Saltram Cellar Door

We arrived a bit after lunch hoping to have a meal here for our anniversary. Despie the place being busy they were still helpful in finding us a seat and serving us relatively quickly. We had a lovely time, the food was awesome and so was the wine tasting selection at the cellar. We enjoyed the wines so much we bought a selection box to take with us going back to Melbourne. Can wholeheartedly recommend this place.

Absolutely divine lunch setting in the private cabana. Had a 3 course tasting menu with ample delicacies ranging from charcuterie board with pickles to braised beef and charred broccolini, finishing with Eton mess. Fantastic service and gorgeous private setting looking out onto the property. Couldn’t recommend this place higher for your winery lunch! Absolute 5* experience, will be back! Great recommendation from my colleague :)

We had a great experience at Saltram. We tasted some great wines and purchased a few that we wanted to taste at home again. Lunch at Salters Kitchen was incredible, service was friendly and food was spot on. The pickles and goat’s cheese was to die for! We then had a quick enjoyable tour! A great visit if you are in the Barossa!

Was recommended Salter’s Shared Feast, One of the best lunches I’ve had in quite some time!!! Set amongst beautifully landscaped heritage surrounds, great wines and food, service, amazing! Value for money and a very friendly welcome.

We had lunch on Friday 13th October with friends from Melbourne. We chose the feast menu which waiter James recommended. It did not disappoint!! What a great way to spend an afternoon with the tastiest lunch and great surroundings. We left very full, so much so that we did not have dinner that night. Would throughly recommend this place! Well done to James who was the perfect host and looked after us 👍

Beautiful afternoon spent in the private cabana surrounded by heritage buildings and lovely gardens.
Food and wine was divine and the service outstanding.
Would highly recommend visiting.

We always enjoy the food and wine experience at Saltram, and their Mamre Brook Eden Valley riesling, and No. 1 Barossa shiraz are magnificent.

A special thanks to Simon for being so bloody funny over two visits for wine tasting and lunch. Our American friends loved every moment.

Very nice!. Pleasant grounds and greenery. Easy parking. Quiet, spacious "mood lighting" dining area, with raked ceilings. Attentive, courteous wait staff. Quick service and tasty meals. The fresh bread with dukka, and the beer battered chips were quite special; the salmon and beef pie were lovely. The pastry was perfect and the beef super tender!

Everything was cooked correctly and served warm/hot. The house water was delicious rain water, no hint of chlorine! All in all, exactly what we wanted when lunching on a beautiful Saturday afternoon in the Barossa!

We brought a massive group (22 people) to Saltrams before our wedding for lunch and a tasting. They set us up in a private room for lunch and were able to accomodate us for everything. The food and wine was amazing!!

We enjoyed the Saltram Barossa Lunch Feast with glass of wine for 2 people. Great atmosphere, friendly service and the food was delicious.

Nice winery in Barossa valley, famous for their pepper jack wine. We had a large tour group and a small tasting area that required constant shuffling. The tawny was very good and came at a great price. We also ate lunch here and had lovely meat and cheese grazing platters.

Yesterday we had a pre Christmas lunch with friends. After a booking mix up, Saltrams staff offered us the private Cabana on the lawns of the homestead. What a wonderful afternoon we had! Service was fabulous, food beautiful, and of course great wines. Special thank you to Nicole, Morgan and James. We will definitely be back ❤

My friend and I experienced the grand tour on Saturday and what a fabulous time we had. Corren was friendly and informative both during the wine tasting and tour of winery and house. Post tour we had a wonderful lunch in Salters restaurant, food and wine was excellent. Setting is lovely with beautiful views. Staff are very attentive and friendly. Highly recommend a visit and lunch.

Great value shared lunch proposition including a glass of wine and cellar door tasting experience. Seamless pre-payment of the fixed price menu at the time of booking made the occasion relaxing and hassle free. The succulent char grilled mains with flavoursome accoutrements was the perfect midweek bite in a picturesque setting.

Along with 4 other friends, my wife & I had the Saltram Barossa Lunch Feast with a glass of wine for $59 for 2 people. The food was cooked to perfection and the wine went down well. We will definitely be taking more friends to visit.

Anne and I had a terrific experience at Saltrams. The wine and food was great. We were very impressed with the staff especially Ella who was bright and cheerful and very competent. We had a slight hiccup with my online booking ( my fault ) and the manager took time to explain why it happened and was very courteous. Love the place. Will be back

Attended the TourDownUnder2024 Barossa Feast Lunch. Everything was perfect from the dining room, the outdoor seating to watch the peloton go by, the food and of course the wines. Couldn’t leave without a box of 6 of the premium wines for sharing on special occasions with family and friends.

Another absolutely perfect meal at Saltram! The chef never ceases to amaze us. Saltram has become one of our most favorite places to visit for a great meal and definitely value for money. The service has never faltered, and the staff are more than accommodating. We continually recommend Saltram to family and friends and know first hand people have travelled from Port Pirie and Broken Hill to experience what we have recommended. THANK YOU SALTRAM. See you again soon!

Beautiful Barossa Winery, with Tasting, Restaurant and Function facilities to enjoy delicious, well prepared and presented food and locally produced wines..

Food and wine were amazing. We were extremely well looked after by very friendly staff including a personal visit from the head chef to talk us through our dishes. We'll be back!