Maxsells Suites & Celebrations

Really enjoyed this venue for my daughters baby shower recently. The venue was the Perfect backdrop to a Beautiful party. This meticulously renovated historic home has a patio over looking the beautiful Fischer Lake and a charming Carriage House. The owner was very gracious and more than accommodating to all our needs.

My wife and I enjoy dining here every chance we get. The food is usually good and priced reasonably as compared to Chicago restaurants of the same caliber. During the summer, you can eat outside and enjoy the beauty of the lake. During the winter, the restaurant is nice and cozy. If you go there, definitely call to find out their hours of operation. One of the best restaurants in Florence, Wisconsin.

Great quality and service! New ownership seems to be doing good things. They had a table ready for our party of 8, and Erica kept us happy with wine, water refills, and prompt food. Swedish meatball appetizer was wonderful, as was chicken marsala. Fresh meats and fishes, and fantastic specials. Menu is a tad limited, but they were perfectly accommodating with gluten- and dairy- intolerances.

Gourmet food with Up North portions and a couple of interesting beer selections. Put that together and you have the makings of a good Florence date night. Hope it opens again strong, really enjoyed our last dining experience there.

Best little fine dining restaurant in town--everything made from scratch. The staff is lovely and the meals are too! Never been disappointed; truly a must go-to for our area. The summer patio is unbeatable and the winters are cozy!

By far the best meal I've had in a long time. The chicken marsala was perfectly balanced and the texture of the risotto it was served atop was impeccable. Prices were perhaps a little high for the area, but the quality was tops.

Excellent meal and service. Reasonably priced. Homemade sour dough bread with rosemary dipping oil, nice house Merlot. Many special touches. Save room to share a piece of cheese cake! We will be back.

Hands down the best restaurant within 150 miles, probably more. The time and effort put into their food is unlike anything around. They don't just get their food off the truck, load it with butter, cook it and put it on your plate, their is thought into how it's prepared, plated, and presented. If you want a burger go to a bar, you want a big city quality meal without the price tag come here, it's a hidden gem for sure.

As always, the food and attention to our needs was exceptional. Very professional staff and Scott, the Chef, takes obvious care and pride with every meal he prepares. Thank you so much. I will return as often as possible for your fine food and presentation. 👍

One of the better places to get a good meal in the area. You can tell somebody puts effort into keeping the menu exciting, and making changes from time to time.

Love, love, love. Went there to celebrate our anniversary. Felt welcome from the start. Sara the owner was friendly and accommodating. We had Erica for our waitress...perfection. Food was amazing! We will be back!

Absolutely awsome! We had their specials, unfortunately I ate them before I thought of taking pictures of the Mahi Mahi and I went for it and ordered the beef cheeks, yes I said beef cheeks. Unbelievable how tender and delicious. For dessert, maple crembrulia and chocolate mouse.

Sarah and Scott always take care of our food and beverage needs with special details no matter what the occasion. They always make us feel at home. Great atmosphere, great food, great friends.

Chef Scott Ash is an amazing new talent at Maxsells in Florence WI. The food is very reliably good across the board. The flat bread pizza with balsamic mushrooms was wonderful. The bright rooms on Fisher lake are great and make a perfect getaway location. Well done hosts Scott and Sarah!

Great place to eat & spend the night! The food is amazingly delicious & the friendly staff makes the experience that much more enjoyable. And if you partake in one too many of the tasty cocktails you can check into a room above the restaurant. The atmosphere of the entire place is warm & welcoming. We will definitely be back!

Maxsell's is a stunning place to enjoy a classy dinner, and the new restaurant managers, Scott (chef) and Sarah (mixologist, etc., I bet they both wear many hats) are taking it to the next level. I first ordered Sarah's Cosmopolitan; perfectly blended, and a bargain to boot!. I believe she mixes it with Absolut, no prompt from me, makes all the difference. At my table the tomato bisque with chive oil drizzle got rave reviews; one person said they had not had soup as good since a cruise on the Queen Mary II. Scott's al dente fresh pasta was this time enhanced with chevre, spinach, and tomatoes, perfect summer fare. Others at the table ate tenderloin, and the northern pike with a lemon sauce and aioli, I believe...anyway, plates were polished amid grunts and other sounds of pleasure and appreciation. The maple syrup creme brulee was quite generous, but dishes were cleaned none the less (I didn't have dessert). The restaurant is now blossoming under the care of Scott and Sarah!

Perfectly cooked salmon, fall-off-the-bone ribs, beautiful atmosphere, friendly and efficient service, AND complimentary dessert -- perfect way to celebrate our anniversary! Thanks!

Overall this was a beautiful experience and we’d definitely recommend this wedding venue for intimate weddings and events. Owners are friendly and the space is beautiful.

Our first time here after hearing many good things. One of the best old fashions you'll find and all food cooked from fresh ingredients to order. Awesome!

Clean and comfortable rooms, with excellent food. The cream burlee' and Apple bread pudding is to die for. Can not say enough good things about are stay. Very reasonable rates.