LongHorn Steakhouse

Izzy, our waitress was great! Never wanted for anything. The restaurant was packed and the food and service was great! They had 2 parties over 10 and one of 24 and still kept up! Shrimp was great and the broccoli had amazing flavor!

Enjoyed our experience at Longhorn Steakhouse. Salad was great, it was fresh and they did not skimp on ingredients. Steak was cooked perfect, exactly as we wanted. Manager came over and spoke with us and we had a pleasant conversation. Overall visit was exceptional, will be back

The manager Wes was a pure delight he came and conversed with us throughout the meal and is a genuine person. Michael our server was wonderful as well that Longhorns will be a favorite spot just for those two fellas. If the rest of the staff is 20% as awesome as they are yall have yourselves some top notch employees.

I had the Filet and lobster. Asked the to extra season everything and they did it perfectly! I am so glad I chose this over Texas Roadhouse 🙌..

This is one of my favorite meat restaurants.
I love the ribeye steak, the French onion soup, the ribs are spectacular, the chicken and, even the bread to welcome you is delicious. I loved it!!
I just have one suggestion: the meat I think is really “soaked” with probably the seasoning secret with butter or margarine so… a little less will be great and healthy

The temperature of the restaurant was very chilly to me. The black cloth napkins seemed laundered, but very fuzzy and a bit smelly, I chose to use a paper napkin.
The bread did not seem very fresh, although tasted like bread.
I asked for new bread, and it was much better.
We had the 12 ounce Parmesan crusted chicken with rice and house salad & a fire grilled T-bone with baked potato and house salad. The temperature and
taste of the food was excellent.
Our servers name was Nikkie, she was great!

Great food and great service. Our server was friendly and efficient. Caesar salads were fresh and crisp. Ironically neither my husband or myself ordered steak. My husband ordered salmon. It was served over a bed of rice. Delicious, perfectly prepared. Ever so slightly seared/caramelized on the outside and moist inside. I ordered 12 shrimp. They were seasoned to perfection and served on skewers, over a bed of rice. The loaded baked potato looked scrumptious and my hubby enjoyed his. I was way too full to tackle the big potato but boxed it for lunch tomorrow. My husband and I agree that we will return for more shrimp and salmon. Our server was kind enough to mention that salmon could be added to any meal.

We were in for lunch and opted for the lunch deals. My wife enjoyed her loaded baked potato soup and salad while I feasted on the onion soup and the buttermilk chicken sandwich. Our server, Devin, was attentive, efficient, and friendly.

The food was fantastic and especially Brooks C, who was fantastic and the smile on her face was incredible. She know how to treat the customer, and I wanted to give her a 10 star, but we only have five star.

The chicken meal I got was delicious! And my boyfriends steak was cooked correctly. Love their ranch dressing as well. Overall good experience. Wasn't that busy at all. The waiter was very nice! The shrimp appetizer was delicious

This restaurant seems to be busy most all the time and for good reason. Their service is outstanding. Their food is outstanding. On this night. My wife and the high both ordered the filet mignon which was cooked to perfection. I got a loaded weight potato. That was wonderful. Our waitress was outstanding and very attentive meeting every need we had. They have call ahead service so be sure to use it.

This Longhorn’s was very good! This was also the first time I got their Parmesan Crusted Chicken with fries, which was very, very GOOD! This was the 12-ounce size, so I had plenty to eat afterwards!

The waiter was also very professional and courteous. All in all: Highly recommended!!

Our server was Kendall, she was very sweet and very knowledgeable about the menu she was on top of our every need
My dinner companion ordered a filet and it came out very difficult for her to chew. Kendall immediately came and took it away and talked to the kitchen and got her a fresh filet that was tender and cooked perfectly.
Kendall also helped me decide on the perfect before dinner cocktail.
All of this while they were extremely busy. All in all this was one of the best meals I've eaten in awhile.
Ask for Kendall when you get here!!!!

We have not been in a Longhorn Steakhouse for many years. The last time was not very good for the price. But this place was amazing. Had the stuffed mushrooms and the 24 oz porterhouse med rare and with mushrooms. It was the best.
Very good by all.

Overall Experience 10/10 Highly Recommend. The Atmosphere is Phenomenal, Great For any event, meeting, or Date. Service was Attentive and Very Kind. Food Was Just Over the Top Amazing.

Fantastic Margareta.
Ordered the 12 oz Parmasan encrusted chicken. Delicious and very filling.
Upgraded to the strawberry pecan salad. Excellent.
Also upgraded to the Brussel sprouts, very good.
Amber was our server who was extremely attentive.
One of the better dining experiences in Ocala.

Ordered the ribeyes for lunch. Fast quick service! Total for lunch with tip $80. Not sure if we want to do this again anytime soon.

Valentine's dinner. Couldn't have picked a better place. No reservation needed only waited an hour. No disappointment here. I highly recommend the spinach dip and of course the NY Strip my personal fav. Everything was perfect.

Yes there was a wait but it was worth it and we had a bigger party of people and kept our server busy maybe a little confusing with our teenage kids, but she was great never got aggravated always smiling and friendly and so helpful. Their food is great and atmosphere is good totally recommend for a great steak dinner or as kids say awsome chicken tenders an fries don't forget the mac an cheese. lol

Went on Sunday in the late afternoon. There was a bit of a wait to be seated. Once seated the service was fast. The salad, steaks and sides were delicious. Wes, the Manager went around and talked to the guests.