Feather & Flour

A family friend and I came to Feather + Flour this weekend for maybe the fourth time? It was my second time having Kyleigh as my server; absolutely incredible, and the sweetest human. Super helpful, and went out of her way for us. Now, as if the pictures and the previous reviews don’t do this place enough justice; I made the mistake of picking up a really cute item within their small display where some local artist share their goods. Unfortunately for me, the whole place is quaint, cute, and intentionally curated. I grabbed an item that wasn't even for sale, and once seeing the defeat in me and my friend’s faces, quipped: “You can just take it.” — Naturally, and respectfully we had to meet them with, “No, no! It’s okay!” They were so gracious and kind about it, that they literally insisted. I wasn’t giving them an opportunity to take it back, ha! I’m so appreciative of the kind people who work here, the fresh farm-to-table cuisine, along with their indulgent coffee menu. Thank you for another magical experience, Reno and Kyleigh, and everyone else. Xx

Always a great time here. The food is exceptional and the service is fantastic. The staff seem to always be happy and in a great mood so they must be treated well. Not the cheapest place to eat but I have always felt it was great value for the quality of food and service. Moving soon and we will miss this one for sure!

Every bit of this experience was incredible! From easy reservation making with all details included. To the absolutely unique flavors, impeccable taste, filling portions, and inviting, relaxing ambiance of this space. We knew this place looked promising, but Feather & Flour exceeded our expectations immensely. Some of the best food I have had in all of Alaska, by far! I will for sure be recommending to others, and will be back myself…soon!

Went to Feather and Flour for a 3 course dinner. Had the arancini, spring citrus salad, and Alaska Rockfish (substitute with cod since the rockfish shipment didnt come in). I forgot to take a picture of the Alaska cod because I was too excited to dig in, but that's okay just means we have to come back! I've had rockfish before and I had a tough time telling what I was eating was cod because they prepared it so nicely. It was so good with the coconut-curry lime sauce! Came in with a large group so I got to taste all three of the starters specialty bread, oysters, and sharing special. Everything was delicious! I learned I love fresh oysters now, especially with that lemon-champagne mignonette. My husband had the same thing except for the 3rd course he had the beef tenderloin which I also had a taste of before he devoured the whole thing. I definitely will be back. Can't wait to taste the next seasonal menu.

Everything was delicious! I got the lemon drop for a drink, mushroom arancini as my first course, arugula salad as my second, and halibut cheeks as the main. They were all fantastic. Would love to go back!

That place is a gem in the area with fancy food options and a great service. The three types of bread we had were delicious and did not had the typical sweet flavor, so thumbs up. The crew is attentive and has fun.
Recommend to book your spot in advance as they have limited seating and it fills up quickly.

The best food, atmosphere and staff you can find in Alaska. The environment is extremely welcoming and the staff were very friendly. The food is made with so much love. Extreme care is taken when choosing ingredients and I love the options they have for unique dietary needs. Also the homemade coffee syrups are to die for!! I will never stop recommending this wonderful establishment to friends and family!
A must visit when in the area!!

This was a WOW experience. We ordered the egg Benedict, Blueberry pancakes, and biscuits and gravy. Everything was delicious, fresh, hot and made from scratch. It felt like a homemade meal at my mom's. It is a smaller place so making reservations is probably the best. The staff was wonderful and even threw in a baked good at the end! Would definitely recommend if you're looking for a breakfast or brunch date!

Absolutely amazing. You can taste the love and pride in every bite. The bread and spread special was chocolate bread with Oreo cookie butter - OMG. There is no bad dish here. Make sure you make a reservation!

Very rarely do you find a gem of a restaurant on your trips which you make a conscious effort to come back to. Feather and Flour falls in that category. On our way to Glacier View, we stopped here by chance. The food was awesome. We stopped here for lunch again on our way back. We had avocado toast, french toast, nova lox bubble and parfait. Everything was great

Very accommodating restaurant for my experience and the food was excellent! My favorite for this visit was the slightly smoky creamy taste of the mushroom soup. Just exquisite! The amazing preparation of the halibut beats anything I've had as well.

Best food I’ve had in Alaska! Drinks were great too. Would highly recommend for anyone looking for a nice dinner out.

Everything about this place makes it a gem. Food was great (blueberry lemon scone, strawberry rhubarb stuffed French toast, biscuits and gravy) and strawberry spritzer was refreshing and they made my husband a cold Chai iced tea. Delicious.

I brought my Fiancé to Feather and Flour looking for a decent meal that's local, and I was very impressed by the quality of the food and the service I received, our drinks were very tasty and paired very well with the food we got. The FOOD, Oh my goodness was it delicious. I have never had a burger that absolutely covered my tastebuds with a savory well seasoned but not overwhelming strong flavor. Ill definitely be back!!

Wow!! You could see the love and thought they put on curating the menu , sourcing the ingredients. Food reflected their passion .. ordered chicken panini, bread and spread ( we got dark chocolate bread with cookies and cream spread) . They also give you a $4 off if you don’t want meat from the dish. Highly recommend if you are in the area.

Absolutely amazing place in Palmer ! We went for my birthday dinner & everyone was so extremely welcoming & polite. Had the nicest waitress, Natalie, who was on top of everything & made us feel so welcomed! We definitely stayed longer than we expected due to the immaculate atmosphere & how perfect everything was. The food comes out in courses, but it doesn’t feel rushed at all. One of the cooks, Ashley, was so extremely sweet & absolutely adorable as well. The food was beyond amazing, not only is it beautiful but it was SO yummy & fresh tasting.

I have often encountered similar restaurants and brunch places in the lower-48—farm to table places with minimalist scandi aesthetics. I often find myself disappointed by both high prices and style over substance and quality. This was not the case at Feather & Flour. I was blown away by the staff, interiors, menu, price, and most importantly the delicious food. The local ingredients were used in unique, unexpected, and delicious dishes. The food celebrated Alaska and the valley’s locally grown and harvested foods without pandering to tourists; every dish was unique and fresh. The staff was helpful and as lovely as the food and interiors. Finally, the price was excellent and on par if not more affordable than any brunch place in the states. Usually things are more expensive in Alaska but I found their prices to be comparable if not better (especially given the quality of the food) than most brunch places outside AK. I also appreciated that the restaurant proudly displayed a sign in support of lgbtq folks right as you walked into the restaurant—no small feat in such a conservative pocket of Alaska. I can’t wait to go again! I wish this place so much success.

We reserved a table for my birthday! We paid for a 3 course meal for $60. We added in a shareable meal and dessert so we technically had a 5 course meal haha. We added in the recommended wine pairings as well. But overall, our experience was amazing! This place is perfect to bring a special someone or to celebrate a special occasion. I love that they have a new menu each week and that all ingredients are from locally sourced business in AK.

Best biscuits and gravy I've ever had! The atmosphere is lovely and the line cook Lily prepared my dish so beautifully and professionally! 10/10 recommend!!

New reservation only tasty brunch restaurant.
Living in AK I have longed for great farm to table ingredient restaurants and Palmer was a prime spot.
I discovered it after finding out that the owners closed up their tasty doughnut food truck to start this and was pleasantly surprised.

It seems like the menu will change but our salmon dish was quite tasty.

Some nice looking alcohol drinks but we did not partake.