Red Lobster

The food was delicious. I believe in going to restaurants early getting the servers while they're fresh the food while it's fresh, and the chef while they're fresh and in a good mood.
This particular restaurant is as old as I can remember. It can definitely withstand a demolish and rebuild. Renovation will be an understatement. Dark and dimly lit.
I prefer atmosphere where the lighting is sufficient enough to see my food and anything that may be potentially crawling up and or around it, you need a 🔦 in the daytime in this restaurant, old wooden tables with nicks & scratches from 30 + plus years ago. When you walk in there's a slight smell that I assume is in the carpet. Demolish, rebuild and modernize please. Just a suggestion no carpet in a seafood restaurant.

I'd not been to Red Lobster since before 2020 (Covid Pandemic), so lunch there today was a special treat. Everything was served in a timely manner, the mixed drinks were delicious and the food was well-prepared. My only proviso was that the Lobster stuffed potato (an upcharged side) had hardly a teaspoon, if that much, of Lobster and looked nothing like heaping amount the picture advertised.
That should have been checked before it left the kitchen... next time I will ask to return it.
Our server Mari was very friendly, attentive and professional, she was excellent!

Sameera was a good Server, very friendly. The food took extra long to be cooked tho for some reason. People that came in after us were receiving their food first.

Waitress was never around I waited 20 minutes for a drink I asked for that I wanted with my meal. They bring us small dishes for the biscuits and they had smashed food on them . Never agin to many young disrespectful kids working there

Red knows how to do Lobster and more.

Those biscuits...heaven. I know you can make them at home but those things come in a never ending basket straight from the heavens. I ordered the Langostini Lobster, Artichoke and Seafood dip as a starter. First time having it. I probably wouldn’t get it again, but it was good.

For my main course I had the Seaside Trio with a baked potato and wait for it...crispy Brussels sprouts. Now Brussels sprouts became one of my favorite vegetables after having them for the first time maybe two years ago. Red, you did a good job...I’ll be back.

My first time here it was a group of about six of us. My friend said to the waitress "this is my friend's first time here and he's never had cheddar biscuits, so please just keep them coming. If at any point you think to yourself 'these guys can't possibly want more cheddar biscuits' bring us more."
Not only did she keep them coming (and did we keep eating them all), but she was really friendly and kept us updated on our food since they were really busy that night. On top of that, she brought us a bunch of take out bags of cheddar biscuits with our check.
I've never had a bad experience at this location.

My husband and I dine at the bar at Red Lobster atleast once a week. Today was the best experience we’ve had. Sharon, went above and beyond to accommodate all of our request. She was funny, and really engaged with us! We’ll be back. But particularly for HER shifts! Thank you Sharon!

Red Lobster exceeded my expectations with its delectable seafood dishes and warm atmosphere. The attentive service added to the overall enjoyable dining experience. While prices are a bit steep, the quality of the food makes it worthwhile.❤❤❤❤

From the beautiful Texian hostess to our waitress (forgot her name :( but she's pretty with a cute afrolike puff ponytail) everything was good and tasty. The lobster pizza (recommended by our waitress) was Delish!!!!!! Hubs shrimp was on point, however I think he struggled with the Sriracha shrimp lol, major spice trigger! Lol

The berry sangria was on point!! Very sweet and a lil strong! Lots of fruit in it, which makes it perfect! Lol

The biscuits, for the 1st time, was not soo buttery or garlicky or hot...which was a bummer. I mean, we ALL know what RL is known for lol

Will return for the biscuits and happy hour! Ooh and that Pizza if still on the menu lol

I Dined in alone last Saturday the food was great and also my waitress she was really nice Hailyn I think was her name I also mentioned it to the front staff how pleasant she was .I enjoyed .y food

I decided that for my sons 28th birthday, we would take him to his favorite restaurant. I went in the day before and met with mgt to discuss menu options and pricing, as it would be a one check gathering and I wanted to control expenses. I opted for a $20 per entree maximum, and that included appetizers and non alcoholic drinks. They even allowed me to personalize the menu!! I explained that my son has autism and the only thing he loves more than Michael Jackson’s thriller, is red lobster! Both mgt and staff went above and beyond to ensure a great experience, and I’m truly grateful for the compassion and care that was shown to my family. All in all, a great experience!! Edited 8/13/22: Another AWESOME job by the team @ Red lobster on Baltimore pike!! Montez and his staff went above and beyond what I expected and made it a wonderful experience. If you guys ever want to have a dinner party, I highly suggest this location!!

The chef and waitress showed us some love today. They food was well prepared and the waitress Jocilyn was very knowledgeable and courteous towards us. 😊

If you're an earthy fun loving natural baddie and Need an early valentine's seafood date hmu @ "baddiesontheblockchain" on ig
Going for the steak and lobster and biscuits every week for that deal day!
💋 😘 😎

Love the food, great service. Shrimp Alfredo was beautiful

Friendly staff and fast service!

I haven't been out in a really long time and this place was awesome

Great service n food. It's the long island drinks fa me

Another great Shrimpfest dinner. If done right Shrimpfest is more of an event than a simple dinner out.
Get the alfredo first, only eat half and then work your way through the other options.
Bring on servings 2, 3, 4....

This was a great dining experience with great customer service and delicious food. I had a caesar salad, crab stuffed ragoon shrimp and fried shrimp.

Even though we came close to closing time on a Sunday,we were sat and served in a fast certous manner