Stonewood Grill & Tavern

Ribeye and Mahi fish were excellent. The atmosphere is relaxing and welcoming.
Our server, Priscilla, was attentive, knowledgeable in each dish we inquired about and very kind. She made our experience a five star experience. We will definitely e back to try more dishes off the menu.

Simple looking plates, absolutely delicious dinners. Service was fantastic, even on valentine's night. Highly recommend checking out the drink selections as well.

Have been here a few times but this visit was the best! Mykaylee was fantastic. Bruschetta was phenomenal. My wife got the Tuscan chicken and subbed Parmesan for the goat cheese and it did not let her down. I got the new pork chop with the mushroom marsala, hold the mushrooms and boy was it great. Size lived up to a 14oz bone in chop. Try this you won’t regret it!!

We came here tonight for a nice family dinner and everything was phenomenal. We didn’t have a reservation but was still sat right away, despite the restaurant being slammed. Our server Jazlin was so friendly and attentive, probably the best service we’ve received in a restaurant. Our drinks were always filled and our food came out very fast and absolutely delicious. They rolled out new menu items today and were able to try their cauliflower flatbread which was hard to believe it was cauliflower from how amazing it was. Their cobbler was so good as well. Honestly there wasn’t a single thing that we ordered that wasnt well prepared or well seasoned. Can’t wait to go back for more.

We enjoy going early to get the happy hour discount on the drinks. The blueberry crush seems to be one of our favorites. We had the ahi tuna with vegetables and ginger aoli. It was fantastic! Our appetizer was the homemade chips with blue cheese and balsamic glaze. It was also delicious! We definitely recommend this restaurant, especially going early before the heavy crowd. Every server we have had here is very efficient.

I have to update this review because we had another wonderful dinner last night.

We had another amazing dinner at Stonewood Grill. We both had the seared ahi over Asian vegetables. My mouth was in heaven! We haven't tasted ahi this good since we moved from Hawaii five years ago, except at this restaurant. For an appetizer we chose one of the sides, the sauteed mushrooms. They were great! The blueberry martini was fantastic, as was the creme brulee.

The server, Ashlena, made the experience perfect! She was attentive, polite, efficient and a pleasure to be around. She went out of her way to help us have a wonderful evening! We will definitely be returning and also asking for her as our server.

Good vibe, great food and excellent service. Nice selection of wines and cocktails. The braised short rib and ravioli was excellent. Orange cake was a nice desert. The rare was of the prime rib was spot on. Would recommend management monitor the music volume. Was a bit loud at front tables.

I liked Stonewood Grill and Tavern. Both our salads were really good. For the main course we had a French dip and a steak with shrimp. The steak and shrimp was cooked perfectly, however the French dip was a little dry.

Food was delicious! We had Cedar Plank Salmon and Shrimp with Scallops. Our second time here and food is always excellent. Good service also. I recommend and we will be back.

Some of the best grilled Salmon I have ever had. They also have side dishes that you just can't find anywhere else like creamed spinach. If you are lookimg for good food and service give them a try. You won't be disappointed.

Food was fresh and delicious! Drinks were also very tasty. The $6 happy hour deal on stoli vodka was really nice. Our server was attentive and really knew the menu well. The prices weren't bad, it's not the cheapest but the quality and presentation is worth every penny! The place was really full for the dinner rush every single table was full. I would reccomend reservations of planning on going between 6 to 8pm on the weekends. We will definitely be returning here for another date night!

Second visit to Stonewood, was a little busy so we decided to sit in a booth in the bar area which was self seating. Was greeted by Dekota the lead bartender running a crew of two other bartenders. He suggested the traditional bruschetta, and the 16oz prime rib steak "grilled" not on the menu. He took so much time explaining the process of how they cook the food we were sure it would be delicious. Our experience was so over the top from start to finish. Highly recommend this location!

Jasmine was an exceptional server. My friend and I were celebrating birthdays and just catching up, she was attentive without hovering and provided impeccable service!!

What a great restaurant. They have a good selection of chicken, pork, and steaks. You can get soup, salads, and loads of quality food. I was quite impressed with what they had to offer. The price is a little high, but the service matches the price. Our waiter was “Johnny-on-the-spot” with anything we needed. It was refreshing to get such great service. I would highly recommend a visit to this restaurant!

My wife and I had dinner here with a friend. Our server Tony was exceptional. The food, ambiance and service were very very good. I would definitely eat here again.

Great atmosphere salmon has an apricot and jalapeño glazes delicious. This is my favorite place everyone from the manager Bianca and the entire staff is friendly, and professional you won't be disappointed with anything on the menu. Very clean establishment they deserve 10 stars.

The green fried tomatoes was really delicious! The sandwich was good with fries. The fries has good flavor.

You must try the blackened chicken pasta! It is so delicious and you can taste that it is made fresh! You wont regret it! For the kids, a burger made to their liking, and fries will do. The kids loved them so.

This is a perfect neighborhood steakhouse with just the right casual style that you can go to dressed up or dressed down. The bar has some tvs and is ample sized. Great menu with all of the steakhouse items that you would expect. The cook on an open flame and that is how a real carnivore likes it! I have tried the Beef dip and a wedge salad and they were great. The beef dip was a massive sandwich served with plenty of au jus and horseradish. The wedge was just right with plenty of bacon and blue cheese crumbles.
Staff was very friendly and attentive.
Overall great experience. Ate there twice this week already and will go back tomorrow while I am in town for business.

This place was amazing. The brushetta was the best I've had . The French onion soup was perfection. And the bread pudding dessert was exceptional. All in all 10/10

I made reservations your our party of 13. We sat in the main dining room at one table with booth seats on one side & table chairs on the other. For appetizers we ordered the stake bites, bruschetta and buffalo shrimp. All of the appetizers were so good especially the bruschetta and buffalo shrimp. For our main course I ordered the filet mignon and the asparagus. I loved the steak but, I wouldn't order the asparagus again... they put some sort of balsamic dressing on them that I did not like. Some other people said the cauliflower was amazing. Everyone else at the table order a variety of things. Three or four people ordered the prime rib & out of all of them one person did not like it because it was too fatty ( it seemed like she had gotten the worst cut out of everybody). The drinks were amazing, especially the pain killer. It sounds like a club drink however, it was really tasty. Almost like a Pina colada. For dessert we ordered the chocolate bread pudding which is like monkey bread but it's dipped in cocoa, served with vanilla ice cream and a chocolate cookie, we also ordered creme brulee sadly they ran out and 1 guest didn't receive it, our server brought her a chocolate bread pudding on the house. Our server Dalton was so polite & attentive, he went above and beyond for us. We would definitely go back here again.