Bluestone Restaurant

Great place for a special occasion. Seafood pasta and hanger steak were amazing. Very flavorful and so well cooked. Highest compliments to the chef. Our server Tara was kind and attentive. Great experience, will be back

We love seared Ahi tuna and have had it at 3 other restaurants recently, including 2 in Annapolis. Bluestone was the best! Best presentation. Best quantity. Best taste. Also best quantity of pickled ginger condiment, which is usually very skimpy at other places.

The food was very good.Reasonably priced for the quality you're getting. I really enjoy this place.Because everything is so nice and it's a really nice restaurant to bring someone to.eally enjoy this place. Because everything is so nice and very calm. Good friends and family.

We had:
Fire cracker salmon-very fresh moist and the herbs were just right

Stuffed rockfish- was very tasty with just the right amount of flavor and portion really brought the side together

Crab cake were big and delicious I would give it a 4.5/5 cake cake rating bc everyone is alway looking for the the best crab cakes lol

My Bestie and I had a phenomenal time at Bluestone. I arrived a tad earlier than my friend, and they allowed me to sit and order to my liking. I appreciated that as I was starving and ready to chow.

I ordered muscles, a single crab cake with roasted potatoes and a vegetable medley. It was all cooked perfectly and absolutely delicious.

My bestie ordered the stuffed flounder with rice and vegetables, and she said her meal was phenomenal. She ordered an alcoholic beverage that wasn't on the menu. However, she insisted that the bar tender was not stingy with the liquor. She said it was good and strong.

We both got desserts. The apple crisp and pumpkin spice cheesecake. They threw in an ice cream cup with a candle since we were celebrating her birthday.

Dinner was spectacular. The service was top tier. We had Josh! He made sure to check on us the entire time and was very accommodating.

The food came out fast.
The ambiance was perfect.
The bathrooms were spotless.
The hostess was super kind and welcoming.
The prices were great.
The portions were spot on. Not too much, and not too little. My belly was full, and my plate was empty. I had no leftovers.

Overall, I'd totally dine with Bluestone again! Highly recommend!

Wonderful local restaurant. Outstanding food, atmosphere and service. Highly recommend the Crisfield Stew! Reasonable prices to boot 🙂

We went there for a family lunch. The restaurant was very accommodating for our large party. We had 3 appetizers and all had full meals. The food was all prepared exactly as ordered. The whole experience was fantastic.

A nice quiet restaurant located in Timonium, MD serving seafood. We arrived on a Wednesday afternoon for a lunch. A few minutes wait and we were seated. I ordered a cream of crab soup. It was perfectly seasoned. I would have preferred more lump crab meat. It was hot. Not too thick. Would get again. Tried the seafood combo sandwich which consisted of a crab cake with blt over shrimp salad on a brioche bun. Very tasteful. Could only eat half due to the thickness of the sandwich. The other order was Mahi Mahi sandwich. It was also delicious. No desserts as we were full..would recommend a return to this location

Been here a few times for special occasions. This time it was my wife's birthday. As usual, the food was excellent. We went on Sunday when they had the 3-course thing. We both had the filet and crab cake.

The place is a little tucked away where you wouldn't think there would be a restaurant, but they always seem to have a decent crowd, based on the parking lot.

Definitely recommended.

We enjoyed a lovely dinner with friends in a private alcove with table for 8. It was quiet there and conversation was easy. Service was fine and moderately paced- could have been a bit more attentive, especially after the check. Food was delicious, with portions and prices reasonable. Good time, no rush, no stress. Recommended!

Great food. Was there for a private party with a planned menu . Great party room. There were plenty of staff which were excellent. The atmosphere was nice. Multi level spaces.There are lots of private party areas.

Today was My first time experience here was great. The Cream of Crab soup was amazing! the best I've ever had (raked 10). I had the Seafood Bake that was good (ranked 8). My main course was the Ocean and Gulf (ranked 8). The sauce was good but really stood out with the Crab Cake. Overall I would eat here again.

Service was great, multiple servers so we were well taken care of. The crab & spinach dip needs more cheese and crab flavor. They harvested my coffee beans for my espresso martini straight from Cuba & my boyfriends pineapple ginger beer was harvested from Hawaii; just kidding I think the bar was overwhelmed but they were still tasty regardless. Would eat again.

I met a girlfriend here for snacks one night - and we had a great experience. We sat at the bar and we both got small plates. My tuna was delicious - cooked perfectly rare. The atmosphere is stunning and the service was excellent. Hint - call for reservations.

So my family made a reservation for this place, we had an entire room to ourselves, it was a fair amount of family so it felt quite nice to have.
It was lovely from start to finish.
The food was delicious and cooked to perfection, we were given appetizers, a main course, and cookies for dessert.
Our servers were diligent and took care of each table, and they set it each course on the service table quite punctually, while being very kind.
The atmosphere was great, then again it was in good company of extended family for me.
I was quite happy through and through.
From what I could tell it was a good dining experience, but I can't comment on such myself as it was a reserved event for family, so take that as you will. Was fantastic all and all for me though.

Wow! I hadn’t been to Bluestone for around 4 years. I have always loved this place and its food! Well, we were not disappointed!!! We had a late dinner. We sat at the bar, ordered four appetizers, Guinness, and a chocolate espresso martini. The food was absolutely incredible and well worth the price. The drinks were great. The service was impeccable! Can’t wait to go back again it won’t be 4 years until I do!

I've never had the opportunity to visit during happy hour until my most recent visit. I highly recommend the fried green tomato appetizer. It was perfection! Paired with the Bluestone salad, my absolute favorite, and I had a delicious late lunch. My only complaint is I always find bits of shell in my crab. This is irritating when I'm trying to enjoy the dish, but it is tasty nonetheless.

This place was busy when we got there. Got there 15 minutes early but we got seated within our reservation time

It was our first time there and no regrets. The food was delicious!!!! Love the atmosphere and scenery, very clean. The staff and manager were friendly and attentive. We only ordered on the regular menu since it was around lunch and didn't want nothing too much. (Curry chicken salad, Firecracker Salmon, Fish and Chips. Appetizers: Fried Green Tomatoes and Drunken Mussels). We will come back to try other food on the menu. You will not be disappointed at all. Did I mention you can book a small to large event there as well for any occasion...I will keep that in mind for future engagements.

Great restaurant for fine dining! They had a really nice Father's Day special and we got to try the scallops, crab cakes, and stew. The entrees were delicious and the apps we started with, calamari, fried green tomatoes and crab cakes, were also phenomenal - some of the best fried green tomatoes and calamari I've ever had. Service was good and the atmosphere is pleasant. we

I visited this restaurant for the first time today and loved it. Great ambience and service from the hostess to the waiter. I went with a group of 6 and we were sat in a chic semi private area. Luckily it’s restaurant week so we each enjoyed a 3 course meal. The salad was fresh, delicious, and filling. For my entree I ordered the double crab cake meal with potatoes and Brussel sprouts. The crab meat was tender, plump, and flavorful. The sides were delicious as well. My dessert was a heath bar chocolate mousse. I ate only half because it was a little too sweet but still good.