Edge Brasserie and Cocktail Bar

We enjoyed an exceptional dinner at Edge. The service was fantastic. From arriving at the front doors of the building to our waiter everyone was so kind and polite. Even a four seasons employee walking passed me as I waited in the lobby had asked how my day was and if I needed anything. They thanked us several times for choosing their restaurant. I haven't experienced that level of service in a long time. The food was excellent as well. We shared a meal which was the Butternut bisque, lamb chops, and truffle Mac n cheese. Everything was delicious, rich, and full of flavor.

After dinner we walked through the garden and pool area. It was night time but we really enjoyed the opportunity to walk around their gardens.

I'd highly recommend this spot and I would go back.

Thank you to the special staff for making us feel so welcomed and looked after.

Great Sunday Brunch experience. Great selection of a wide variety of land and sea offerings as well as fresh vegetables and creative pastries to satisfy your craving one way or the other. Love the fresh Oysters, stone crab however felt like previously frozen as the meat is sticking to the shells. The fire grilled tomahawk steak and churascos are very nice and flavorful! Service is attentive and we left wanting to come back again. Bunch price is more than reasonable compared to similar offerings from The Breakers in Palm Beach.

Absolutely incredible food! I’m a huge foodie and we loved our lobster rolls and the cubano spring rolls. We loved them so much we ordered 2 orders of each. Excellent service. I can’t wait to go back next time we are in Miami. I hope they remain a staple on the menu!

Pros: excellent service, nice outdoor rooftop, tasty food
Cons: a few levels up in the four seasons, food fell just a little shy of expectations for price.

We had:
Cauliflower app: highly recommend
Caesar salad: was not traditional Caesar, dressing very sweet, would not order again
Steak: on special, very good
Brussel sprouts: good, but I wish they were crispy a little bit.

This place exceeded my expectations! Went on such a beautiful night, sitting outside was perfect. Our service was top notch from the moment we sat down until we left. Big thank you to the sous chef for coming to talk with us and bringing out a dish on the house that was amazing! The lamb chops were phenomenal, still thinking about them. Can’t wait to go again!

Not my first time visiting Four Season Hotel but my first eating at the Edge. Every single penny spent worth it. Lets start for ambiance, the restaurant itself is extremely beautiful, it has two rooms, one inside and one outside. Inside the main room, the light is dim and quite romantic. The outdoor lounge however, in addition to the beautiful decoration, has a view of the pool and parts of the hotel. The waiters are extremely attentive. There was not a moment when we felt neglected during dinner. The wine, the taste of the food and dessert are made to detail, my respects to the chef. Without a doubt, a very good experience which I recommend 100%.

🍳The best Sunday Brunch ever🧁

We had the chance to try out @edgesteakhouse Sunday Brunch service when we were in Miami and were mind blown at how good everything was. Located inside of the @fourseasons Miami, this brunch buffet was the best we’ve had by far in terms of quality and taste. I especially loved that the brunch menu was served “all-you-can-order.” Having the dishes served to our table instead of having to go down a buffet line ourselves was a welcome relief. There was of course an open buffet for desserts, seafood, and steak.

I can proudly say that we tried one of everything that was on the menu. The Cuban Croque Madame was definitely my favourite dish that day.
An innovative twist to the classic Croque Madame, this thing was a flavour bomb with every bite. Their dessert section was also unbelievably good. All the pastries and cake looks as if they were meant to be displayed at a French patisserie.

The raw bar was also another highlight. We thoroughly enjoyed ourselves with the endless stone crab and oysters. Their steak station was also better than your typical buffet. The Tomahawk steak was very tender, and the grilled skirt steak was *chefs kisses*

⭐9/10
🤵🏼‍♀8/10
💵$$$ ($110USD/person)
📍EDGE Steak & Bar | 1435 Brickell Ave, Miami

We have been eyeing this place since we saw the video of a food blogger on YouTube go here. Today we finally had reservations and went for Sunday brunch.

Price. We don’t care about price. As long as it’s worth it and makes sense. It totally did!

