Peter Pratt's Inn

Finally! had a meal out and felt as if I received what i paid for.
Hadnt been here in a few years, had an amazing meal few weeks ago, 4 people, 4 apps, 4 entrees, all were spot on (Scallops w/mushrrom risotto was the clear winner) and wine list is off the charts. Have been back twice since and both follow up times did not disappoint. Property and building are just beautiful

Excellent venue. Their Octoberfest event was really great.nit would have been better with the fire pit blazing!!

Had dinner here for the first time in awhile and it was outstanding! We ordered Mushroom Flatbread, Chicken Croqetas and Frisse with grilled endive for appetizers..All were delicious, sizable portions. Dinner was Butternut Squash Ravioli with a lovely sauce, Duck 2 Ways, Lobster Linguine, and the Truffled Seared Scallops over Mushroom Risotto. Everything was cooked to perfection and had great flavors. All 4 of us dining “cleaned our plates” and agreed the meals were excellent and the standout were the Scallops ! Super fresh , seasoned and cooked to perfection! Great wine list and creative cocktails accompanied our meals. Great service, nicely paced and very friendly!! Highly recommend you visit Peter Pratts Inn!

Had a holiday happy hour with friends at the local historic bar and restaurant. Friendly bartender, great drinks and appetizers. Duck, quesidilla is the best! Decorated beautifully.

Had dinner here tonight with a few friends and I must say, I was very impressed. I knew the food was good but I did not know it was this good.

Also I loved the entire menu, it was perfect.

We had the burrata, duck quesadillas, the ceviche, lobster rolls & of course their excellent strawberry Moscow mules.

We enjoyed every second of it. The ambiance and music was perfect as well. Enver is a very special man and we appreciated his hospitality. We will be back again for sure. Thank you!

I had the mussels. This is one of the best presentations of mussels over pasta I ever had in my life. The mussels tasted extremely fresh. The balance of the wine, butter and pasta were done to perfection.

Wonderful dinner and service the evening after Thanksgiving, out for my partner's birthday. She and I shared the Peking duck quesadilla appetizer, followed by the pastrami spiced salmon and monkfish oso bucca, finished with the sticky date cake ala mode (heavenly!) and decaf cappuccinos. Fresh sourdough bread served at the start, and a nice cocktail and glass of Pinot noir.

The service was excellent. The staff very professional and attentive to each detail. We ordered Paella which was delicious.

This place is a gem..we love coming here and enjoying a great meal with good people..the food the drinks the people everything is just amazing..i would highly recommend this place to anyone..ask about the history it is amazing to know where you are sitting!

My husband and I have gone here for our anniversary the past few years. The outside deck is very nice. The food is very good & so are the drinks! They use to have a vegan option, last time there wasn't one on the menu anymore but the chef made me a special plate. Overall a little pricey but a nice treat once or twice a year.

Excellent spinach salad, pork belly appetizer, and hamburger. Cozy environment and good service. The only downside is...put some cushions on the chairs, not sure what it is with nice restaurants and non-cushioned seating (faster turnover I suspect). I don't like eating a nice meal whilst feeling like I'm sitting on a park bench as my bum goes numb...other than that, fantastic place.

Such an inviting, historic atmosphere. Great bar, eclectic menu of stepped up American fair.
Beautiful outdoor seating when available

Always a joy to eat here. It is a bit of a winding road to work your way to the rustic inn, but well worth the venture. The menu had a wide variety of choices to choose from and the wine list is comparable. The service is friendly and helpful and the food was delicious and perfectly prepared. We have never been disappointed with our dining experience here.

Loved the quaint atmosphere, food was delicious. Looking forward to coming again for a great meal.

Normally I won't go near nice restaurants on holidays - too much pressure on the kitchen and staff, and everything is "just OK"
We went to Peter Pratts for Valentines Dinner.
Everything was outstanding.
We were seated right away at a very nice table, service was attentive but not overbearing or rushed, and the food was incredible.
Rack of Lamb was perfect, so was the Filet.
Thanks again for a great experience Johnathan.

We held our rehearsal dinner at Peter Pratt's this fall and can't recommend it highly enough. The house itself is beautiful and the private room was just what we were looking for. It felt so magical driving up to such a beautiful place on a crisp fall night. The buffet we selected was fantastic--our guests kept raving about it days later--and the service was truly exceptional. The servers were so warm and accommodating--they really went the extra mile to make it the perfect night for us all. Highly recommend for a private event--even the pricing was very reasonable. Hope we get to return to dine in the downstairs area sometime soon--such a romantic space!

We have been coming here for years to enjoy an excellent dinner on the porch and also enjoy the wonderful surroundings.
The menu is diverse and all the dishes are delicious and the service is attentive without being intrusive.
Don't forget to try the Venison.

If u come her for anything, come for the ravioli. the ravioli is made with buratta - and man, it’s unreal. Had me a couple Old fashions and oysters as appetizer. Finished off with the ravioli buratta. Nice atmosphere, amazing place, will be back 100%.

Great food friendly staff it was great to reconnect with an old favorite. Grounds are beautiful outside dining is perfect. The side door has been remodeled need to try this place.

Good, service, and atmosphere were all excellent.