Cerita Manisan

The food was so tasty. Really enjoyed the flavours and the decor is an architectural eye candy. Of course, the service was excellent as expected from the wonderful Balinese.

Very good service, felt famous and relaxed. Amazing food and a very luxurious feeling. Felt like the most expensive place I have been on my travels, but the prices were not even that high! So highly recommend

After hearing the buzz, I finally checked out this spot for some dessert. Situated on the main road, just behind Pison, the atmosphere is super laid back and comfy. The service is good, and the price is surprisingly affordable.

Now, onto the goodies, absolutely loved the nangka crepes, a real standout. The es cendol might not be the most authentic, but it's still a tasty treat. And don't even get me started on the durian egg tart .. it hits all the right notes. I'm definitely making a return trip to savor more of their delights.

Unique Restaurant Behind Pison Restaurant, you need to walk to the back from Pison Lobby.
Unique way to serve the food, malay, chinese, bali all combine together.
My favorite menu
Sei sapi sambal, juicy soft beef with good spices.
Babi siram kari unique kari taste.
Nasi goreng tiwul, different way to serve nasi goreng.
Gurame goreng mangga, not really sure it's the name, but its a good one. Not too much flavor but it's good.
The staff super nice and kind.
Atmosphere it's lovely and peach.
All the food it's good. I will come back again to try other menu.

Picked this place for dinner, and it was a great choice! Very prompt and caring service, extensive menu that will satisfy any picky eater. Great dessert and cocktails selection. We’ve tried quite a few and we’re absolutely delighted! The prices were matching the quality and portion sizes for sure. Would love to come back during daylight as the views must be lovely - rice fields and wooden pathways.
Well done team! Overall - great value and outstanding experience.
I would recommend this place to anyone - you won’t be disappointed.

Nice Indonesian Restaurant in Ubud, surrounded by rice paddy and beautiful relaxing view. Entrance from Pison Coffee and Eatery. Very good Bebek Goreng Madura. Crispy and tasty, juicy inside and top with black sambal. Perfect match👍
Also has a good Sei Sapi dish, a smoked beef Nusa Tenggara Timur style which serve with casava leaf and sambal Luat. Most dishes are good sharing portions. Start with Apple Mint Soda, act as a refresher and a good start. Perhaps need to add more refreshing dessert such as es campur, es kacang merah which not consist of coconut cream/milk or add pisang goreng the famous Indonesian dessert🙏

This restaurant is next of Alaya hotel in Ubud. Located at backside of Pison (coffee and eatery) cause this restaurant is sister restaurant of Pison. We tried some of the food menu here. This restaurant offer Indonesian food. From everything we ordered, the taste was very good. Menus we try are sei sapi sambal lu'at, Lado ijo, and fried rice. We were very satisfied having brunch here. The price is standard, food really delicious, staff is friendly ( gek Ana and bli Adi ), atmosphere were great. we will come back here again to enjoy another menu at this restaurant. Thumbs up

Highly recommend going here for dinner - as the walk to the restaurant from the street itself is quite nice. The food was fantastic, with the nasi goreng being one of the best we had in Bali. Couldn't find fault with any of the dishes - we tried the nasi, lobster nasi, eggplant, octopus, smoked beef, kankung, and the chicken (half was enough for 3 adults). They were all fantastic, with the eggplant being the most unexpected dish, an unexpected star! If you're in Ubud and want a nice dinner , defenitely go here!

Located behind the famous Pison Cafe. The ambience is amazing at night. They serve various Indonesian foods with quite high price but it comes in large portion. I had their Caramelized Pork Belly and it tasted good. But I wish their Tongseng Kambing could be better. And I thank them very much for the excellent service given to my family.

The ambiance is amazing. You have to walk across a rice field to get into the restaurant. It is so nice during sunset hour and night time. The beautiful surrounding with lightings.

I went here for dinner. They serve many kind of indonesian cuisine. Everything we ordered was wonderful. My personal favorite is their terong crispy telor asin. Never saw that menu somewhere else, and for sure would like to come back for that.

It is better for you to reserve if you want to come here, to get the best dining spot. The food portion is mostly for the sharing portions. So you can order a few and share it with your group. The staffs are also nice and very welcoming.

Beautiful and elegant place. Good food, kind staff, good mood.

One of our favorite restaurant in Bali. Great atmosphere and friendly service. Was full for lunch and we decided to sit outside where it was a bit warm, but they so-kindly moved us indoor where there was an available space. Great place for kids as there's a big lawn area they can play. The salted eggplant and caramelized pork belly is a must order. The nangka mille crepe was also interesting choice for dessert.

It's a bit difficult to find, and you can see it from the main road. It is actually situated behind PISON cafe.

Absolutely love this food. We are 2 adults + one 6yrs old kid. We were ordering 8~10 dishes. And all food was so tasty and delicious. Highly recommend.

Our final dinner in Bali and probably my favourite place for the whole trip! Cerita Manisan serves a menu that covers many classic south-east asian dishes and flavours.

We ordered (for 5 people):
🍆Terong Crispy Telur Asin - Tempura eggplant cooked with salted egg sauce with sambal bawang [IDR 60]
🥚 Singkong Goreng Telur Asin - Fried cassava cooked in salted egg sauce [IDR 60]
🐖 Caramelised Pork Belly in spicy caramel sauce, nam pla prik dressing on the side [IDE 135]
🌱 Kangkong Belacan Hotplate [IDR 55]
🍲 Iga Asem Asem - Braised Short Ribs Soup [IDR 165]
🦀 Mantau Celup (4pc) - Fried mantau served with Singaporean style chilli crab sauce [IDR 65]
🥥 Es Cendol with coconut ice cream [IDR 58]
🥒 Cucumber Basil Mocktail - with lime juice, basil syrup, Sprite [IDR 35]

The pork belly was a crowd favourite, along with the cendol! Great place for medium sized groups so that you can order a few things to share amongst yourselves. First time I think trying cassava and although I didn’t love the texture, I loved the salted egg flavouring. The drinks were also a highlight - soo refreshing and light, exactly what you want to cool you down after being in the heat for the whole day. And the cendol!! The cendol was delicious 💗

The venue is beautiful and also sits next to a resort and is sits right behind Pison Cafe!

Really delicious place with wonderful atmosphere 🤌🏾🤌🏾🤌🏾 rice with lobster ‘must try!’
Prices are good!

Hands down the best carmelized pork belly, I have ever eaten. If I could rate it 10/5 I most definitely would.

The service is quick, the location is brilliant over looking a paddy field. The food is just amazing.

Went there for a second time this trip. Will definitely come back again if we ever come to Ubud

The food is exceptionally good.
Must taste the slow cooked beef... It is out of this world... Never had anything like that before.
Also the octopus as a starter

This place serves scrumptious indonesian dishes...

Belly pork is something you have to try there. Place is in the Middle of the most busy place but as it is between rice field, it is very cosy and quiet. If you still have a space after dinner, try the desert, sweet spring rolls. Yummy