Shrimp & Grits and loved it ( l was so busy eating and talking that l didn’t see what others were eating )
The waiter and staff were attentive and helpful offering suggestions when we were ordering. The manager stopped at the table to see how we liked our dinners ( something a big name restaurant in Brownwood needs to do )
I highly recommend this restaurant the food is fantastic as is the atmosphere and staff.

My first time at Harvest for brunch. We’ve been here for dinner many of times. The chorizo breakfast tacos and potato pancakes were delicious. The special on Mimosa’s and Bloody Mary’s was a pleasant surprise. My server, Shelby was excellent! She was friendly, knowledgeable and efficient. It was a wonderful brunch and I look forward to returning.

Came in for the first time last night to celebrate a friends birthday. The restaurant and experience was fantastic! The staff was friendly and welcoming. Our server Giovanni was the absolute best! We will definitely be back! The food was so delicious!

Wonderful decor, presentation and food was delicious. Deanna was a wonderful server. Bravo to all the FMK team. We came mid afternoon for the quietest time, even got a Birthday Card. We had the Blossom flower starter and then hubby had Shrimp and Grits. I had the Duck with Risotto.

Easter Sunday dinner. We arrived 30 minutes early, and we were seated in under 5 minutes. They were busy, but had enough staff to run efficiently. CJ was our waiter. CJ was fantastic. Friendly, attentive, fast, and informative are just a few words to describe CJ. CJ made the experience. The food well I an not one for lamb, but tried it off of a family members plate. Very moist and flavorful. The Samon was perfect and had good flavor. The prime NY strip was tender, flavorful, and cooked perfectly rare. The deserts were cheesecake and cake. Wow! They were fantastic. The entire experience was great. We will be back.

Amanda is absolutely star to this location. Hands down the best bartender in the villages. The food is really good. Take any suggestions she makes. She will not disappoint you. I make a point just to come here to have a smile and amazing service.

This was a very tasty meal! The wait staff is not to be believed. We had the most amazing Mother’s Day dinner. Salmon was unbelievable. Cooked to perfection as was the Grouper. My absolute favorite fish .

Great lunch here yesterday! Cameron was our server! He did a wonderful job! My husband had the tacos and I had an outstanding fancy salad. Delicious chocolate mousse for dessert. Outside seating! We’ll be back!!! 🤩

The food was incredible here. I got the Cod with garlic mashed potatoes and green beans. Everything had a wonderful flavor. The bartenders at the inside bar were so nice and friendly. Definitley recommend and will be back.