Red's At The Skyroom

Best restaurant in the area! Cool views of the air strip and tasty food!! Our waitress was perfect, always there when we needed her, but not over the top. I got the chicken sandwich and hubby got the end of the world burger.

This place is a hidden gem! We flew in with some friends and had dinner here. All four of us had a great meal and the service was excellent.

I had the burger which was cooked just right. The bun was moist and all the toppings were great. The fries were tasty and not greasy. It was all kept warm by having it served on a small metal tray about the size of a plate, which I thought was an innovative idea that worked well.

My wife said her vegetarian sandwich was very good and our friends reported that their chicken sandwich and Mahim-mahi fish were great as well. The chicken sandwich came with an excellent soup.

Our server was very attentive making sure our water glasses were never empty and checking on us often. She even pulled the shade down when she noticed the sun was about to get in our eyes.

It was a very pleasant evening and a lot of fun looking at the planes on the tarmac. I will definitely be coming back!

Stunning location for a restaurant, staff was friendly and offered us water while we waited for our take out food, I highly recommend the zombie fries

Wow! Delicious food. A hidden gem. My Dad and I flew here for lunch, and we were surprised how good the food was, and how nice the restaurant was inside and out. Sweet attentive servers. We had an eggs benedict, portobello mushroom burger, ice-tea, and pineapple dessert. Clean and nice ambiance. Just steps away from parking your airplane. There's patio options to eat and watch the planes go by.

We flew into Reds at sunset. No problem finding a table. I ordered the French chicken and my co-pilot ordered fish and chips. Both were very impressive, well presented and delicious. They were friendly, accommodating, and everything was very prompt. Whoever is in the kitchen is a professional and the results truly show it.

We flew in for lunch during a training flight. Service was excellent, and the food was delicious. I had the corned beef on marble rye, but with a few changes. The server and the kitchen did a great job of making my sandwich just as I had requested. It was one of the best corned beef on marble rye sandwiches that I have ever had, and the fries were perfect. They also serve Coke, which in my book is a big plus. Overall, it was a first-rate experience. I will definitely be back.

Fabulous food choices, great atmosphere and some good drinks. This quaint restaurant located on a small airstrip, has some delicious and unique dishes like the "inside and outside" burger that has jalapeno jelly and thick bacon. The service is excellent and the prices are acceptable. Overall, this establishment is a wonderful addition to the drab country food choices and atmosphere. Highly recommended!

They have a variety of dishes and they're all so good. We ordered sushi rolls, burger sliders, and clam chowder. All were delicious. The ambience is pretty cool..

First time here, and loved the food. Had the firecracker shrimp, delicious! Then we both had Dads once a week pan roasted sirloin, omg, mine was almost 2"thick and so tender and delicious and cooked veggies! Hubby had onion rings. Then we split the chocolate cake and vanilla ice cream. Again, totally delicious!

Mimosa flight and Bloody Mary brought to you by Candace at Red's Sky Room.

We always have a great time at Red's! It's a private airport with a cozy little restaurant and bar that has outdoor seating as well.

The drinks are good. They serve several types of flights at the airport (get it 😉) including the Mimosa flight and Bloody Mary flights.

The food is always delicious. They serve several styles of eggs Benedict which are my favorites.

The atmosphere is fun. The bartenders are always pleasent and knowledgeable.

The first perfect review I've given. Perfect comfort food. I loved how they had three different corn-based dishes (an underused ingredient). Corn cakes were delicious. Corn chips with queso dip were too. Same for the corn chowder. We also got the chile pepper grilled cheese sandwich, truffle fries, tempura cauliflower, and onion rings. All were excellent. Tables are a little small and the room is packed, but the service is good and the views are wonderful of the planes on the tarmac!

We came here famished with the intent to eat a lot. We were greeted by a couple of the wait staff, who were attentive and friendly the entire duration of our lunch. We ordered an excessive amount of small plates, that were not so small. The Zombie fries are crispy, Cajun curly fries topped with a sweet, savory and tangy mix of pork, sauces and pickled peppers. The large meatballs are made with Wagyu beef that make them tender and juicy. The chicken 'chicharones' are juicy and crispy, with the fat rendered nicely and a subtle sweetness in the batter that is a good contrast to the lemon pepper seasoning. On to the entrees...I had the shrimp poor boy, which had a nice mixture of toppings, the lightly battered shrimp were not overcooked and maintained a nice crunch until the last bite. My partner had the Wagyu meatloaf, for which he opted on a double serving of the mashed potatoes. I tried a few bites of it and let me tell you, it changes your experience of the typical homemade meatloaf. The Wagyu beef makes it a wonderful experience, with the "melt in your mouth" tenderness and juiciness. The gravy on top of reminiscent of a stroganoff sauce and I was told the mashed potatoes were buttery goodness. I would definitely recommend Red's for anyone looking for an elevated experience of comfort foods with a cool view of the airport.

This was my third time dining here. The food and drinks were fabulous. I had one of their signature drinks, Passing Through Customs, which is pineapple-jalapeno tequila with ginger beer and lime. We had the firecracker shrimp appetizer, which has a nice balance of sweet and spicy. I had the shrimp poor boy with nice crispy, well seasoned shrimp on a ciabata with housemade pickles. I had the side salad, which had house made croutons and had a nice mix of greens, cheese, tomatoes, and cucumbers. The service was also very good. We ate outside with our dog and thankfully there was a shade structure and nice breeze.

Oh my goodness, the food is so unique here it was absolutely excellent. They were dog friendly outside as well.

Very busy place. But the food and service were great! I had the French chicken dish and loved it! Flavor, consistency and presentation were very nice!

Great bar overlooking a small airfield. Fun place to enjoy a wide selection of draft beer, wine and cocktails while watching a game in the bar area. If you time it right, you can watch some planes take off from your seat. We did not eat here but the menu looked great, as did the food as it passed by on the way to the tables in the dining area. The service was friendly and genuine. We will be back next time we are in town.

Very nice atmosphere. Service was outstanding, food was pretty darn good. We both ordered the fish and chips. Close to amazing, also the onion rings were the crispyest I've ever had. Will be back.

Hands down the best restaurant in Lake County. The food is delicious, the atmosphere is warm and inviting and the service is friendly. If you haven’t eaten at Red’s you are missing out.

Best aspect of this place is the location: On the airport and wonderful views as you fly in. Food is above average, service is friendly and top-notch.

I enjoyed the place and love the brie cheese with apricot jam on it sooo good. The waitress are friendly too. Also I enjoyed their virgin bloody Mary too.