Jim and Linda's Lakeview Supper Club

Had a wonderful dining experience. Polka band playing outside was a nice surprise. The sunset was beautiful. Our bartender Matt, was amazing. Very personable and remember all 8 drinks each time. Our food was amazing right down to the rolls. Our waitress was funny and handled us very well. We will definitely return soon!!

A classic Wisconsin Supper Club. Great old fashioned. Very good prime rib. Wonderful view of the sunset over the lake too.

Jeanette and I went for a ride today and stopped in here for dinner 🥣🍽. Our food was delicious and served hot off the grille. Bartender was very nice and waitress was super nice. Thank you guys and girls for the nice time. Waitress sat us right next to the window facing the lake with the 🌞 sun shining in. So nice 👍. Thank you again.

We heard excellent recommendations for this place so we went there with high expectations and Jim and Linda's did not disappoint it was everything we had heard it was. We stopped at the bar first and were greeted immediately by a very friendly lady who got us drinks quickly and started a conversation she was very interested in how we learned about the place and was genuinely interested. The restaurant is located at a dead end with the lake directly in front and a park just to the north the large window in the bar looks out on the park for a really nice view. Our server approached us at the bar and we said to give us a bit more time to finish our drinks he came back about 10 minutes later to lead us to a table on a quiet side of the restaurant that looked out over the lake and took our orders they have a large selection of steaks, seafood, pasta and combination plates. I ordered steak and lobster and rose ordered a seafood platter with deep fried lobster, poached lobster, shrimp, scallops and cod. My tenderloin was cooked just as ordered and as a good steak should be had a bit of salt and pepper so the great beef flavor was not overpowered by spices the lobster was done but not overcooked so it was tender but firm with the drawn butter served in a candle heated tower so it remained nice and warm throughout dinner. Roses seafood plate was huge with a good size portion of deep fried lobster bites a good 8oz poached tail 4 large scallops nice sized piece of fish and several fried shrimp Rose commented every single thing on the platter was exceptionally good among the best she's had.
Now I'm going to mention something I very rarely touch on in my reviews because it shouldn't have any bearing on the taste, quality or enjoyment of the service or the meal except in rare cases where it might influence someone's choice. Prices by our own choice we were at the bar for about an hour enjoying a couple drinks and watching the squirrels and ducks in the park accross the road. Rose had 2 glasses of wine that unlike many places that are half a glass these were a good full glass pour I had 2 Jack Daniels on the rocks that were served in an old fashion size glass three quarters glass of ice and full poured with Jack when we paid our bar bill I was shocked it was $27.01 we've never had a bar bill that small for 4 full pour drinks and with really excellent fast friendly service and then after having a great meal with excellent service and 1 more drink each with dinner we were amazed our dinner bill was under $110.00 for that kind of quality meal that's amazing. There is no doubt we will be going back it's a bit of a drive from west bend but well worth it I can easily see this being one of our must go to places

Wisconsin is known for its famous supper clubs and eating at one is definitely on the Wisconsin "to-do" list. (If you wanted to add the other "to-do" option, be sure to visit Lambeau field if you're near Green Bay.) Without having to work too hard, you can find one about anywhere in the state. We were in Fond du Lac for a dog show and wanted to experience some of the local flavors of the area, and this included a Wisconsin Supper Club. Our goal was relatively simple, find a supper club on Lake Winnebago.

If you're unfamiliar with the Supper Club vibe, picture something between a local place where everyone knows your name (they will if you're a local) and a private dinner club or country club for the non-country club types.

The food is traditional, made from scratch, with an emphasis on comfort. The modern incarnation may offer healthier options than in the past, but you'll still find old-fashioned meals too. If you're lucky, you'll get a chance to sample someone's secret recipe -- good luck getting those secrets!

You'll be able to get a non-alcoholic drink, cold beer or glass of wine, but the mixed cocktail is still king of the supper clubs. Think of some of the traditional adult beverages and your bartender will likely be able to whip one right up for you. A Manhattan always reminds me of my mother, and a vodka martini with an onion for my father, but you'll also find gimlets, Tom Collins and usually an excellent Bloody Mary too. Remember your dining in a family business, and you'll often end up with family pours in your adult beverages, plan accordingly.

Be aware that most supper clubs do not take reservations. We arrived shortly after 4 PM (like old people flocking to the early bird specials) and after being asked if we wanted to register at the bar (I was wearing a jacket that said Riley and wondered if that was why we were asked to register...) but we opted for being seated immediately. That was the right call on a Saturday night. (Yes, thinking of my mother again and hearing her say, "It's Saturday night honey..." when restaurants hope to turn over patrons in a timely fashion.) Take the time to enjoy your evening - relax, stay a while.

Located at the end of the road, if you went past the last parking spot next to the building you would be in the water. This place has a beautiful view of the lake and faces west to enhance your sunset dining experience. In the summer months, you can drive or boat to the restaurant.

