LPM Restaurant & Bar

I had an amazing dinner here. The service is really good, the food is 10/10. I tried several dishes and one of my favorite is the cheesecake, the best I had. Another cool thing here are the tomatoes in the table, they serve break and you have fresh tomatoes 🍅 in the table, small great details. Don't miss the cocktails 🍹!

This is my first time here, and it was a wonderful experience. The service was excellent. Our server was friendly and attentive. Constantly checked on us. I don't think my water ever reached halfway my glass. The food was simple yet flavorful. I would recommend the corn salad appetizer, the ratatouille, the arrabiata(the little slices of chili was so good), and the French toast dessert. We sat outside, which was covered, and had fans. We were able to take advantage of their Miami Spice Menu.

Incredible experience from start to finish. We placed our reservation very last minute due to cancellation an a different restaurant. LPM were so accommodating and made our last night in Miami for our honeymoon so very special. The food was outstanding and the variety of desserts blown us away.Would highly recommend this restaurant. We can not wait to be back.

Lpm it’s just a delight from the moment you walk in. The service is excellent, the food is beyond, such a lovely meal, all the flavors were just right, such good food! Save space for dessert because it’s totally worth the calories! This is not a place where you can go and look at the prices, just go with an open mind and empty belly.

Another great restaurant in Miami. They curated an excellent menu. There are a few things that they can improve on. One, I had the bass with zucchini pasta. The zucchini pasta was delicious. However, I wish there was more of it. The ratio of protein versus side was not sufficient for me. Another thing is that we waited really long, almost an hour just to get the appetizer even though it was near the end of the evening and not all tables were full. Lastly, I have dietary restrictions and while they were able to accommodate me, I was disappointed to find out that most of the things that I can have regularly I couldn’t have because they either had additives or preservatives or soy like the vegetables and also the raw fish which I didn’t expect. A restaurant of this caliber, I would expect they are more of a farm to table, scratch kitchen type, and they strive on getting fresh ingredients and making things from scratch.

Great night at LPM. Atmosphere is nice and so is the service. Only ate here one other time and it was freezing outside around Christmas time, so that kind of left a bad taste in my mouth as the service was not the best and they did not have enough heaters for guests eating outside and freezing in the cold. Glad I gave this place another chance cause the food is definitely worth it. The escargot and yellowtail appetizer are sooo amazing. I would definitely recommend.

Stepping into LPM Restaurant and Bar, you are immediately transported from the vibrant Miami streets to what feels like a Parisian castle ballroom. The ambiance is unparalleled - it strikes a fine balance between upscale elegance and an intriguingly casual atmosphere, making it the perfect backdrop for a special occasion, a fancy date night, or a celebratory birthday.

The culinary journey begins right at the table with fresh tomatoes and lemon - a simple yet inviting start that sets the tone for the meal. Delving into their extensive wine menu, we chose a French Malbec, which proved to be nothing short of incredible.

The fillet carpaccio was the first to grace our table, astonishingly tender and accompanied by a sauce that was the epitome of lightness and complement to the dish. The tuna tartare, crowned with a dollop of guacamole, was a standout among the appetizers, bursting with fresh flavors that were both bold and balanced.

For the main courses, the Seabass and the lamb short rib Bolognese were revelations on a plate. Each was crafted from ingredients of superb quality, presenting some of the best renditions of these dishes I’ve had. The lamb short rib, in particular, was a favorite, with its rich flavor profile that was satisfying without being overwhelming.

We also got the chicken which is the best cooked chicken in Miami. They have a special baby chicken they have raised in Pennsylvania that is entirely corn fed and just absolutely spectacular. I’m not a chicken fan generally at restaurants, but this was unforgettable and a must get.

A side of potatoes au gratin with cheese was a delicious addition, but the real finale was the chocolate soufflé for dessert - a flawless execution that could easily rank as one of the best.

In summary, LPM Restaurant and Bar is not just dining; it is an experience - one that tantalizes the taste buds and pleases the senses. It stands out as a culinary gem in Miami, a testament to the magic that happens when impeccable taste meets outstanding execution.

Great place and delicious food. Our server made some excellent recommendations. We started with the sweet corn salad, prawns, escargot, and tuna tartar. The main dishes were the rack of lamb and pappardelle. And we finished the meal with the cheesecake and crème brûlée. Overall a great experience.

My long-awaited visit to LPM restaurant in Brickell, Miami, was an unforgettable experience that left me utterly awestruck. From the moment I walked through the door, I knew I was in for something special. The restaurant's enchanting ambiance, with its dimly lit and chic interior, immediately set the stage for an exceptional evening. Whether you're on a romantic date or celebrating a special occasion, LPM's elegant decor provides the perfect backdrop.

