Rupp's Supperclub (Rupp’s on Washington)

I had the open face ribeye sandwich on a hard roll, it was excellent 👌 My wife had Halibut and the salad bar also very good. Somehow an old fashioned was $4.10 it must be stealing booze from someone.

It was our first time here with the new owners- it did not disappoint!
First, the bar was hoping as usual, and the oldies were just like Grandpa used to make
My favorite salad bar (everything was on there) on the planet was still thriving- although, I ate too much (as usual) and couldn’t finish my steak. Speaking of steak——— OUTTA THIS WORLD!!! I had the prime rib, and I kid you not, it exquisite ! It was juicy, flavorful and (like always) too much! I was so happy to roll out of there with my to-go bags in tow.
Thank you for still being the best supper club in Wisconsin!

Staff was friendly and helpful, the home made pizzas are an amazing secret.... for now. I can't say enough great things about the food or staff! I did notice some of the poor reviews on Google did not have a picture of the "terrible" food quality or quantity but rather empty plates or remaining fat from steaks/prime rib which tells me all I need to know about the taste of the food, apparently you have to eat everything to be dissatisfied 🤣 I'll definitely be going back and highly recommend Rupps to those who love a great meal!

Rupps is a gem, if you get a chance be sure to dine here! Be patient, it can be super busy as is expected with the caliber of food they serve! Everything from drinks at the bar, salad bar, soup, main course and sides are cooked perfectly. Prime Rib and Tenderloin were melted in your mouth delicious!

Pizza is amazing, onion rings are too but they were gone quick!!! Amazing food and service all around great!!

Got the Sunday ribeye special. Steak with delicious and salad bar was amazing too! I love a good supper club salad bar!

We made a reservation for 7:00 pm and arrived 30 minutes early for a cocktail. The bar was VERY busy. The 2 bartenders were working very efficiently. I thought the price of the cocktails was appropriate for the quality. Exactly at 7:00 they called our name and we were seated. The waitress introduced herself and asked if we needed anything else to drink besides water. She then read the specials and asked if we needed more time. We said no and ordered. She brought us our water and a carafe so that we could keep ourselves hydrated. She then told us that we could go to the salad bar at our leisure. The salad bar was OK. Not a lot of fixin's, but enough to make a nice salad. (could have eggs and mushrooms) There were also lentil soup and black forest. Both of which were tasty and hardy. When the entrees arrived we were impressed by the size of the "lite" prime rib. The pork chop dinner was very tasty and very juicy. The waitress came back at least 2 times to see if we needed anything and then brought us boxes for leftovers. AND asked if we had any room for desert.
We initially said no, but she read a list of the deserts and talked us into ordering the schaum torte with 6 spoons. I don't know if the ice cream and toppings were oversized due to our group request, but the portion that was brought to us was enormous.
We were VERY satisfied with the entire experience and will definitely return.

Great food, impeccable staff, good cocktails and great atmosphere. Definitely a go to for any meal.

This is a great Wisconsin supper club! They have all the usual suspects; a strong old fashioned, excellent steaks perfectly cooked, good salad bar, and an assortment of weekly specials that include lamb chops and frog legs(these are awesome). The waitstaff has always been very friendly and helpful. If you haven't been, definitely make the trip.

First time visiting. Group of six. Everyone enjoyed their meal. Had the filet. Perfectly cooked to medium rare. The potato, soup and salad bar were good. The atmosphere and overall food presentation are very basic - a little below the traditional supper club vibe. Drinks are reasonably priced. Old fashioneds were okay, not spectacular. Very friendly and attentive service.

Best food we've ever had. Can't wait to come back!

What can I say that has not already been said about Rupps supper club and Cleveland Wisconsin. Their food is outstanding! And the service is equally outstanding. The only knock I could give it was that they ran out of baked potatoes but that's clearly our fault as we were a the last minute phone reservations on a Saturday night. I highly recommend this restaurant to anyone in the area or people visiting from out of town. You get the small town vibe with big city taste. Their steaks and chops are done to perfection.

Just ok
Steaks had no flavor (we were warned by locals to have something else) but was tender and cooked perfect and for 60 I do expect a better-quality steak, but service atmosphere and all other food was good.

Rupps Cleveland is a hidden gem. Amazing service and food is outstanding! Never had a bad meal here.

Some of the best steaks, prime rib around. Last night was last night of original owners. New ones take over now... let's see how they do...

Debbie Rupp and her fine staff took care of us for our son's wedding rehersal dinner. We had a large party, 27 people, and we had a wonderful evening. The service was excellent and the food was beyond outstanding. I heard so many comments from so many in our party ....this is the best steak I have ever had.....or this is so delicious. Really, we were so delighted. The portions are huge and the taste is tops. I wish we had a place like Rupps at home here in Tennessee. Oh...and the price...VERY reasonable. Thank you Debbie and everyone at Rupps for a sweet and fondly memorable evening on this very special occasion.

Generous pours, excellent food!
Absolutely the best beer-battered, deep fried pork chops I’ve ever had… pro-tip, get two and take one home for a second chance to enjoy… will be back again soon!

The wife wanted to give this place a 4 because of spacing and lighting but to me it was an easy 5. The food monstrous and beyond delicious. Best fried cheese bites I’ve ever had. We didn’t make a reservation because we’ve never been there before and I guess that’s what they typically do. But the staff was able to fit us in and give us an hour and 15 to eat before more parties came. Extremely nice of them. The beer was also fantastic.

Absolutely loved the mouth watering Prime Rib. Great atmosphere . Great prices.

It was my first time here. Met my dad for my birthday. The filet mignon was the best I've ever had. Melt in my mouth goodness. The salad bar is nice, too. Very busy, but not in a bad way. They have a bar area to have drinks before/ after your meal. I recommend