White Mountain Cider Co

This is the best new American Gastro pub! And I love their daytime market/deli, with some great prepared foods and breakfast options. I stocked up on some of their frozen soups, and they are so good!

The food is amazing! You can’t go wrong here. I’ve tried several menu items and they’re all 10 out of 10.

The staff is exceptionally kind, friendly, and attentive to your needs.

We thoroughly enjoyed the food and atmosphere at White Mountain Cider Co. The menu boasts an impressive selection of both drinks and dishes, all of which we found to be exceptionally tasty. Sharing our meals was made even more delightful by our attentive waiter, who thoughtfully divided each dish onto two plates for us—a gesture we greatly appreciated. Ending our meal with the warm donuts accompanied by ice cream was the cherry on top of a perfect dining experience. We're already looking forward to our next visit!

This place is amazing! We had the best dinner here. The food was outstanding!

Highly recommend getting :
- Moroccan Artichoke Fritters
- Cider Glazed Duck
- Warm Cider Donuts

Loved pur waitress! We had fiddleheads for the first time & they were delicious. My husband had a steak which was 10/10. I had the scallops & risotto & it was 9/10! Cider donuts & ice cream for dessert was amazing!

So glad we stopped here for lunch! We enjoyed the fried chicken sandwich from the deli market on their picnic tables. We will be back for dinner this fall!

This place was so relaxing, food was absolutely delicious, we enjoyed ourselves and had a great time!! My partner got a really good pasta, and I got an amazing ribeye. Love this place and we will definitely have to come back!!

I've never been disappointed by WMCC, and I'm picky. Pictures of empty plates because I ate everything. Recommended

A must-stop for foodies visiting the White Mountains. One of the best cocktail menus I've ever tried. Unique, delicious drinks. Top-notch service. Tried the ribs and date appetizers. Fantastic. Hope to go back for dinner another time.

My wife and I absolutely love this restaurant! It is our favorite place to eat and has been once a year on our anniversary. With its romantic atmosphere, fantastic dishes and that hot apple cider, with spirits of course, it’s the perfect place to take that special someone. I have to say that the duck every time is amazing. I love how they change the dish every time we go. My wife tries something different every time but I can’t get off the duck and you have to try there appetizers. If you ever see the crab cakes on the menu or the calamari they are both a must have. I can go in for hours but trust me this restaurant you must try. The chefs are very talented and will amaze you EVERY TIME. Let your mouth water with this picture of the last duck dish I had. Maple glazed with clementines cranberries etc. so crispy and delicious 🤤. If I didn’t live so far away I would be here once a week!

We had dinner last night for our anniversary meal and it was stupendous! My fiancé had the burger special with parmesan truffle fries, I had the grilled porkchop with a half order of the Cider salad, and we split the charcuterie board. Because it was a little late, we opted for takeout and got dessert to go - which we thoroughly enjoyed back at the inn where we were staying. The donuts, ice cream and caramel sauce were fantastic and I'm certain the plated version is just as wonderful as the container version. Our server Joanne was pleasant, made great recommendations and added to the charm of the whole evening.

Certainly this place may not be everyone's cup of tea, but if you're willing to get adventurous you won't be disappointed. My partner loved the tomato bacon jam on their burger (normally he doesn't care for such things) and everything on my plate from the pickled peaches to the succotash made of peppers and corn and the smoked tomato gazpacho to the chop itself - was perfect. I will dream of the succotash and tomato gazpacho with the tasty bits of kale and try my best to recreate it at home someday.

We both agreed the cheese and meat board was one of the best we had. Everything had a purpose and there was no wrong combination. The pickled apples (I think that's what they were) with the grain mustard and smoked gouda....amazing! I also loved the blue cheese and bacon stuffed date. Order those carefully because they are very delicious but you might fill up on them! Even the salad was wonderful, with some fresh cracked pepper on top made it better. I loved the salty crunchy shallots mixed with the pecans and julienned green apples. It was truly a tasty experience! Chef Miles and his team are putting out some thoughtful, well rounded dishes that we look forward to trying more of!

