20|Twenty

Staying at the hotel where the Restaurant is, no brainer… go eat there!!! Chef Jeremy Belshaw even stepped out of his kitchen to come and discuss his choices ! All the dishes I ate were of superb quality ! Design, ingredients , cooked to perfection !!! The wine list has no limits ! It is flawless !! I would take this chef and put him in the heaven of restaurants business! The sky is the limit !!!

Located in the Westin hotel in Carlsbad, the restaurants ambience was wonderful. Ate on the patio, perfect weather for it. Had a charcuterie board and a ceaser salad, perfect combo for my wife and I. Also had a couple of glasses of wine. I chose a meditate, wife had a pinot grigio.

Very nice staff and are on top of things. The food and service were great! Nice size portions of food. The drinks were tasty. You can eat inside or outside and they have heat lamps if you get chilly outside.

What a great place at the end of a long day. Enjoyed the atmosphere here. Service and food is very good.

Great food and service! We ordered lobster rissotto (lots of lobster chunks) and their snake river steak with peppercorn sauce was perfect. We'll definitely be back for another date night.

Cauliflower appetizer, great grain salad and the salmon. Erica was a perfect host! The Spanish margarita and a wonder Pinot noir did the trick!

This is a very nice place connected to the Sheraton Hotel out in Carlsbad. My family and I dined there on more than one occasion
during our stay and enjoyed all of our experiences. The interior/exterior is gorgeous and they have great selections from both the
menu and bar.

If the weather cooperates (which it usually does in this area) there's a nice outdoor seating area with a firepit facing the ocean that's
A perfect place to enjoy your favorite drink with your favorite special someone. Highly recommendable!

The hotel bar located inside the Westin Carlsbad Resort and Spa serving breakfast, lunch and dinner. We were here late night just before closing after we had a late check-in and the food was fantastic. Though we only ordering the charred octopus and a side of fries as it was late and didn't want to go to bed after eating too much. The charred octopus is a must get and highly recommended. To our surprise, i could confidently say, this best grilled octopus I've ever had.

Charred Octopus: Lyonnaise Potato Salad, Frisee, Neuske bacon, Lemon and toasted almond Romesco Sauce

Octopus is one of those things you either get it right or you don't. This was perfectly executed with the proper amount of bitterness from the char, while the octopus remained tender with the right amount of chew.

The frisee salad added a nice contrast of texture providing some freshness and crunch to the dish. One of the high notes was the Neuske bacon! it was nice and meaty, crispy and had a real depth of smokiness to it. You can't go wrong with bacon. The Romesco sauce also added a bit of creaminess as well as some nuttiness to balance out all the flavors of this dish.

LOX | Bagel, Caper Berries, Whipped Cream Cheese, Shaved Red Onion, Lemon

We ended up back here for breakfast and again the next morning and we were not disappointed. We had the avocado toast and the bagel and lox. Portions were large and flavors were well balanced. Sometimes when massive portions are served, its used to mask its downfalls but this was not the case. Despite being such a large serving, all aspects of portion and ratios were balance with nothing overpowering the other or having too much of one thing.

Great place for breakfast. Beautiful outdoor seating area, and a great menu. Eduardo was a fantastic waiter with great tips for fun things to do in the area. All around we had a great experience. Here are photos of the yogurt parfait, and three desserts. We had the chocolate bar, the horchata, and the chocolate panna cotta. The horchata was the group favorite.

They had our reservation for 10 dialed in without a hitch on a Saturday night. Patio was lovely. We were well looked after the entire time. Rafael made sure of it. Food and drinks on point.

Top service from reservation to greeting to table services. Plenty of attention from the restaurant staff. I even was able to get Clippers on the TV ;)
Menu: while portions are on the smaller side, you must try cauliflower curry and mushroom risotto if vegan. Oysters were outstaNdimv as well!

I was delightfully surprised by the restaurant. We were celebrating our wedding anniversary, with 4 yr old in tow. The inside is very nice, modern and posh. The patio had lots of heaters and fire features to keep you warm. Sunset views (when there isn't june-gloom marine layer). However the highlight was the wait staff and food. Joe, our waiter was attentive, kind, and interacted with our toddler. The food was special! I got the special of the day and every bite was delicious. It had different textures and flavors that played so well together that it made you want to take your time and savor every bite. I highly recommend.

Delicious food and great service. The sides were so tasty and the steaks cooked to perfection!

Awesome place and great breakfast

Love every bite of our meal, not to mention the staff was pleasant, accommodating and professional.

I attended a baby shower at 20/Twenty and cannot say I have had better service anywhere since 2020 as I had here today. The valets bent over backwards to help load the gifts from the baby shower into several cars, the servers were fantastic the bottomless mimosas kept on coming and the food was delicious.

I’m always very pleasantly surprised by the quality of the food and the menu here. The staff is also very attentive and welcoming. I often find myself having a hard time. Going to other restaurants when I’m staying in the area.

Did not know this place existed. Great service at restaurant!

We spent a couple of days staying at Mar Brisa nearby and this was our go to spot. We had breakfast there twice which was delicious. Highly recommend their chilaquiles.
Their service was awesome both at breakfast and at the bar for nighttime cocktails.
Would definitely recommend!

The lobster benedict is my favorite!