Zoe Bar at Coconut Pointe

Amazing food and tasty cocktails! I think it is even the only place in Prampram where you can buy cocktails like Margarita, Pina Colada, Mohito etc.. I can only recommend this place!

Very nice and cool

Nice place

This bar and restaurant is a rare find in Ghana. The beautiful thatch-roofed bar at the secluded, private Coconut Pointe Villa & Beach Resort overlooks a spectacular white sand beach and the turquoise green waters of the South Atlantic. A nice selection of beers and liquors, good service but the best part is the view, and quiet, exclusive ambience. A perfect romantic getaway from the city.

Great little corner on the Prampram beach. The costs are generally higher than the average beach restaurants though

Good food, nice view and in general a very nice place to come and relax

Lovely

Pescado y marisco frescos a muy buen precio a 2 metros del Atlántico

Better when you have a car and have patience to wait 30 minutes for your meal.

Akwaaba! Relax and enjoy your stay! Just don’t expect to eat anything you don’t bring for yourself. Zoe is not a restaurant. It’s a snack bar and you can’t get what’s on the menu. You get what the chef pushes for the day: Our first lunch there we could ONLY get rice and chicken two days after Christmas because “the Christmas crowd was too large.” But they said they would go to the market and have a good variety for dinner. Dinner time came: We could ONLY get rice and chicken, but they said, “We’ll have something different for lunch tomorrow.” The next day’s lunch we could ONLY get rice and chicken. So, we cornered the chef who promised us that if we told him what we wanted for dinner that night he would send someone to the market, and we could have what we wanted at 7:00 pm. We wanted a couple of burgers and fruit salad from the menu. Simple, right? At 6:00 pm the property suffered an electricity blackout (which didn’t affect their neighbors.) But I could see through the kitchen window that the kitchen was lit by a backup power source. To be reasonable, I asked if the blackout would cancel or only delay our meal. I was told our meal would still be served, just a little delayed. At 8:15 pm a kitchen worker came and told us the chef would not make burgers or fruit salad, but he offered to make us Shawarma. No Thank You! Next day’s lunch offering? Shawarma. Didn’t even bother with dinner. Good thing we brought some crackers and tangerines. Breakfast was a predetermined omelet, bread, and beverage. I ordered fruit juice from the menu. It didn’t come because 8:30 am was “too early.” Another menu item didn’t come because “it takes too long to make.”

So, tell me, is that incompetence or just apathy?

To be fair, the beach and the pool are delightful, and Silas and Precious enjoyed having guests and showed concern for our comfort.