One more thing, be sure to order a bottle of Alpine Winery's seasonal cider. I opted for the Jonagold and was not disappointed.
It especially paired well with the porkchop.

Went here while we were driving through the mountains and WOW we did not expect the food to be so amazing! The flavors are varied and fantastic. We loved all of our food and dessert. Highlights were the steak and smores dessert. Great cider too and very friendly waitress!

Want to go someplace special for dinner without the pretense? A comfortable, casual place to enjoy one of the best meals you'll ever have. For a fresh take on salad that you won't soon forget, try the Cider Mill Salad. The flavor is amazing. Several of us tried the Maine Sea Scallops and it was unanimous, best scallop dish ever! And the three of us are Cape Codder's and Mainer's, so we have credentials. The pork chop dinner also got a rave review.
The bartenders are very knowledgeable and the staff was a fun group.
Recent update. I tried the halibut special that came on a bed of veggies, the kicker was variety of sauces surrounding the fish. It was like getting multiple amazing fish dinners in one. The Maine scallops and shrimp dinner were once again a winner. It just is.

Have dined at WMCC 3 times, and have never been disappointed. Just this past September, I had the soup special, butternut squash with apples and cinnamon. I'm not a soup guy, but this was really special. Had the Pork Chop for my entree which was thick and juicy. On another earlier visit ordered Maine Sea Scallops, with Snap Pea & Bacon Risotto, Pistachio Gremolata, Arugula, Fennel 38. Service was top notch. So delicious. Highly recommend.

Excellent service with fine food and cider. The cider donuts are excellent. We sat outside on a beautiful, clear Fall evening. Baba ganoush, Calamari, beet salad, delicata squash panazella, a couple draft ciders, and a fine Johann gold bottled cider to go after a taste.

The food was amazing, definitely recommend stopping here! We had a seasonal special - tempura fried fiddle-head ferns with a ramp aioli and ah they were so good! The mains were excellent as well

We stopped at the little cafe/market in the back. They had lots of yummy stuff for sale and delicious looking baked goods. I got the most amazing white chocolate raspberry scone. It was hot and soft and so tasty. I also got hot apple cider which was extremely hot. I waited a bit for it to cool down while I ate my scone and it was so delightful! We ate inside, they had about 6 seats at a little bar area. Wish I could have eaten at the restaurant! Also, you could buy a GALLON of maple syrup. Lol Amazing!

My husband and I enjoyed the most delicious dinner at white mtn cider co. Pictured is their chicken pasta dish, pork chop dish and s’mores dessert. The flavor in these dishes was unbelievably good. We highly recommend dining here!

Stopped by for lunch and did not regret it. As a protein lover, I appreciate they don't skimp on it in their sandwiches. GF bread available!

I don’t write a lot of reviews. But we came here for our anniversary dinner after hiking mount Washington. We got hung up on the hike and were late with no cell service, when I called to apologize they were more than understanding. This place is a GEM in the white mountains. The host, bartender, and wait staff were friendly and engaging! The food!!! AMAZING! Easily a 5 star restaurant in a small community that mostly has places with burgers fries and sometimes a unique dish. This place blew us out of the water. We consider ourselves foodies, and the duck my husband had was to die for! My beef short rib was like butter! I wish I could have tried every dessert! My husband said he will never have “normal” smores again. We went back to the market in the morning for our 4 hour drive home for a breakfast sandwich and snacks, easily one of the best I’ve had. They were not making their own cider this year but the farm they were serving was top notch! Thank you to all staff for such a memorable experience! Sorry my pics do not do justice.

Update: we visited the restaurant and there are not enough stars to describe the amazing experience. The food is outrageously fantastic, the service is superb. Great variety of pastries, apple cider donuts and local products. Super nice staff.