Trofi

Excllent. Came into Salt Lake City for a food show for food experts. Had some of the absolute worst food of my life at the other places we ate, BUT this was the best food we ate the entire trip, hands down. It saved the entire reputation of the city.

We had a breakfast hash, an eggs benedict, and avocado toast and had it delivered to our hotel.

It arrived hot and perfect and was a level up of all expectations in preparation, taste, and plating.

So much so that it was one of the few meals I did not get a photo of when we eat out.

Even the potato sides where homemade from scratch, a rarity lately.

Fresh and perfect avocado on thick homemade toast with beets and seasoning...so unique, with eggs perfectly cooked.

The Eggs Benedict was one of the best ever.

Everything was perfection. Redeemed that Salt Lake City can actually cook. And do it well.

First 5 star thing I have reviewed this week. Last weekend was Trifeca, but this week not as good until this morning. The Scrambeled Egg Skillet was amazing. The Kielbasa sausage was perfect and presentation spectacular. The waitress was friendly and personable. Price is not bad for what you get.

My infant daughter and I had an excellent experience here. The service we received from Lauren L and anyone else that came by was top notch. The servers were very attentive and super helpful to me while I was feeding my daughter some delicious scrambled eggs. I don’t normally review places, but I felt how we were treated here warranted a response to the negative reviews. Yes, it is more expensive than a traditional breakfast place, but you’re attached to a hotel chain and in between two of the nicer restaurants in the city. If you’re staying in the hotel, I highly recommend coming down for breakfast.

Good breakfast

Mother's day brunch. Restaurant IS just a regular hotel feel. Took awhile to get our food, but once we did, it was delicious with good portions. If you're staying at Hilton, or just down town, solid breakfast.

Incredibly overpriced for what you get. Fancy sounding menu but very average food. Hilton gold and diamond members get a 12 dollar food and beverage credit but the small breakfast buffet area costs 23 bucks! A small skillet is 19 bucks. They have various taxes and service charges they add to all menu prices. If you are captive and have to eat there, order off the side dish menu where a single egg is two bucks and half an avocado is four bucks....plus the previously mentioned service charges.

Skip it. Not one star because the food was edible and nobody was rude to me, but for what I paid... service was slow, food was unseasoned. This is the first time that I can remember as an adult having to salt food at a restaurant. My "mountain mushroom" dish appeared to have three pieces of mushroom total. It cost $19, and an additional unexplained service charge was tacked on.

Food was average at best and over-priced (even for hotel prices). Service was very good. The kicker was adding a 15% service charge to our bill. Sorry, Hilton. Done.

I made a reservation for brunch @ 12 for 6, they called me two days later and said I needed to make it earlier…which I thought odd as I googled “Sunday brunch0 and they were listed but I happily complied and changed the reservation to 11am, I arrived at 11:03 and it showed closed. They were very rude, said you should have made it for 10:45?! Like I knew somehow they wanted me to do that…the entire staff was dismissive and didn’t care they allowed and accepted a reservation to be booked. They reluctantly sat us but how they treated us I was shocked and appalled so we told them we would just go elsewhere. Had to walk around to find a “under 21” restaurant on a whim. I’ve stayed at that Hilton, love the Hilton brand but will never go back to that ridiculous restaurant!

The food and coffee is overpriced and sub par

Way overpriced for what you got.