We love seafood. The oysters, shrimp and lobster claws/tails were endless. Moving on to the steak section. There was skirt steak and tomahawk. I got a piece of the tomahawk to try and it was delicious. I was more focused on the seafood (lol). They had a pasta station with fresh pasta and risotto. If you get the risotto, they offer truffle shavings on top. Delicious! These were the stations out in the entrance area.

Inside they had some veggie sides, cheese spread, pastries, desserts, and bread. The desserts were so good. The detailing of it plus I enjoyed most of them being just 1 bite.

We enjoyed ourselves and this definitely was a treat for sure. Service was friendly and our plates were always cleared when we got up for the next round. The ambiance was very chill and laid back. Live band kept the vibe going for brunch.

We will be back and will for sure recommend to others!

What an experience. Maurizio was the star host for the evening. We had the loveliest cuisine full of flavours and a superb red wine selection by Maurizio. All dishes were mouthwatering. We loved the NY strip steak and grilled red snapper. Overall, great spot and top service.

Food was amazing, service however was a little slow. We had to flag down the server every time we needed something. He never checked on us on his own even though he walked by our table. Other than that everything was amazing

Awesome experience, the service was excellent. The food was delicious. Every dish that came out for the table was tasty, not one complaint. The ambiance of the restaurant made it the perfect spot for a romantic dinner. It was a good spot to see the city lights around you. The waiter was nice and professional. We will definitely be back.

Our Sunday brunch was one of the best brunch we have had by far. We have been to many brunches from Florida to Las Vegas and this is top notch. All of the food was elegantly laid out and showcased. My husband had some of the paella that was perfectly done, complements to the chef. Also the risotto and skirt steak were also delicious and done to perfection. The wait staff was attentive and friendly. Our finished plates did not sit on the table for too long before it was picked up. Also the water glasses were always filled up. We recommend and will return to this brunch the next time we are in Miami.

I had an exceptional Brunch experience thanks to our waiter Kiril at the restaurant. His attentiveness, friendly demeanor, and prompt service truly elevated our meal. I highly commend his professionalism and excellent customer service.

The food was amazing and the service was great! The lunch special is a deal. Perfect for a business lunch meeting.

Can I put a 6 stars for this place please! Highly recommend to dine there for its good food and service!

When I first read some of the review I was hesitate to go there, but given that it’s the only place open in the hotel I figure might as well check it out. We started from small dishes first so that if the dishes are not good we can just split and go somewhere else. The reality was, it was very good, and good value too. Both the beef tartar and Octopus were excellent! P.S.: the beef tartare is approved by my Frenchie hubby.

From there we proceed to order main dishes and sides. And let me tell you, the churrasco wagyu was worth every single dime. It was juicy, and melt in the mouth tender!

Dessert was delicate and delicious. The chocolate mouse and the lemon tart were my favorites out of the 3 petit sample.

Our waiter was excellent. He was very attentive. An excellent waiter different than a regular one is that they know everything, without you telling them and their attention to detail.

It is also a plus that the portion is very generous! You don’t normally see that in high end hotels, and this is a rare find.

We just celebrated our 10-year anniversary here and had a wonderful dinner. The steak was amazing, as were the brussel sprouts. Our waiter was very attentive and surprised us with complimentary champagne and a lovely piece of cheesecake for the occasion. The restaurant itself is lovely and pristine. A wonderful experience.

Incredible Thanksgiving menu. Best soup I’ve had in my life. Amazing service by Tre. He’s the best.

We were there on 01/19/2024 with my family to celebrate my wife's birthday. The service, main course (Duck, Wagyu churrasco and Snapper) and atmosphere were excellent. I suggest to skip on the Gnocci Multigrain and Raviolli starter since they tasted like cardboard, and for $28 apiece I'd expect something better. Order the Truffle Mac n Cheese as an appetizer instead. Learned my lesson!
Nevertheless, I'll definitely recommend this place and will come back.

I took my son out to lunch here for his birthday . He had the 10oz Wagyu steak , roasted oysters and cheese cake . The service was top notch and the food was amazing. Great lunch place of your in brickell.

Really great atmosphere and wait staff. The food was fabulous. Stunning presentation. The appetizers were delics! Such a gorgeous night out as I was outside enjoying dinner with a lovely breeze. The prices for the food is worth it. Try it out for yourself.