HMC

Salt + Smoke

Barbecue restaurant in St. Louis

Updated: March 26, 2024 11:14 AM

Salt + Smoke is located in St. Louis (City in Missouri), United States. It's address is 501 Clark Ave, St. Louis, MO 63102.

501 Clark Ave, St. Louis, MO 63102

JRF5+7G St. Louis, Missouri

(314) 727-0200

www.saltandsmokebbq.com

saltandsmokebbq.com

Check Time Table for Salt + Smoke


Monday11 AM to 9 PM
Tuesday11 AM to 9 PM
Wednesday11 AM to 9 PM
Thursday11 AM to 9 PM
Friday11 AM to 10 PM
Saturday11 AM to 10 PM
Sunday11 AM to 9 PM

Questions & Answers


Where is Salt + Smoke?

Salt + Smoke is located at: 501 Clark Ave, St. Louis, MO 63102.

What is the phone number of Salt + Smoke?

You can try to calling this number: (314) 727-0200

What are the coordinates of Salt + Smoke?

Coordinates: 38.6232435, -90.1911423

Salt + Smoke Reviews

Brittany Van Teylingen
2024-03-20 19:17:51 GMT

The food was good and the drinks were even better. The old fashion was amazing. They do to go drinks. It is pricey but definitely worth it. The kids BLT was huge! The service was great and we got there just in time to beat the hockey game crowd.

Ronnie Long
2023-11-23 06:33:58 GMT

This is an impressive location in the St Louis area. Overall beautiful location. I came in rather late, just before closing but they were a great Cree. Everyone was friendly and helpful. I asked for recommendations and what my server picked was great. It wasn't busy at that time so my food came out rather quickly. They give you a variety of sauces, which I tried them all, and them unique and great. I prefer a sweet and smokey sauce so that's what I used most. I recommend coming to this place if you get the chance to check it out.

BMF Garage
2023-12-05 22:35:18 GMT

My third location stopping at because there’s no way that all three can be that good…. But fortunately, THEY ARE. I’ve made it a point to stop every location on my way across country and I’ve never been disappointed.

Service is always fantastic and having that years apart across three different locations quite frankly impressed the hell out of me…

I tried the burnt ends ravioli and deviled eggs today… damn I should have tired them sooner.

Also, tried the potato salad today and the flavor is spectacular. I love the subtle twists and flavors they put on things. I can’t rave about this place enough to everyone I know that’s coming through here. The Mac and cheese is always a favorite as are the trashed wings. The sauces are phenomenal.

Thanks for a fantastic experience across years across different locations. This will be my favorite forever.

PRESTON PREECE
2024-01-29 18:37:28 GMT

I enjoyed Salt + Smoke on my trip to St Louis. Our server Will was excellent. I would say this is your typical style BBQ restaurant, but with a few exceptions. They had your choose you meat and sides combo platter . Along with homemade sauces to choose from on the table. The difference was they used a soda manufacturer the uses pure cane sugar, daily special sides, and the location. It sits right in front of the Cardinals baseball stadium. I could defiantly see eating here before a game.

Mitchell Everlyn
2023-11-11 12:22:19 GMT

I was here for lunch in a small group, it was exceptional! The waitress was very knowledgeable, the food came out quick and it was a very large portion size. The brisket was amazing! Full of smoke, flavour and deliciousness. My chicken was slightly dry but the sauces certainly helped. I would definitely recommend calling in if you are in the area.

Tim R
2024-01-21 17:38:30 GMT

We went to the one in Ballpark Village, and it was worth it. The place is super cool, with a fantastic looking, well stocked, bar. Our server, Jillian, was on her "A" game. We got exactly what we ordered. We came here for the food, and it did NOT disappoint. The burnt end toasted ravioli were fire, and the dipping sauce (not marinara) was a great compliment to the ravioli. I got a BLT, and you might say yeah, yeah, boring, whatever, but you would be wrong. It was amazing in its simplicity and 100% the best bacon I've ever had. And the kids loved their pulled pork sandwich and jalapeño bologna sandwich. The mac and cheese had crackers or crumbs on it, to make the texture vary. The mustardlina (I hope I spelled that right) sauce was a gift from the heavens. I seriously wanted an IV of it. Im looking forward to my next visit.

Michael Rowe
2024-02-22 03:39:57 GMT

This place smells awesome, the smoke billowing from the smoker out front makes you want to order everything on the menu.
I got the brisket, ribs, and bologna, with cole slaw and kale salad. The brisket was good, flavorful, and the portion was just right. The ribs were good but not as tender as what I'm used to. The bologna was okay. The kale was good, as was the slaw.
Service was awesome and the atmosphere was nice. Get there early, the place fills up quick and they run out of food!

Bellwether Booth
2023-10-25 15:04:50 GMT

My fiancé and I were passing through St. Louis and couldn't pass up trying some BBQ from the area. We tried another place prior to this one, but they sold out of everything before we could be served. I'm glad we got the chance to come to Salt + Smoke. The host was very friendly, and the restaurant was clean inside and out. We were immediately sat, and our server was prompt. I did miss his name, though. Our food was out quickly, and it tasted great. I'd recommend this place to others.

