Garum

Had a meal here during a staycation with my husband and it was really lovely- the setting was great an older building which was attached to the Westin. They had an open kitchen which i found fascinating to watch. The sympathetic way the restaurant sits inside what looks like an industrial heritage building was lovely- onto food - have included photos- wow everything was spot on and we were impressed by everything we had that night. It was a truly enjoyable meal and we both said we certainly will come back as this was our first experience of an evening meal there. The portion size was good and the quality of product and presentation spot on. We were not disappointed with our choices in anyway and are keen to return and try other mouthwatering choices from the menu. Well done everyone- our evening meal was perfect and the staff where all genuine lovely people, a great team across service and kitchen which you could see worked together in perfect harmony- hats off to you all

The restaurant boasts a delightful ambiance, coupled with attentive service that extends to accommodating my allergy needs.

1. Zucchini Flower: A perfect 10/10. It was so delectably creamy and flavorful that we could have easily devoured ten of these!

2. Octopus: A solid 6.5/10. While the octopus itself was tender and flavorful, the red sauce didn't quite complement the dish and seemed to detract from its overall flavor.

3. Duck Tortellini: Another perfect score of 10/10. The broth infused in the duck tortellini was luxuriously rich, and each bite was bursting with flavor.

4. Kingfish Ceviche: A stellar 10/10. The sauce was absolutely divine, and the addition of pear slices on top brought everything together in perfect harmony.

5. Cacio e Pepe: A modest 6/10. It lacked that special touch and came across as a bit bland.

6. Fish: A commendable 8/10. It simply melted in the mouth, offering a delightful culinary experience.

Thank you for a wonderful birthday experience!

We had the opportunity to dine at Guram last night and I wanted to express my gratitude for the exceptional dining experience provided by Erica from the minute we sat down. Erica’s warm demeanour and genuine enthusiasm added immensely to our experience. The service matched the quality of the food which was Devine!
Thank you so much! We’ll be back

Haven’t been back since long time ago, taking my friend her for her birthday, I have to say everything is amazing. Both cocktails we ordered were great, especially my elderflower spritz. Complimentary bread was so yummy, love the king fish crudos and the freshness of oyster! Seafood pasta & the pork were cooked perfectly. We were so full, but can’t help ourselves and order a tiramisu to share. They also gave my friend a complimentary dessert with candle for her birthday.
Service is so friendly, the Italian girl who served us was great, change our sharing plates and cutleries every course, also wiped our table too.

Highly recommended!!!

I have been to Garum numerous times, with varying group sizes and for varying occasions. From mothers day lunches with set menus, dinner for two and group dinner bookings with friends.

I can say that over the course of nearly 5 years, I have had an overwhelmingly positive experience with Garum every occasion.

My most recent visit on Saturday was no exception.

We ordered
Cacio e pepe
Bistecca

And got the dessert.

In traditional Garum style we also received the free sourdough, which is always delicious.

I've had the Cacio e pepe multiple times before and love it as a staple dish. It's has a beautiful simplicity about it with lovely peppery flavours mixed with the pecorino.

I had never had the Bistecca before and felt it was well worth every dollar spent on it. We ordered ours rare, which is how it came.

My favourite place to be seated in Garum is where I can oversee the kitchen. Watching the hustle and bustle is always enjoyable. It is also refreshing to see over the course of dining at Garum seeing the same staff, waiters, waitresses and chefs.

Well worth a visit and I'll be returning next time I visit Perth.

Honestly a great place for a culinary experience. Wonderful journey for your taste buds. Well done to all the Chefs!. Also love the attention to detail, a waitress serving our table realised my compulsive way of placing cutlery and tailored to it afterwards without me saying anything.

This has got to be the most amazing restaurant in Perth with exceptional service. Please note this review is based on food on their previous menu.

I was served by a beautiful lady named "Valerie" who gladly served me with the upmost respect and professionalism. She explained to me the origins of the ingredients and recommended the dishes that were suitable for my taste.

