Pannullo's Italian Restaurant

A not-so-hidden gem of Park Ave! This place is one of my favorites. The food is delicious and so reasonably priced, especially for the area, service is always great, and they have 3 types of seating which is nice (fully outside, outside covered patio, and inside). My go-to has been the stuffed shells for a while, which is the perfect amount for me to feel comfortably full. I added a Caesar salad tonight to start off with something a little lighter. Definitely recommend Pannullo’s!

Stopped in for late lunch and decided to order appetizers instead. Ordered bruschetta and meatballs. They were both tasty but the meatballs were the best. Excellent sauce! See pics. We will return this week to try entrees.

Food was so very good!!! Delightfully surprised on the correct way to prepare pasta. Would definitely go again and again. Dessert was enough for the 4 of us to share!

As ALWAYS Panullos keeps up with the hype and expectations! Pasta is fresh and the sauces recipes are very rich in flavor.
However we will skip the Bruschetta for next time, it was just a warm baguette with “pico” and crumble cheese on top. Not even crispy enough

Food is delicious and our server John is awesome, every time we’ve been here we have him as our server. Great attention and customer service! Great atmosphere! You definitely have to try Pannullo’s you won’t be disappointed.

I’ve been coming here since the late 1990’s and will continue to. The food is always excellent as well as the service. Plus I’ve known the owners Richard and Michael just as long as I’ve been dining there and always come out to talk if they are they are there. Best Italian food in town and will always be my favorite. We spent Valentines Day there this year and actually got engaged there a few years ago. As you can see we got a little silly with the pictures. The waiter who was excellent kept taking them. My Wife kept trying to get me to say cheers but I didn’t hear her. Look at our facial expressions. Lmao

We were very pleased with our experience. The food was great, the service was on point, and the location was convenient and cute- right downtown within walking distance of everything. The caprese salad was fresh and tasty, the bread homemade, and the pasta and sauces were really good. The carbonara sauce in particular was perfect- creamy and garlicky. Our server was so attentive and friendly, would definetely go back again.

I came during Happy Hour ordered meatballs in a very flavorful sauce, ravioli in a delicious cream sauce with mushrooms and spinach they are $7 each during Happy Hour. I was very full when done and very satisfied.There sangria is very good too

It’s a wonderful ambience in the outside seating area in the evening that way it’s fresh and not too extremely hot and able to enjoy the sun set and the crowds. After dinner a nice walk in the walk will suffice.

Had a delightful late dinner and enjoyed every minute. We had wine, salads, and "deluxe" entrees and still well under $80. Food was expertly prepared and served right after cooking. Service was excellent and friendly with special requests expertly delivered. Atmosphere can range from lively to peaceful depending on night and time. Popular with couples, families, friend groups. We will be regulars here.

The food at this place dances in your mouth with flavor and just perfectly made yummy food. The staff is excellent our server Johnny was amazing! Thanks for the great meal!!

I've been there twice in a month! Servers are usually friendly, and the food's pretty good! The host is kind of rude tough, also the restrooms are not the cleanest ones.

Everything was delicious! We ordered the bruschetta, lobster ravioli, chicken and veal parm, ribeye, chicken Florentino.

Id been wanting to come here for a while since I'd seen the place so packed every time I'd walk past and today was my chance. It was busy but had no wait for seating. Decided to play it smart, yet safe and tried their cheese pizza. And boy I tell you I couldn't have been more right! Totally one of the best cheesies ive had in the area. You can tell its fully house made pizza. Amazing crust, not yeasty in the slightest. Perfectly thin too. Held up well and had amazing cheese pull (i had extra cheese). Oh and the sauce was also great. Not super sauced, not too light. Think like a great NY slice you can get in the city but sit down/dine in. Not to mention my waiter was super sweet and recommended the house sangrias. One of the few places that makes white sangrias in house and yess! She was a win! It was like juice. The perfect adult strawberry lemonade. 💙 will be coming back for sure

We had a delicious lunch at a table outside on the sidewalk. Fantastic waiter and great food at pretty good prices.

My wife and I celebrated our 26th Anniversary! We were greeted “Happy Anniversary” multiple times. Ask for Nick…his service was personable and he went above and beyond to make our experience wonderful.

My wife had the pesto with Scallops and one of the owners (Michael) had the chef make a special spicy marinara and Grilled shrimp for me that was not on menu (Spicy Shrimp Fra Diavolo). We also started with the must have Salmon Bruschetta as well as the calamari. The house salad and dressing was very good! And we finished the night off with double espressos and their signature apple pie cheese cake. All the food was exceptional, well presented and came in large portions. First class all the way!

Lovely Italian restaurant next to the scenic Central Park.

Staff is phenomenal; attentive without hovering.

So many delicious gluten free options! The truffle fries are fabulous as well.

Some of the best carbonara I have ever had! Our server Alex was very helpful and attentive. Definitely will be back soon!

We loved our experience in this place. The staff is very helpful and friendly. The food was tasty and had good ingredients. It was a very pleasure moment in our trip in Orlando.

This Italian restaurant is a five star place for service and food. The waiter was excellent, very attentive. The food was delicious.

I had the bruschetta caprese for appetizer and the fettuccine carbonara with blackened chicken for the main course paired with their delicious house red sangria. I topped the evening off with a cappuccino after dinner.

The bread was perfectly baked and had a perfect crust, crumb, and crunch. The carbonara had just the right kick and the blackened chicken was perfectly done, juicy and flavorful.

My friend had linguine with clams served with the white sauce and paired with a white Riesling which he described as fragrant and an ideal match for his meal.

This restaurant has a distinctly tuscan atmosphere with the decor mimicking brick construction and old, worn stucco.

A good pick for dinner on a Saturday night.