With a supper club, the history is always part of the experience, and, this one began in September of 1978 when Jim Koenigs and Linda Meyer, at the ages of 19 and 20, purchased the business, then known as Harry's Lakeview. At that time the featured dinners were served with soup, salad, and pasta, complete with potato and vegetable. The building was a modified cottage, with a small bar of 11 barstools and 28 chairs in two tiny dining rooms. Over the years there were several expansions, and now the supper club seats 100 and serves good food and cocktails at a fair price in a casual setting.

The three of us tried a variety of meals, all that would have leftovers suitable for the dogs -- yes, they participate in everything we do on the trips! All the meals came with warm rolls, piping hot vegetable soup, and house salad. If you leave this place hungry, you're doing something wrong!

Chicken Romanoff - $18.99 - A house favorite! Panko crusted chicken breast stuffed with sour cream, noodles, and chives. This Russian inspired chicken recipe had thinly pounded chicken breasts; noodles piled high and oodles of sour cream. Plenty of food for the price.

USDA Certified Angus Beef® Ribeye - 13 oz - $24.99. This steak was ordered rare and came to the table rare.

USDA Certified Angus Beef® Prime Rib - Princess Cut (10-12 oz) - $23.99.

We would revisit Jim and Linda's Lakeview Supper Club.

Great supper club on the lake. Nice view, outdoor/indoor seating and free outdoor music during some summer evenings. I enjoy the haddock with it's light, crispy batter. Worth the drive from Fox cities for the experience of Pipe, Wi on the lake.

Tried out Jim and Linda's lakeview supperclub. Got there at 4:30 had 2 drinks. Whiskey old fashioned sweet and 1 sour. The bartenders were very good. We were seated at 5:00. We got clam chowder soup, salad, followed by our dinner. My husband had the panko crusted walley with broccoli. I had the saut'eed seafood platter with twice baked potato. The food was delicious! Our server was Alyssa and she did an amazing job, very friendly and attentive. She came back to our table often to check on us! Definitely give the a try. The views are amazing too!

We were driving in the area and hadn’t visited for years. It was a terrific stop! The food was as good as I remembered, service from the waiter was excellent.

We sat outside and watched the EAA air show across the lake. Rains came and they found us a table inside (luckily!).

The bar was packed and I heard someone mention how many large groups were coming that night.

Plan ahead, expect a wait, appreciate the excellent food and drink as well as amazing atmosphere. If you are on a tight schedule, either loosen up or choose something else.

Best prime rib ever! My complaint was that I eat too much, because the food was over the top.

Food was absolutely amazing!! Prime rib melted in your mouth and had great flavor! Stuffed shrimp and after dinner drinks also amazing. Can't wait to come back!

The food was delicious and we didn't wait long for our table. Will definitely be back.

Been several times. Last time I got 16 ounce tenderloin, was amazing. Wife got haddock and it was dry, like it had been under a heat lamp for a LONG time.

Great food and staff. Didn't have a reservation so it was a 2 hour wait on Saturday night. But we got to sit out by the lake, have a couple drinks, and listen to live music. Made for a great evening celebrating our marriage.

This place isn't even great... its amazing!!! Best steak I've ever had, and great service! My steak practically fell apart when I cut it and very little fat. Excellent cut of meat. We had a new waitress who did an amazing job and was fun. Beautiful setting on the lake, and they make a great old fashioned! Honestly, all four people in our party agreed the food and the supper club was awesome. We has the steak, shrimp, lobster, and ribs. We will definately be going back:) Steve from Waukesha

The soup, bread rolls, and main dishes were all good. The prime rib looked delicious.
The staff is very friendly and they have good service.
The Atomsphere is splendid, beautiful outside bar, dinning, and live music all on the on the shore of Lake Winnebago in a remote secluded location. The indoor bar is clean and has the classic "Wisconsin Supper" club feel.

Excellent "casual fancy" restaurant. They serve upper end food in a relaxed casual atmosphere. Their prime rib is some of the best I have had. They have a great fish fry. You have to try the vegetable soup. Never thought I would say that, but the beef stock they use puts the soup at a must-have for me.

Beautiful views on lake Winnebago. Friendly staff and the food was fantastic.

The food here is amazing! Seriously haven't had anything I didn't enjoy. Service is good. If there was anything that I would say was "off"... the staff is SO young. Hard to connect with them. Typically you have a few people who are Gen X or Boomers you can bond with. Mind you the staff is amazing! They do a great job. Overall 10/10 would highly recommend.

The Chicken Ceasar Flatbread is absolutely to Die for!! It's soooo good.
They can get pretty busy, so expect a wait, but you can eat your appetizer while you wait :) Steak is very good as well! Right on the lake with outdoor seating and On weekends they have live music.

Had the Parmesan crusted Walleye, OMG was it amazing! Normally I'd get the prime rib or steak, but now I'm convinced all the food there is great, service as always was so welcoming, the owners were so friendly. You must try Jim and Linda's if you haven't already!!!