Millie's Restaurant & Catering

The food is amazing. Tried their fish jaw and the gator ribs which were amazing for appetizers. Then tried their special of the day with steak and scallops. Really liked the food and how we made to temprature it was. The service was fantastic. The location is acceptable. The ambiance is great with the outdoors seating with partial ocean view. Will come again.

This place was recommended to us and we didn’t even realize until after we finished our meal this was featured on Diners, Drive-Ins and Dives! What a treat!

We shared the goat cheese and fig appetizer which was divine. Then we shared the Florida sweet rum bbq burger which was also amazing. They even cut our burger for us and set it and fries on two different plates.

The house made sangria was great and definitely had that apple spice flavor. They also feature local beers.

We sat outside on the deck as it was a beautiful day. Note - the deck is next to the parking lot and it’s across the street from the beach so you can just see a little bit of the water.

Love that this is family-owned and farm/ocean to table.

Two of the more odd things that we've ordered...at Millie's Restaurant and Catering...
Fish Collars and Worms in the Dirt.
The fish collars are a bit messy but combined with the chimichurri sauce in the flour tortillas it is very good!
The Worms in the Dirt was a dark chocolate desert item that Terri says was very good..its comes with GummyWorms...very strange in my opinion.

After spending about 6 days in Daytona I can honestly say this was the best restaurant I visited during my stay. I was pleasantly surprised on how good the beef mushroom soup was. Do yourself a favor get yourself a bowl and not the cup it's so worth it. I also had the chicken cutlet which was crispy cheesy and Rich with flavor. This place is super cozy and the stuff is extremely helpful with the menu items

Made aware of this excellent farm to table restaurant with an exceptional menu from Starters to Entrees from my fraternity brother, Guy Fieri, who profiled it on Diners, Drive-Ins and Dives. Cozy booths. Great wine and spirits list. Charlie was an exceptionally helpful and attentive server. Since we are in Daytona for a month we will be here often to sample more of the menu.

Two of us ordered the catch of the day (flounder) & sides: cooked beets, mashed potatoes and Local fish sandwich (flounder), fries and cup of steak and mushroom cream soup.

The catch of the day (ordered Cajun) was perfectly cooked. The beets were seasoned and cooked perfectly as well. The mashed potatoes were great. The soup was wonderful, wish I would have ordered a bowl.

Fair price for the wonderful food we enjoyed. Highly recommend will definitely return

Incredible seafood,great cuban,all farm or ocean to table scratch made.Wait staff was informative ,attentive and pleasent, prices are reasonable for the quality and quantity. This is #65 in our Triple D tour, and we are still not disappointed. Must try the gator ribs.

Wow. What a place. So, upon parking, the restaurant seemed very small with outside dining area. As we approached the door, it was opened for us, and we were greeted by David. He immediately said that the systems were down and they were cash only. He also mentioned there was an ATM next door at 7-Eleven. We still wanted to dine-in, so I went and got cash. We were not disappointed. The food was top of the line. I had to try the pork nachos, and my wife and friend had burgers. They were in awe of the flavor and mentioned it may have been the best burger they ever ate. David was terrific!!!!! He made the entire experience worthwhile. He deserves a raise. I highly recommend this restaurant as it will not disappoint!!!!! We also loved the cozy inside atmosphere. The decor was great and fit the theme of the restaurant.

This is a place that is so understated that I don’t think it’s gets the recognition it deserves and my goal is for this review to help change that. I can truly say that I have never heard a bad word about this place, and the accolades that come from those leaving are always of the highest degree and they finally took the time to validate it. The staff is absolutely fabulous and 3 pounds of snow crab cannot be enjoyed for their prices anywhere nearby. It’s quiet, clean and serene and a place I’m going to make a “must visit” when you are in the Ormond or Daytona Beach scene!

This is my wife and I favorite restaurant. We have literally never had a complaint. The food is always so fresh and delicious. I am a grouper fanatic and they prepare the best grouper. Also try the fish collars, you're welcome lol. The service and staff are the best. So nice and will explain every single thing on the menu if you need them to. A++ every time. Can't wait for our next visit. Thanks for being so great Millie's

This place is the definition of a hidden gem! We made reservations since it’s recommended and it was a good idea as the place doesn’t have a ton of seating. The service was great and friendly. The food was delicious and freshly made. We had the nachos, chicken parmigiana, and the catch of the day po’ boy. We’ll definitely be back and highly recommend to anyone that is staying in the area. We loved sitting in the patio area, the lighting was nice.

Fresh food. Knowledgeable staff. Great value. Approachable atmosphere. I’ll absolutely go out of my way to come here any time I’m in Daytona.

Not touristy at all. Just great food and great quality without any unnecessary frills.

Hands down the best restaurant on Daytona Shores! My favorite: the scallop pasta.

Absolutely amazing food. Everything in their menu is home made & that makes it extra special. We ordered the pork nachos, fish dinner and honey bbq burger. They were all good! Will come back here for more

A very small,high quality restaurant on the strip in Daytona Beach. Reservations are strongly advised. Gave me a feeling of dining at family owned restaurant !!!

We were invited down to try Millie’s and we were not disappointed. The staff was absolutely amazing. Our server Madelyn was spot on with the details to each meal, locally farmed. The food just wow!! We ordered the Pork Nachos for an appetizer and those were delicious. Our main course we ordered the Filet and Shrimp Fondue and wow perfectly cooked and plated. My son picked the Burger and Fries and he said he gave it 10. Last Berries Bourbon and Biscuits for desert, not too much and the right sweetness. Thank you Mark for the great experience we will definitely recommend Millies to everyone!!

A farm/sea-to-table restaurant that makes everything from scratch and sources locally! Absolutely delicious fare and superb service in a down to earth, friendly spot. We had a nice wine, the smoked fish dip, a special redfish dish, shrimp and grits and the pineapple upside down cake. All top notch.
Restroom was immaculate too.
We visited during off-season, but I have a hunch you will need reservations during the regular tourist season.
This place is a gem!

The service was fantastic from Stephanie. The food was delicious and I have no complaints except that maybe a there could be a bit more seasoning on the fish and the pineapple upside down cake was a little dry.

The service was amazing. To start we ordered the steak and mushroom soup. A bowl to split because we can't eat so much. They split it into to cups for us. It tasted awesome. Lots of steak and freah mushrooms in a cream sauce. We will get it again. I got the mollies burger and fresh cut fries. So big I had to take half home. So fresh. Great flavor. Husband got the Cuban. He said it was so good. I would give this place 10 stars. Great prices. Friendly staff and great food

Surprise Surprise! Came across this place while staying in Daytona and was extremely happy I did. On the outside, the restaurant looks like the stereotypical hole in the wall. Our party walked inside and, since it was late, they sat us outside in the "tiki hut"which is basically in the parking lot. Not a very pleasant first experience. I was expecting a bad evening until we were greeted by a smiling happy server who quickly took our drink order (I ordered a Persimmon Hollow Hippie IPA which was QUITE tasty I might add!). She explained the specials of the day and I ordered the catch of the day special, which was "Jumbo " flounder over vermicelli in a Piccata sauce. Damn! It was one of the best meals I've EVER had at a seafood restaurant - fresh and extremely delicious! Do not let the location deter you, check this place out for the food and you will be very happy! In fact, the meal was the highlight of my Daytona trip!