Bun Cha Ta Hanoi

My partner and I ordered the #10 Special - Bun Cha Ta Option (grilled pork, 1 traditional fried spring roll, 1 chicken fried spring roll, 1 seafood spring roll and rice noodles) for 150,000 VND. It was delicious! We had it for breakfast and felt that the portion was enough for us to share. We were even given extra soup for our meal free of charge because they saw that we were enjoying it so much lol.

We left the restaurant full and satisfied. The lady working the cash was friendly and welcoming and spoke English well.

It's worth eating here if you're in Hanoi!

Lovely place. Very unique food to me. Definitely not found in Singapore. The taste is similar to tangsuyuk sauce but just a more watery version actually. The meat and spring roll was amazing, meat has the usual Vietnamese herbs. The spring roll was so unique and nice.

If you want to try bun cha this is definitely the best place to start out. The broth is the perfect mix of salty and sour and the pork is really juicy fresh and high quality. Super fast service , had our food five mins after ordering even though it was very busy. Recommend the number one on the menu with pork and spring roll

Awesome experience. We ordered the suggested plates and loved it. The ambient was very exotic for us and we liked it - there were some damages to the walls, seats and to the deccoration, but it didn't bother us. The food had a mix of flavours we never tasted - we couldn't tell if it was salty or sweet - and that was amazing. We repeated many dishes, had the local beer too. Service is quick and efficient. There were three tables upstairs and we shared the table with different people who came in and out. I recommend it for the ones willing to have a light dinner, chill out and just enjoy the local cuisine with ease and away from the street chaos.

Really nice bun cha. Everything was fresh and perfectly balanced. Pork was seasoned wonderfully. The sauce was the perfect taste and amount of sweetness and acidity to balance the fattier pork cut. Spring rolls were the only slight disappointment - they were second rate compared to ones I've had elsewhere. Food came out fast. Slightly more expensive than some of the street side vendors (110k for bun cha + 2 springrolls) but absolutely worth it.

This was my first experience with having bun cha, what a wonderful dish this was. I was surprised at the flavor of the broth and how it was presented to us. I am also a lover of the fresh greens, the texture and flavors this dish brings are so much excitement to your taste buds. I hope you to enjoy a bowl of bun cha here in Hanoi.

The best bun cha I've ever eaten 🤤
the employee explained well how to mix bun cha. the place is comfortable, we came early in the morning and no one had come yet. so we don't have to wait long.

First time having bun cha and this place didn’t disappoint! Soup was so flavourful and complemented the spring roll and meat so well. Highly recommend

Bun Cha is my favourite dish from all of Vietnam. The restaurant staff are lovely, the food is delicious, and comes quickly. Sometimes you can sit upstairs as well. Make sure you add lots of fresh greens, garlic, and chilli if you like a bit of spice to your bun cha. We ate here 3 times on our travels this year, it’s always great. The recommended dish on the menu number 1 comes with spring rolls too that are really nice and it’s great value for money 😄💖

The employee girl was super nice :) she explained how to best eat my meal when I got my food. There was construction going on right by the wall I was sitting on 1st floor. The employee apologized and asked me if O want to move. So kind and attentive. Even after the meal she made sure I was okay to go because it was raining. 110% recommend!!

I got number 1. The meat ball had smoky flavor that was really good :)

deep sweetness, very flavoursome yet healthy tasting soup - like nothing I’ve ever tasted before! Silky smooth bun (rice noodles). Highly recommend!

Definitely one of the best Bun Cha Ta I tried in Hanói and a great place to escape the maddening noise of the streets of Hanói. Get to the room upstairs and you won't believe how serene and isolated you will be while you have a great tasty meal.

We had vegetarian bun cha with spring rolls. I totally loved it. I tried egg coffee too, it was really nice, it didn't have the overpowering smell of egg.

Last day in Hanoi, came here and ordered set no. 4 from the menu with an extra plate of noodles. Staff were really helpful in educating us with a step-by-step tutorial on how to eat bun cha. Personally I find the broth was extremely addictive. Awesome place for first timers looking to tryout bun cha.

The best Bun Cha and Spring Rolls in town! The staffs are friendly and the price is very reasonable! You’ll get an amazing bun cha for 70,000 VND only without any service charges. We will definitely come back again!

Tried Bun Cha for the first time and I really loved it. The spring rolls were amazing too.

The hosts were very friendly and also educated us on how the dish had to be eaten. Definitely going back for more

Highly recommend their black rice with yogurt dessert. It’s so delicious and creamy. Service is excellent here. Bun Cha is great too.

The upstairs room with the floor-level sitting is cozy. The staff is really nice. We had our first Bun Cha and we were very suprised how good it is. The portions are good. We want to eat it more !

We have the mixed bun cha.. the fried spring rolls r nice but the meats r not as juicy & crispy. The sweet dip sauce w rice noodles r tasty!

A little bit loud because near the busy street but food was very tasty! Small menu with a lot pork but also chicken/ vegetarian.