The complimentary bread was served as soon as I sat down and was great with the side sauce.

The kingfish was really fresh and was served in such a beautiful manner.

The duck tortellini was the best dish of the night where the pasta used to wrap the filling was thin enough where it wasn't wrapped in 2cm dough which might overpower the whole dish. The pasta to filling ratio was spot on.

The veal was very good, however, I did find the sauce a bit salty. Overall, it was a generous serving.

I loved the lemon tart. The freshness of the meringue and lemon inside the tart was the best combination.

Overall, in addition to great service and great food the restaurant is a definite go to in Perth and I highly recommend it.

Hosted my husbands surprise 30th birthday dinner in the Polpo Private Dining Room at Garum and everything was absolutely perfect!

The exclusivity of the dining room enhanced the experience and suited the event well.

All of our guests were extremely impressed with the entire menu! Each dish served was presented at a high standard with the taste to match.

The service was impeccable from bump in to our private server for the evening. Alejandra R was incredibly attentive, professional and created a seamless atmosphere for all of our guests.

10/10 highly recommend Garum for private dining events!

Just had a very good business dinner at Garum for the second time this month. A lovely high-end Italian menu. The Cured Kingfish was really good and the Porchetta was simply spectacular. Our server Erika was very engaging and was very proud to present a quality experience. Well done!

We enjoyed Christmas lunch here. It was a terrific experience and we will be back next year. The service and food were next level. Everything was exceptional and made for an extra special family occasion. So much food and spaced so we could enjoy the afternoon and take full advantage of their wine and cocktail list. Thank you.

Went here for breakfast while staying at the hotel. Overall, really great experience.

Food was very good. The breakfast selection was vast. Something for everyone for sure. Lots of fresh things including fruit, vegetables, breaks, desserts, pastries. Ala carte breakfast options were available too.

Staff were very friendly and almost a little too attentive!

Atmosphere is lovely. The resturant is well presented and the food is like something from a painting.

Our waitperson Erica was magnificent, charming informative, and enthusiastic. She presents a Masterclass in how to do her job. Our food was presented beautifully and full of taste and flavour. Compliments to the chef. This food was not just cooked but curated.

Flawless flavours, impeccable texture, ideal temperature, and...an overall dining experience that left us thoroughly satisfied

Sumptuous buffet breakfast spread with good service and atmosphere. Worth the money spent.

The breakfast buffet is top notch! Only ate breakfast here. Eggs to order, plus a great selection of hot items as well as breads, pastries, cereals. Highlight was the fresh honeycomb.

We had an absolutely amazing time here! The food was amazing, the service was even better (if that’s even possible!) We celebrated our anniversary and even got a cute little anniversary plate!

As a foodies, I read the other reviews and decided to give this place a go and felt different to most. I totally agree that the food takes a while, but well worth the wait. It's excellent. The sausage for two. Yummy! (But a tad bit salty), Octopus wow, Porchetta is probably one of the best in town.

If you're having a lovely time with a date or a group having long conversations this spot is perfect for those situations. difficult to park around though as the CPP next to Westin is constantly full (not sure why, Wilson Parking is crazy expensive!).

Everything was perfect, not too loud, wait staff were friendly, on top of everything and nothing was too much trouble. The oysters and scallops were delicious as was the complimentary bread. The pork belly was cooked to perfection with a delicious crackle edge. Highly recommended and will definitely be back to sample more menu options!

An excellent experience dining here on the buffet breakfast experience. I was overwhelmed by choice and was excited each morning to return to try some more. All the food was excellent quality and the staff were attentive, professional and catered to your needs.

First time at Garum, Erica was our waitress for the evening. What a great night it was. Welcoming, friendly and Erica even helped us with our Italian and the menu.
Beautiful food, wine and atmosphere.
Thanks Garum and thanks Erica.