Seafood on Evans

Food was absolutely delicious, freshly cooked, fresh produce and very modest sizing. Scallop was plump, prawn was huge, calamari was very generous in size and the flake was man size, my new fave takeaway store. Value for money.

I came from Melbourne and a friend recommended this fish and chips shop, the gluten free fish was so fresh, definitely coming again next time!

Great classic fish and chip shop. Gluten free menu on Saturdays and Thursdays is a big bonus for us.

Great gluten free fish and chips on Tuesday and Saturday suitable for coeliac. We have been going there for 2.5 years since my diagnosis and have never had any contamination issues.

Wow , what a great little fish and chips place.
The food is so simple and delicious.
Prices are very reasonable compared to most similar businesses.
Staff are very friendly and helpful.
It's the first time in many years my flake had crunchy batter and the fish just melted in my mouth , believe it or not so did my battered sausage.
I went back the 2nd night to try out their steak sandwich and burger with lot, again so fresh and tasty.
They have a really great selection on the menu, The owner's are fairly new ,and have been only here for approximately one year they said.
Well done owner's and staff , I just wished that I lived in the area.

Had the best toasted Bacon & Egg Breakky Sandwich at Seafood On Evans since the new owners took over there today. It was so thick and tasty, and even though they don't offer the coffee, which the previous owners did, I doubt I'd have been able to fit it in, as the toasty was so filling. The staff were lovely and friendly and the atmosphere was relaxed and friendly, which was a great start to my day. Will definitely be going back for more.

Six staff behind the counter and great service, great food and reasonably priced 👏👍😊

The serve coffee here and at reasonable prices.

Great fish and chips and not long to wait.

Absolute favourite fish and chip shop. Food is always consistently great. Service friendly and efficient. Don't have to wait too long for food to be ready. Have been going there for more than 20 years.

The flake, prawns and scallops were amazing. It was our first time ordering from here but I will definitely return

The best seafood with the convenience of a fish and chips store! Great customer service and delicious food! Highly recommended and the owner is very kind :)

Arrived at a busy time on Saturday night. Solo, was able to be accommodated at the bar. The staff were very friendly and gave space through the ordering and selection process. Great wine selection and the Seafood was first rate. Gracious,!!!!!!!!

Tony is amazing, very friendly, crew is too.
Food always taste fresh, with lots of passion put into his food and it always shows.
Love to say thanks Tony for the years of service you've given us!
James and Dana

Seafood on Evans is my favourite fish & chip's venue in Sunbury. Customer service is very organized & prompt. Staff are very friendly & welcoming, concentrating on their tasks on hand, they work together as a team. Nice to see happy people enjoying their occupations.

True fishmonger, no need to go to the Vic Market, variety and freshness is as good here and it's fantastic to be able to get freshly schucked oysters in Sunbury! Also friendly service, great advice about what's in season and reasonable prices. Shop local, you can't get better fish.

One of, if not the best fish and chips in the area. Great service, food was amazing.

Love this place always have a great meal, I've given reviews for this before, but have to say it again. I am coeliac and the GF options here are fantastic. I love that I can have a souvalaki again! Thank you!

Always a favourite for me. Not only do they have great fish and chips, but also a great selection of fresh fish/seafood to purchase. Fantastic staff!

Fantastic fish and chips, perfectly cooked with crispy batter and no grease!
For coeliacs, like myself, Tony produces gluten free wonders such as chicken parma, hamburgers and pumpkin fritters, as well as a variety of fresh fish. The batter is light and has great crunch and all gluten free food is cooked separately in a designated fryer.
Tony has over 20 years of experience in cooking for those with coeliac challenges and educates all his staff, to ensure no cross-contamination occurs.
Will be our monthly treat now!