Shaelyn Parnell
2024-02-06 17:00:41 GMT

Our server was very attentive and polite. She was the best part of my experience, I so wish I could remember her name! Aside from service, the bbq and macaroni were so yummy. I also tried the sweet tea (pretty good) and smoking gun cocktail which wasn’t my favorite as far as presentation and taste but the overall experience was fun. The restaurant was also very clean, beautifully decorated, and had a lot of personality. I would dine here again!

Mae
2023-12-02 21:16:57 GMT

The beef fat fried fries is so addictive! The cherry smoked salmon was so delicious! Kale salad was also balanced in flavor and fresh. Deviled eggs were good but a bit salty. I didn’t try the ribs and briskets but others at my table said they were good.

James Nanney
2023-10-18 01:16:11 GMT

I knew I was going to love this place as soon a I caught a smell of the smoke coming from the front of the building. I had the smoked wing plate and the wings were huge and tasted great. We also had some trash ribs and the burnt end ravs that were delicious. Our waiter was very fast at getting us our food and drinks. He was very helpful in explaining the menu to us and recommended some dishes. Just a short walk from our hotel and worth every step. Check them out if you get a chance.

Laura M
2024-01-07 22:44:19 GMT

Great local spot!! Bbq was amazing! Brisket, pulled chicken and pulled pork all flavorful, fries and slaw sides delish. 2 of us shared a 3 meat dinner. Loved our IPAs. Great service Lauren our server was personable and knowledgeable on the menu, amazing ❤ looks like they have fun lighted elevated outdoor seating for warmer times.

Cherie Haueter
2023-09-21 00:14:10 GMT

Excellent food! Their trashed St.Louis ribs were juicy, tender, and had great smoke flavor. Mac and cheese was awesome. We all got the 3 meat combos so we could try everything . All was excellent, but. my husband said his brisket is better.. I agree. Our waitresse/bartender recommended different items for us and was spot on! Fried chicken skin ( like pork rinds) is a favorite now. When in St. Louis, definitely stop at Salt +Smoke

Dominic Dornan
2023-11-29 02:47:59 GMT

I recently had the pleasure of trying the 4 meat plate and it was absolutely delicious! The variety of meats offered on the plate was impressive and each one was cooked to perfection. The flavors were incredible and the portion size was generous. The staff was friendly and attentive, making my dining experience even more enjoyable. I highly recommend.

Wind Napol
2023-06-05 03:59:38 GMT

We had a great experience today. The server Sean was so friendly and kind. The food was fantastic. We tried saucy and dry rubbed wings, I prefer dry rubbed. The brisket was moist and tender. The hush puppies were not overly sweet. The ribs just felt off the bone. Wow. And we had the eldest uncle cocktail, also yummy. Even on Sunday, there was no wait to deal with.

Bryan Brendley
2023-06-29 18:55:07 GMT

Sorry I should have more pictures! We rolled in on the day the Cards were in London so we got seated quickly. Great location by the ballpark. Also east to walk to the arch and the rest of downtown. The food was amazing as was the Old Fashioned! They give different sauces on the table and they were all delicious with my perfect brisket! The Mac & cheese was beyond good! The meat on the ribs simply fell right off … perfect!! They literally have two walls of bourbon. Since I had to drive from here to Memphis … I remained dry. This would be a place I’d come to again if I’m ever back in St Louis!!

Tabitha Thomas
2023-08-06 04:43:21 GMT

Nick made my night by making me feel welcome and offering suggestions. Being from Colorado I had asked at the arch and a woman behind the desk suggested here. I was NOT disappointed! The atmosphere was light and joyful. Nick frequently checked in to make sure I was doing well. The food was phenomenal. The textures and tastes were that of a please pallette. I know for certain when I come back out this way I will be visiting again. Be sure to snag some of their house BBQ! Well worth the purchase as a souvenir.

Amaya Mendoza
2024-02-20 20:02:34 GMT

Our server was super sweet and she made sure to keep checking on us. Food was amazing, especially the mac & cheese. Highly recommend if you're going to be in the area!!

Waret Yakham
2023-08-18 03:55:04 GMT

Super friendly service! I enjoyed the outdoor seating. The ribs, burnt end and kale salad was so delicious. You gotta try the fried chicken skin- it was heavenly! I'm coming back for the chicken wings next time. 🙌🏾

ericka arreola
2022-09-25 13:26:36 GMT

Loved this spot! We came in pretty late since we just got to town but they welcomed us and sat us quickly. We were very hungry so we ordered a lot. We had the fried pickles, chips, beef, mac & cheese, bologna, ribs, and salmon salad. The fried pickles were some of the best I've had! What I like the most is that they were pickle spears, chips, and digets. The ribs were yummy! The fried bologna was surprisingly very good as well although, very salty. I'm not sure I would of had it as a meal. We got a bulk order to share for the table. I had the salmon salad and it was also good. Our server said that it was their favorite. Over all, we would love to go back, especially to try the brisket. They were sold out when we visited!

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About St. Louis
City in Missouri

St. Louis is an independent city in the U.S. state of Missouri. It is located near the confluence of the Mississippi and the Missouri rivers. source

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