Glacier Ledge Restaurant and Bar

Me and my husband are impressed by this place.

We went from Chicago to Door county almost two months ago, this is our dinner place of the first night. My husband is a chef in a Michelin star restaurant so I told him 10 times please do not have too high expectations it’s not in the city.

Then, everything is well done, even the spinach salad! I keep asking my husband to make their salad for me even after we are back.

The texture, the portion, the ingredients and the tastes are all well balanced. You guys did better than a lot of popular restaurants in Chicago, Bravo!

If you see this review and plan to visit door county, please do not hesitate to go there and try, I am serious!

This has to be one of the best restaurant I’ve ever been to.
First thing, the owner of the restaurant was so kind and humble. We even got complimentary cheese curds at the end. He gave our dog a bowl for food and guided us about the local trails and attractions we could try. We couldn’t be more thankful and grateful for going above and beyond given we didn’t know the places around so much.
Second, the service was at par than anywhere else. The chef/waitress was so kind even though she was shorthanded and almost end of the day, she listened to our questions and requests.
Last but definitely not the least, the ambiance of the restaurant is just a killer and food is so delicious. I can’t wait to try this place again when I visit the area again.
Kudos to all the hardwork you folks are putting into this place and keep up the great work.

Best meal I had while visiting Door County. Excellent service, food was incredible and clearly well thought out! Edited to add we ended up eating here a second time because we loved it so much the first time! If you are in the area you have to visit this place!!

We went to this restaurant our first night in Door County. The place was a very lovely place and very comfortable. It took a while before our waiter came over to us but once he did he was very friendly. The food we ordered were all delicious. Definitely recommend!

My husband and I came to Door County for our anniversary. We stopped here and it was amazing. Great customer service, quiet atmosphere. Cheese Curd Lover pizza is to die for. Do not pass this place up!

What a pleasant surprise in an area we hadn't visited in a couple years. Wonderful service, unique menu for the area. Tasty, fun bites, amazing atmosphere. We tried the deep fried cheese curds and loved the 3 sauces that came with, especially the tomato chutney! The chef's complement one bite of goat cheese, pistachios, red grapes, and red wine reduction will keep us going back all on it's own. We also tried the Fattoush salad and the chicken salad sandwich and soup. So good!

Lovely little restaurant with talented live music and great service! The staff was polite, personable and happy to accommodate special diets in our party. The food was delicious and the atmosphere was relaxed, welcoming and homey. We will definitely return when we visit Door County again. :)

We shared beet salad, pork belly, scallops and hanger steak. Excellent presentation on all the dishes. Our least favorite was the pork belly. Scallops were phenomenal! We'll be back!

All staff was attentive and kind! Food was Devine!! Bottomless mimosas at brunch were perfect, especially the door county cherry mimosa! Scones were so delicious as well as the jam! Everything was perfect! We will definitely be coming back!

If six stars were possible, I'd give six stars. Absolutely amazing food with flavor combinations that will make your eyes roll back in your head (yes, it's that good); it's clear the chef knows his craft very well. Our favorite dish: the scallops- absolutely to die for. It wasn't only the food, though, it was the whole experience. The staff went above and beyond to make us feel welcome and comfortable. The atmosphere was cozy and inviting and we never felt rushed or out of place. We will definitely be back again and again and if you're wondering if you should give it a try, YES you should.

Excellent restaurant for cocktails and food. Original, thoughtful and delicious culinary creations. The owner was personable, humble and easy to chat with. Highly recommend.

Tapas style restaurant. Two of us shared the Mediterranean lamb kebabs, grilled vegetables w/romesco sauce, scallops, and Korean style pork belly. Dessert was chocolate mousse and a sorbet sampler. Outstanding meal, creatively and expertly prepared, and exceptional service. Recommend 100%.

The food was gourmet...compliments to the chef and our server. The bartender served innovative drinks, friendly and efficient too. We enjoyed new flavors of cheese as well after a tour of the facility guided by the cheese maker. The Artisan Cheese Factory is poorly advertised for the quality of its service. We definitely would go there again.

Love this restaurant! Food is creative and delicious. Every bite! We found that ordering 3 small plates were perfect for the two of us. Nice selection of wine and beers too. We had dinner then the next day went back for lunch! Service is excellent and this restaurant is so pretty, whether you sit inside or enjoy the lovely view on their patio. We have been coming back every year since they opened and are never disappointed. Their chef is fabulous!

We stopped by Glacier Ledge for lunch and we were so glad that we did. It was truly excellent. The outdoor seating was lovely, especially by the fountain. The service was great. The food was a cut above. They start you with a little sampler bite. So fun! Ours was apple with blue cheese and walnut. We had the daily lunch special which was pork braised tacos with gouda. They were outstanding. My husband had the chicken sandwich with avocado. It was excellent. The bacon was really tasty. We finished our meal with the lemon pastel with blueberry sauce. It was good too. Their menu has lots of shareable small plates. I would have liked to try a bit of everything!

We dined here last weekend while in Door County. It is definitely a hidden gem! My husband and I both loved our plates-the steak and corn wow! And the chicken with a great sauce. Our kids even raved about their cheese flatbread and chicken nuggets (homemade). We will definitely go back here when in the area again.

This place ended up being the surprise highlight of our trip to Door County. Everything we ordered was good but some things were truly exceptional. They start your meal with an amuse-bouche which is just a one bite to start off the meal. This may have been my favorite part of the meal we got an orange goat cheese in a red wine reduction and micro greens. The crispy potatoes, Japanese chicken, and cheese curds were the crowd favorites. The specialty cocktails were also fantastic the sour Cherry sake mojito was outstanding. The inside is beautiful, and also there is a very nice large patio outside for dining. The service was equivalent of a high end steak house, EXTREMELY tentative where every member of the staff was watching every table. Highly recommend and will be back if you like tapas this is the choice.

What a neat gem of a restaurant. Chef is outstanding. Loved the unique dishes!

What a hidden gem! We past this place several times thinking it was just another soup and sandwich joint. So wrong! The menu is thoughtfully sparse but certainly enough variety for any eclectic foodie. We really didn’t know what we were ordering as the descriptions are a little vague. However we were delighted with the textures and flavors of the dishes. From now on I’ll warm olives before I serve them.

Our dining experience was super. I am not a meat eater, while my husband is. No problem! Plenty of choices. The wine menu was terrific. By the glass or bottle. The cheese was great and veggies and meat. Veggies were fresh and crisp. Our waiter Don was superb. heading back again tonight. One huge plus in Door county. A parking lot!! If you haven't gotten here hurry. Soon it will be a destination spot. Also has a very nice patio.