Yang Tz River Eastwood

I found the food to be tasty and great portion size. For my first experience, I was happy with everything.

Korean Chinese Cuisine, yes we will be back!

Ordered the unfamiliar and the familiar, both fresh quality ingredients, absolutely delicious.

We will be back to try the other unfamiliar dishes, its like a discovery of new familiar/unfamiliar dishes.

Super friendly staff offering excellent advice if you get lost in the menu.

Went for some Chinese korean for lunch and was happy with the food. The food came out very quickly and the black bean noodles were delicious. I would recommend this and will come back again to try the other dishes. :)

So obsessed with the food! The black bean noodles are a must try and they are always so accomodating with adjusting items to be vegetarian. Such friendly staff and always a lovely experience. Can’t wait to be back again :)

This Korean-Chinese restaurant is the best one in Sydney.

Clean, Tidy, and spacious for dining in.
Also all dishes are delicious, fresh, and worth of paying money.

Fried beef & Jajang-myeon(black soybean noodle) Take-out were today’s choice.
Yum as always😍😋

Definitely recommended!

The best Korean-Chinese restaurant in Sydney!! The staff greeted us as soon as we came in the place. We were led to one of the empty tables near the cashier as half of the tables were full already not long after they opened for lunch service. We ordered the signature jajjangmyeon, kkanpungi and jjampong. All the foods arrived shortly after and they were all cooked fresh to order so piping hot. The crispy fried chicken in sweet and spicy sauce is delicious as the chicken pieces are tender inside and crispy on the outside. The sweet sticky and spicy sauce coated each piece beautifully and didn’t taste too overwhelming with spiciness. The black beans noodles was full of umami flavour, packed with onions, cabbage and pork in black bean sauces that has been stir fried over high heat to obtain that smoky flavours from the wok. The spicy seafood noodles soup was full of seafood (shrimp, mussels, octopus and squid) with plenty of veggies and mushrooms. The broth is well balanced and tastes quite spicy and flavourful but not too overly powerful. All three dishes were beautifully cooked and we were very satisfied after the meal (even got some leftovers for takeaway).

This a great Chinese/Korean restaurant where you can experience some traditional and authentic Chinese style Korean food.
The black bean noodles were fantastic.

Apologies for the food photos we just couldn't wait 😍.

Korean/chinese style Best spicy chicken.
New lunch special at $50.00 bargain.

My family has been coming to this place for decades. My parents brought me here and now I’m bringing my kids here. Every so often we go to other Korean-Chinese eateries but at the end we always regret the decision not coming here. Food is incomparable to anywhere in Sydney. Last night we had •Fried chicken with sweet & spicy sauce 깐풍기(L), •Fried chicken with lettuce and soy sauce 유린기(L), •Noodle with fried soy bean sauce 간자장 and •Sautéed seafood and vegetables with spicy sauce on rice 짬뽕덮밥. They were all so good. There were 4 of us and still a lot of leftover to bring back home.

My favourite restaurant of all time. Really good service.

Mouth watering black bean noodles 🤤🤤🤤. Great staff, very friendly

most fav korean style chinese food

We have ordered braised fried chicken and the noodle with fried black bean source, as recommended by our Chinese and Korean friends. The dishes are absolutely delicious! Not mention the generous portion and reasonable price. It is now one of our favourite restaurants.

This is good high quality food. Boyfriend and I were pleased with its rich taste, especially the black bean noodles and fried rice. Harry potter girl give good customer service. 👍

We have been going to this restaurant for 20 years or so and it’s one of our favourite restaurants! Best food and I never feel disappointed. I crave their food all the time, we need to eat here at least once a month. It’s a humble restaurant, not fancy, but the food speaks for itself. Best Korean/Chinese this part of Sydney!

Stuff are so kind and helpful.
And all food are generous portion and super delicious. Highly recommended!
Black bean noodle are the best in Sydney😆

This was my family’s favourite Korean/Chinese restaurant over thirty years ago. My mum and I had lunch here today. We shared jajangmyeon and sweet and sour beef and amazingly the taste of both dishes have not changed. Our meal brought us nostalgia and we enjoyed it thoroughly.

I have been a regular for 20 years. They haven't changed the management all this time and the taste haven't changed even a bit. Really nice food, affordable and homely. The 3 combos of noodle with black bean sauce, sweet and sour fried pork and the spicy fried chicken always seems please the gang.

Chilli prawns? 5/5 easy

Jajangmyeon? 4/5. Slightly bland but compliments meat dishes

Tsangsuyuk? 3/5. Dry and not as flavourful in batter and sauce.

Jjampong? 5/5 best ive had in Sydney

Otherwise very authentic korean chinese.

Delicious food.
Kindly staffs.