Bella Italia

My cousin and I finally went on a Twilight trip, so of course we had dinner at Bella Italia! We didn’t think to ask for The Table, but we certainly will next time. Bella’s mushroom ravioli was fantastic, as expected, and I added prawns. Cousin had the tenderloin and MAN was it tender! So delicious. Beautiful interior. Fantastic staff. Can’t wait to dine again!

Wonderful totally worth the money and wait ( make reservations in advance). The waitress was extremely awesome and knowledgeable. I ordered the Bella Mushroom Ravioli, Bella small Cesar salad , Pepsi and berry dessert. My daughter got spaghetti with meat balls , and chocolate dessert. It was an epic experience 10/10 no joke

Excellent dinner, I found their meatballs tasty and distinctive. My wife had the butternut squash and gorgonzola raviolis and loved it. The blackberry crumble is worth the trip itself, it was excellent. Only downside was they were out of coffee and that would have paired perfectly with dessert. Friendly and efficient service.

Surprisingly best steak I've ever had! The scene was great. The place was nice and clean bathrooms included. Service was excellent and friendly! Price was just right for the quality! Highly recommended and will definitely be going back!

We went here for our anniversary back in 2018, and I guess the menu has changed since then. When we were there, it seemed like there were more options for appetizers and pastas.

I mentioned to my husband how this restaurant was featured in the movie Twilight and there was a dedicated table for Edward & Bella. To my surprise when we got there he reserved the table for us and it was beautifully decorated with rose petals and some flowers that was done by one of the employees at the restaurant. It was definitely romantic and put a big smile on my face.

Everyone was friendly and welcoming and the food was delicious!

We started out with the Grilled Portobello Mushroom which I noticed wasn't on the menu anymore. The mushroom was delicious and it almost melts in your mouth because it was tender.

My husband ordered the Tortellini Al Pesto (isn't on the menu anymore) and he loved it! The pesto had a nice richness to it because it was a cream pesto and the flavors weren't overpowering. Every ingredient in the dish complimented each other perfectly. I got Bella's Mushroom Ravioli which is still on the menu! It was Chef's Kiss! Words can't describe how good it was. The sauce was light so it wasn't too heavy on my stomach and the mushrooms were cooked to perfection.

Overall, if you were to visit the Olympic Peninsula this is the one place I recommend.

It was really busy and we didn’t have a reservation so they fit us in at the bar (warning: you should make a reservation on the weekend). We started dinner with the geo duck chowder and the focaccia bread, and that was the star of the meal. Don’t skip this bread! We had the Gorgonzola wedge salad and mushroom ravioli both of which were tasty. Service was exceptional especially considering they were slammed.

Delicious Bruschetta! The Chicken Parmesan was great. My wife absolutely loved the Tiramisu! Service was good too. Kitchen was a bit slow, but the place was full and the food was well worth the wait.

We went with old friends and had a wonderful dinner. The atmosphere was warm and cozy, the food was excellent and the waitress was absolutely lovely! She was cheerful and just attentive enough. Perfect service! (Also, we stayed a long time and she was fine with it.)

Lovely!! Of course got Bella’s Mushroom Ravioli (w/ chicken). Was really good!

The food was delicious, the service was excellent and our waiter took pictures of us and talked about Stephenie Meyer. It was an absolutely wonderful dinner!

The geoduck clam chowder was milkier than I'm used to, but the best clam chowder I've ever had. So creamy and herbaceous. I'm a book lover so I had to check out the place Stephenie Meyer chose for Bella before leaving Port Angeles, and I'm so glad I did. Would definitely go back. Friendly service too!

What a wonderful day cruising out to forks and the to the coast to LA push.... ended with a great dinner at Bella Italia on the way back. Suzy was our waitress and was super nice. The portions are huge and the food was great. We will definitely come back

I ordered the Mushroom Ravioli, small kale Cesar, and Chocolate Mousse. It was honestly one of the most delicious meals I've had in a long time.

We had a great time here on a date. The atmosphere is calm and romantic, the service is excellent, and the food is delicious. We came because of the connection to Twilight and we were not disappointed. We had Bella's ravioli and the fish. I highly recommend both plates!!

Bella Italia was a great experience. As an out-of-towner passing through looking for a hot meal, we were very impressed with the warm service and cozy atmosphere. The waitress and host definitely made our experiences and I would recommend to anyone passing through looking for a nice hot plate of Italian food and a glass, or two, of wine.

The food was so good and our waiter was nice but seemed a little rushed. It was nice that we could get a reservation. The mushroom ravioli was so freaking good, I'm definitely getting it again.

Delicious food, highly recommend! Good price and kind service. It’s a small, intimate place. We called ahead and placed a reservation, we were seated immediately! If you want to eat here with no hassle do the same. :)

We drove around Port Angeles at about 7:30pm looking for a dinner place and everywhere seemed either closed for a Tuesday or closing at 8pm...one of the waiters suggested Bella Italia and we're so glad they did! Excellent dinner - we both had the geoduck chowder and then the special of angel hair with limone, capers and shrimp and half carafe of the house red. Waitstaff were very fun, chatty and engaging! Feeling pretty lucky we found it!

Stopped here for a drink before dinner. Looked very busy but we were able to sit at the bar. They had champagne on tap. Incredible. The staff was very friendly and we had a wonderful time. Hope to enjoy a meal here soon.

Mushroom raviolis, porterhouse pork chop, chicken marsala with alfredo fettuccini and espresso seared duck breast with whipped mashed potatoes and grilled zucchini. All were excellent.