But it's the food that truly stole the show. LPM's menu, with a focus on modern French cuisine, is a culinary masterpiece. Every dish that graced our table was a work of art, both visually and in terms of taste. The attention to detail in each plate was remarkable, and the flavors were a harmonious symphony on my palate. I found myself savoring every bite.

One dish that stands out vividly in my memory is the duck. It was cooked to perfection, tender, and literally melted in my mouth. The sauces and sides were equally impeccable, elevating the meal to an entirely new level. And then there were the desserts - a sweet conclusion to an already extraordinary culinary journey.

The service at LPM was nothing short of exceptional. The staff was not only knowledgeable but also incredibly attentive and friendly, making us feel like cherished guests. Our server went above and beyond to guide us through the menu, helping us make choices that perfectly suited our preferences.

LPM also boasts an extensive wine selection, with options to complement every dish. The sommelier was on hand to offer expert recommendations and pairings, further enhancing our overall dining experience.

Lastly, the view from LPM's terrace overlooking the vibrant Brickell neighborhood added an extra layer of magic to the evening. The combination of exquisite cuisine, impeccable service, and a picturesque setting left me completely blown away.

In conclusion, my long-awaited visit to LPM in Brickell was nothing short of spectacular. If you're searching for an unforgettable dining experience in Miami, LPM is the place to be. It's a culinary gem that deserves all the praise it receives, and I can't wait to return for another extraordinary meal.

10 of 10 amazing tasty restaurant. Hamachi very good and fresh fish. Escargots the best. And baby chicken I recommend.

Great cocktails ! Food was delish ! Celebrated a b-day with girlfriends a bit disappointed with the service but do encourage to go once for the experience . Share plates ; (small servings ) get a true taste of a culinary experience !

Fantastic service and food with surprisingly large portions. We went for our anniversary and felt really taken care of. Can’t wait to come back!

The cocktail menu is gorgeous!! Like a little book and the cocktails are great. I had The Beauty and the Beast, it even has a rose 🌹!
Food was amazing, had the Miami Spice Menu. Definitely recommended!

as a french person, the food was delicious super authentic! the duck confit had to be one of the best canard à l’orange i’ve had! The cocktail, truffle burrata, the escargots and the chocolate mousse was perfect!

Dropped by LPM in Miami for a sweet fix. The chocolate mousse? Mind-blowing stuff, seriously. And the crème brûlée? Oh man, pure bliss. It's not just eating, it's like a dessert party in your mouth. #SweetToothMiami #LPMYum 💛

From the moment we stepped in, the service at Lon restaurant was exceptional, thanks to our server Sofia! Manager Jacob also impressed us with his attention to detail and professionalism throughout our dining experience

Everything was great. only issue was with the prawns, a bit fishy but otherwise the place was fantastic.

First, I want to start by giving a shoutout to the manager on duty on 6/17/23 as well as all the staff working the evening shift (10:00pm +) they were so pleasant and professional, even at that late hour, you all truly make a difference. Now, onto the food, my musts are: escargot, duck confit, the amazing mushroom risotto, the potato gratin, and the dessert of the month. It was a party in my mouth, I loved the freshness of the ingredients and how well balanced the dishes were.
Drinks: For the first time in a while I was glad I skipped the wine. One of the featured cocktails, the tomatini was just mind-blowing. I’m not usually into tomato based drinks, but wow. We also tried other cognac-based beverages and they were just as delicious. Our favorite was Hom(m)ge.
It gets a little loud inside, but it’s normal, it’s a busy place.
You can request to sit outside. We loved the food and the staff, worth the price.

Professional service in chic environment. Food is top notch . On the pricey side, but you get excellent quality and an all around seamless experience. My only gripe , a very minor one, was with the desert. We did not look at the menu, and instead asked a waiter if they had chocolate mousse . It is after all a French restaurant. He answered that they did, indeed have and we ordered. What we got was a chocolate souffle/ lava cake with ice cream which was not what we were expecting and it’s apparently what they do have. It was way too sweet for my taste. Rest of the meal was above par and so was the wine , so I’m still giving g it a rating of five stars .

We went on a Friday night and made reservations directly through LPM requested to sit where we wanted to within the restaurant and had no issue. Everyone was lovely from the hostesses to the solmellier, bread service, water service and waitress. Staff was incredibly attentive, informative and the atmosphere was just lovely. I recommended LPM to friends coming to visit as well.