Chirin

Great lunch spot in the heart of corporate Adelaide

Lunch in the city can be a mixed bag, but places like this will thrive for a long time due to the quality and efficiency of their service. Found just on the outskirts of Victoria Square, Chirin provides delicious Asian meals for lunch at very fair and reasonable prices

This is not your typical Asian meal where everything is thrown together, you can see genuine attention to detail with the food
Great flavours and balance too

Only thing this place is missing is some coffee, but that's me being a bit selfish as a coffee lover. Overall, a great spot for lunch and a bit of relaxation - would thoroughly recommend

Really great and tasty food in a convenient location. The serving sizes are also really generous at a good price. Would definitely be coming back during my lunch break 👍

Satay Chicken here is a must-try! Tender skewered chicken marinated to perfection, served with a creamy peanut sauce and fragrant rice. Absolutely delicious and highly recommended!

Their bao buns definitely are 💯 I could say the best baos I have ever tried.
Ordered the Korean Fried Chicken Bao and Crispy Pork Belly Bao. The KFC and the crispy pork are full of flavour.

Absolutely love this little shop! Exquisite decoration, delicious food, definitely a good choice for your lunch. If you pass by Victoria Square, don't miss it! Fried chicken and salads are great, Gyuza is definitely worth trying!

I’ve been meaning to come to Chirin for months but tend to miss out because it’s only open weekdays. I had my chance last Monday and loved it. Great Asian cuisine and generous serves for the price. It was lovely to enjoy the shade of the trees as I sat outside to enjoy my meal

Chirin is a very popular lunch spot because the food is fresh, there are lots of options, it's great value and the service is fast. I ordered off the Chefs Special menu with Hainanese Chicken Rice which was delicious. The xiao long bao were ok. The serves are generous.

Modern interpretation of a Chinese AsianFusian Cuisine. A little too sweet to my liking but I enjoy the freshness the flavours and the honest direct approach to food preparation. And the vegetarian options, of which The BBC soba was the best.... .

Chirin is an amazing little lunch spot on Victoria Square. The staff are absolutely lovely and the atmosphere is always great. There are a few vegan options but they are delicious.

Good food and friendly staff! 👍

We try soba salad with Teriyaki chicken and Laksa. Taste good. A very good and going to return restaurant, will try the Korean fried chicken next time

Great place, food and service. Korean fried chicken was good.

Top-notch food and prices very reasonable. The chicken rice is a must try.

Craving dumplings so decided to give this place a try on a recommendation from a colleague. I had the pork and cabbage gyoza for only $12 (8 pieces). They took a little longer to make but it was worth the wait. The dumplings themselves were so delicate, the texture of the dough so beautiful. Filling delicious. They were clearly made with love and care. Probably one of the best gyoza I've ever tried. Hope I can try more from this place soon!

Generous lunch time portions and bang for buck. Everything we are here was delicious, will visit again

Recommend the KFC rice bowl 🍜

Great spot for lunch with a cosy vibe. Rice bowls are generously sized and the laksa is great.

Food is awesome and price is reasonable!!! Definitely will go back when visiting Adelaide!!!

Delicious fresh healthy Asian stir fries and salad. I recommend the lemongrass chicken rice bowl (watch out for the sriracha!).
Superfast service too!

Asian fusion dishes. They both look great and taste great too. I highly recommend visiting them during lunch and trying one of the rice bowls. I've had two from their options and both were excellent for value. Has quite a lot of space for inside dining that's hard to see though from the front.

Amazing vibe filled with full texture of taste and warmth, that's the feeling we unilaterally agreed as a family after having dinner on Friday night, when we noticed the existence of this joint on our way to the markets. Definitely recommend the chicken and lamb dishes which spectacularly combines the art of creativity from the chef who immaculately crafted the best of the Sichuan and north Western Chinese cuisine with a touch of modern fusion Asian blend.