Seasons 52

Great view across the pond. Nice cozy place for dinner. The lobster tail was awesome and scallops. While the calories seems low, I don’t think so. Food was quite filling. Service could be better though but overall still great experience.

A nice Easter Brunch. Not too crowded. Must have arrived before the crowd. The atmosphere is intimate but not overly fancy. The food is the star of the day. We ordered lobster bisque, spinach & strawberry salad, Chipotle BBQ shrimp flatbread, rainbow trout, and apricot glazed ham. The sides were roasted asparagus, green beans, loaded baby potatoes with bacon, and smashed sweet potatoes. Then, finished it off with key lime pie in a shot glass (presentation-wise). Drinks were options, i.e. mimosas, mixed drinks, etc. But, all in all, a great meal. Our waiter, Brett, was very attentive and friendly. We didn't feel rushed at all. A few shift managers came by our table to check how our food and experience were. No complaints. A great time for all. Highly recommend this place in the Dr. Phillips area by Universal Orlando.

First time going to Seasons 52, and I must say I'll be back.
We had Heather as our waitress, and she was absolutely great. She explained the menu with patience and diligently answered all of our questions.
We had the mushrooms flatbread as our appetizer, and I have to say that the touch of truffle oil really makes it fantastic.
As our mains, we had Cedar Plank roasted salmon and caramelized sea scallops, which were absolutely delicious and cooked to perfection.
The portions are great, big enough to make you skip dessert.
We had an amazing experience, and the food was absolutely outstanding.
Definitely recommend!

Seasons 52 is an Orlando classic - we’ve been going here for so many years to celebrate birthdays, graduations, and other special moments, and we have always had a wonderful time! They serve excellent, fresh food from flatbreads to seafood to meat dishes to desserts, and this is one of those places you could order pretty much anything and be VERY happy with your meal. We always start our meals with a few of their famous flatbreads - you’re missing out if you don’t get these! And, as an added bonus, they can be made gluten-free, so this is perfect for gluten-intolerant people!

The go-to appetizer you need to try is their ahi tuna tartare. I’ve had this dish a lot at different places, but Seasons 52 makes it the best by far! And, if you see some of their seasonal appetizers like the lamb lollipops, they make for great starters as well. Entrees are all extremely good - from the entree salads, to the shrimp and grits, lamb, and any of their fish entrees, you really can’t go wrong! However, you NEED to save room for dessert - this was one of the original places to serve the “mini indulgences”. They’re mini desserts where you can try multiple of them and not feel overly stuffed! It’s such a perfect end to a meal here - I love being able to try more than one dessert and I wish more restaurants did something like this! All in all, an amazing restaurant, and you definitely need to just go and try it if you’re on the fence!!

Decided to stop in for a quick lunch. OMG everything was on point. We ordered from the lunch menu. We had the mahi mahi tacos and grilled chicken caprese sandwich. Highly recommend and the price was ridiculously cheap.

Seasons 52 in the Doctor Phillips section of Orlando offers an elegant and sophisticated dining experience. Specializing in seafood with options for beef, pork, and more, each dish is carefully crafted to be under 600 calories. The restaurant's commitment to seasonal ingredients is evident in the fresh produce selections. The modern and elegant ambiance, featuring fabric chairs, booths, and hardwood tables, is complemented by an open kitchen concept showcasing skilled chefs at work. The extensive beer and wine selection enhances the dining experience. The filet mignon with lobster tail, seasonal vegetables like broccolini and mushrooms, and the delightful macaroni and cheese are highly recommended. The impeccable service, particularly from Ted, adds to the overall superlative experience at Seasons 52..

Two couples. Each person ordered differently. Food arrived together and hot. Good pour on the wine. Excellent server.

We were here for a private event. The food and service were outstanding. The desserts were delicious. Can't wait to go back. Had the filet. It was cooked perfect as ordered. Flat bread was tasty. We had a vegetarian in our group and as soon as she said she couldn't eat anything offered, server immediately made a suggestion for her and was happy to place the order.

Amazing fresh food and awesome service everytime. Drinks are delish and not too sweet and the food is perfectly portioned no matter what you order. Favorites include the mushroom bisque, kona crusted lamb and the filet mignon with red wine sauce.

Awesome atmosphere with excellent food and service with parking free in the good location in Orlando FL! Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful!

Food was absolutely amazing 🤩 we have reservation and where sat promptly in one of our favorite areas right in front of spectacular view, our server Joel always attentive to ensure our food was as we ordered. The food was magnificent 😋 from the roasted tomatoes flatbread and pumpkin soup to the mouth watering filet that melted with mushroom sauce and broccolini to the mini indulge pecan dessert everything was on point.

Surprisingly good locale for a business dinner with 10 people. Service was top notch and the food was excellent.

Wifey and I celebrated our 2-year anniversary at Seasons 52! Michael, our server, was amazing! He was very attentive and gave great suggestions! The atmosphere was very romantic! The libations, New Old Fashioned and Apple Bourbon Infusion (pictured) and the Blood Orange Margarita and Wine Flight, were awesome. The food items, Lump Crab and Shrimp-Stuffed Mushrooms, Cedar Plank Salmon and Kona-Crusted Lamb Loin (pictured) were delicious and perfectly prepared! Highly recommend and definitely will return!

My daughter is a caterer a very good one but and she loves Seasons 52 because their food is so good they're bartenders are so nice we sit at the bar. What else can I say it was my birthday yesterday and they actually gave me a birthday present of delicious desserts in shot glasses I was really surprised plus a beautiful happy birthday card and I don't know where I put it but it's here somewhere if I can find it again it's really sweet and it was from my bartenders that we see probably four times a week thank you bye

One of my absolute favorite go to spots. Fabulous atmosphere. Extremely friendly staff with excellent service. Always very clean. Food is extremely fresh and delicious and healthy. All meals under 600 calories. Fantastic wine selection and great drinks. Try the espresso martini or dirty martini! The crab and shrimp stuffed mushrooms are my favorite appetizers. The tuna tartare and the flat breads are also delicious. I absolutely love the trout, shrimp and grits, scallops and the rotisserie chicken. Also great views by the water because it’s on the lake. I highly recommend this restaurant and will continue go visit regularly. And if you post them on social media they actually interact with you so that fun!

Food was great. Service was great. Great night out with the wife. Will definitely be going back again.

We had an exceptional birthday celebration luncheon for two college friends. Our server Stuart was very accommodating with extra birthday treats and made our celebration and time together even more special. The champagne, lunch and desserts were all perfect. Thank you!

Haven't been here for a few years and forgot how good the food was for healthy dining.

I think it's really smart that all the desserts are mini sized!

Food was delicious 😋. We went for Magical Dining and we were not disappointed. We sat at the bar because it was a full house. Bartenders were awesome. Watermelon margarita was tasty. Such a lovely place!

I loved the energy in the dining room. Jay was our server and he did a fantastic job ! He gave great recommendations and the food was delicious ! Definitely coming back for more. Thank you again to Jay, it was a beautiful experience !