The Quarter Bistro

We have been coming to Quarter Bistro for years. The food quality is stable, and the service is excellent (we do not use the bar area). We celebrated my husband's birthday there on Thursday but did not announce that on our reservation. We had a very good time. They no longer have the chicken dish on the menu, which is good because it was too salty and dry for my taste. We had steak, burger, and steak frites. Flatbread and mussels are delicious, and we love tuna tartar. I still have to ask for light salt for my dishes, but it is just for my taste. I think the restaurant would benefit greatly if they worked on the variety of their food more often. Seasonal changes are good, and regular clients like to try new menu items every few months. It is a nice place, a perfect location; I love their logs outside this time of the season.

We come here relatively regularly and love the European charm. It was hot out so we were the only one's outside as the rest of Cincinnati was crammed in the air conditioning on a Friday night. All was awesome as usual, they don't fail.

The bees and mosquitoes can be a nuisance to be weary of that. The "bean"loaf was just meh. The glaze was what can only be described as "ketchup jam" and loaf was a bit bland. Swordfish was delicious with a good sweet kick glaze.

A tad pricey for qty but you're here for the experience, not just the sustenance.

Great service from Leia and a great experience like always!

Caroline was very attentive to our needs and gave wonderful recommendations. A 5 star bartender. Chef Chris personally brought our appetizer to our table an personally introduce himself and made us feel welcomed. Especially myself with my first time trying calamari.
We came for a quick app, but had birthday dessert (key line tart) for my boyfriends birthday. I will most definitely recommend to others. It was an upmost wonderful first time experience.

Outstanding service, food and wine/drink list. The vegan meatloaf is not to be missed. Don’t let the word “vegan” scare you here as they have done it right with this delicious plant based menu item. Highly recommend this bistro!!!

We had a lovely meal sitting outfront of the Quarter Bistro. It was cool outside but their heaters made it very pleasant.

Our waitress was the best! The food was amazing! It was also very cool seeing the chef going table to table making sure everyone was satisfied with their meal!

100% recommend.

Very friendly and welcoming customer service. Tried the 6oz filet mignon and short rib. Both were delicious and the server did not have us waiting

The Quarter Bistro is my family's favorite restaurant in Cincinnati. We love the food, the atmosphere, and the service. I would highly recommend the restaurant to anyone in the Tri-state area!

Food and service are always great. Great service is not easy to come by anyore. We stopped going to Trio and are sticking to Quarter Bistro and National Exemplar.

This is my daughter's favorite restaurant! It's her favorite bread, and the rest of the food is amazing. We have loved being served by Kali who remembered our last visit here 2 months ago. She remembered to get my daughter extra butter for her bread and even what food she likes to order. Kali then brought her a special chocolate cheesecake for her birthday and sang happy birthday to her with a lighted candle on her plate. We had a wonderful evening and were treated like royalty.

Want to feel like you’re in Paris without touching your passport? Dine al fresco at the Quarter Bistro in Mariemont Square and enjoy hearty Latin and French-inspired fare with an atmosphere of Parisian flair.

I especially recommend the crab cake appetizer, the beet & goat cheese salad, and the steak frites. And always save room for dessert!

Upscale dining experience amplified by the fabulous wait staff.

Steak tartar is fantastic as well as our entrees. Service was spot on and atmosphere had energy without being too loud.

This was our first visit to Quarter Bistro, and we have only great things to say about our experience. The overall ambiance was friendly, colorful, and festive. Every aspect of our dinner was first class, starting with the menu selections. I had the crab and corn chowder as a starter. My entrée was absolutely superb ( Verlasso Salmon -- Goat Cheese & Pesto Tortellini, Cherry Tomato, Tomato Jam, Sauteed English Peas Wild Mushroom, & Cauliflower, Ramp Beurre Blanc). The service was excellent from beginning to end. And the bartenders were generous with the drinks (cocktails and wine). Kudos to Executive Chef Chris Montgomery, Sous Chef Ty Byrd, and to all the Managers and Support Staff !!! Everyone in our party enjoyed the entire evening at Quarter Bistro, and were 100% satisfied.

A very nice restaurant in the heart of Mariemont. The atmosphere is upscale for indoor dining and a more relaxed atmosphere for the plentiful outdoor dining area. Service was very attentive and friendly. Both entrees were excellent- the short rib tacos and the stuffed chicken. Salads were fresh and crisp. We didn't have dessert but they looked very good. Easy parking.

We had a wonderful dinner at the Quarter Bistro last night for my husband's birthday . The Steak Frites dinner was done to perfection & the salmon & bass were a hit with my husband & daughter. Great wine selection as well. We'll be back soon - thank you Antoine!

Food and service were amazing. Thank you Emma for a wonderful anniversary dinner!

Wow! I am so impressed with Quarter Bistro!! As a previous server I look for high quality service and let me tell you Quarter Bistro has it. I have been waited on by Nic previously and tonight I was at the bar being served by Caroline and both were top notch at their job. They were not only attentive but made me feel like I was a friend and not just a customer, remembering topics I brought up in conversation. I can not wait to come back for more amazing service and delicious food.

My wife & I love it there at Quarter Bistro. The food & service is great!
We frequently eat out 2-3x/week. The Quarter Bistro is our favorite!
Other places we frequent include The Precinct & Mortons. But, Q. Bistro is our favorite. The chef, Chris, is fantastic!
Adam does a great job managing the restaurant! The service & atmosphere complement the chef, making a great dining experience. They also have a great outside dining area!

We loved it and can't wait to go back! The service was amazing and the food was phenomenal. I had duck with a blueberry jalapeno sauce and my husband had pork cheek Bolognese. The dishes were so unique and perfectly prepared, their chef is killing it!

It was incredible. The fish tacos were delicious and the truffle fries were otherworldly. My wife had the veggie tacos and couldn't get enough. The key lime tart was a perfect end to the meal. Ask for Ashley, she knows her stuff!