La Rambla Restaurant & Social Room

Went here for the first time with my fiance for Valentine's day. The ambiance was relaxing, romantic and elegant. Waitresses were very sweet and accommodating. Wait time was a bit long because it was busy but we sipped on wine and just enjoyed our evening. My fiance ordered the steak with vegetables and I ordered the grilled octopus with potatoes, orange and whipped feta. It was DELICIOUS. I tried to savor each bite. His steak was cooked to perfection. I really wish we could have tipped more. We will definitely come back.

Delicious! La Rambla was a surprising find during my weekend stay in Oregon. We ordered the house special paella and from the tapas menu, we ordered the crispy pork belly and the coffee dusted grass fed flat iron steak. The paella was on the salty-side, but was definitely flavorful, delicious, and had a full mixed variety of seafood, chicken, and pork. The crispy pork was perfectly crisp without being overcooked and the flat iron steak was mouthwatering. We finished off our dinner with yummy churros, though the ganache that came with it was a little too rich for me (this is just personal preference). The atmosphere was inviting and the staff was friendly and attentive. I'd recommend leaving the kids at home and making this a date night option as the dishes are pricey (worth it though!) and I don't think I saw a kid's menu. They have an extensive wine and port menu and some fun dessert wines/cocktails to try out. La Rambla definitely gets busy, so I would recommend making a reservation on busy evenings.

Food was delicious and the presentation was better than most tapas places. Went in with high hopes based on reviews but we were surprised how good it was. Our server helped us choose options based on likes and dislikes and brought them out with good pacing. Haven't enjoyed octopus this much since our last trip to Italy. Flatiron steak is often tough when cooked rare but this was flavorful with it's coffee dusting. Even the shrimp - often over cooked and forgettable was delightful with garlic aoli and spice. Expected to pay much more for food prepared this well.

I love this place. It is expensive but worth every penny. Plus the waitress went back to talk to the chef to see if there was cinnamon in anything so I didn't order it (Deadly allergic). I recommend this restaurant if you want an amazing date night.

Cute atmosphere, AMAZING food. We had the paella and it was so tasty we couldn’t stop eating! Highly recommend.

Food was very good! Excellent service and atmosphere. Wife and I were able to get a table around 730pm on a Friday night with no wait!

Extraordinary service and food. We ordered calamari, paella, and churro. They were all good. Special sauce with calamari made a great taste along with lemon. Churro was very crispy outside but soft inside. I would say the chocolate dipping was a plus.

Our server took good care of our table, giving good suggestions on what to order.

Dinning environment was good. Despite having lots of people in the restaurant, I didn’t feel crowded. I did enjoy this dining experience.

Everytime we visit here, it's OUTSTANDING!!!
These are the tapas we can't resist:
Coffeedusted Grass fed Flat Iron Steak
Sautéed Garlic Chili Shrimp
Fried Brussel Sprouts
(Pics to follow)

I didn’t even think I liked paella before I came here. I had only had bad paella before I guess! Everything here was extremely good. Definitely get the paella, Spanish coffee, the bacon dates, octopus, everything we tried was good. Have a large wine menu but also great cocktails. On a row of restaurants but this is a standout!

We had a great dinner here sharing many delicious small plates, tasty cocktails, and amazing desserts. The mushrooms in wine and cheese sauce was our favorite dish, but we also loved the clams and getting to sample some cheeses. The burnt basque cheesecake shouldn’t be missed either!

The food here is delicious. The service was meh.
But suggest the shrimp, paella, and steak empanadas. Nothing is too spicy but it is delicious, savory, and the perfect size for a group of three. The he service left a lot to be desired but I would still return for the steak empanadas. They had such a unique flavor with the pickled red onion.

Some friends and I popped in here one night after a new exhibit debuted at the Air and Space Museum. I'd never been before but my friends could not stop talking about it. We arrived between 7pm and 8pm on a Saturday night, and had reservations that we'd secured a few hours before. We were seated immediately.

I have to admit, I wasn't really sure what to expect. I'd glanced through the menu a little bit online while we were in the car just to try to reduce surprises, and my friends warned me that it would likely be on the expensive side, but that it would be worth it.

They were right on both counts.

We started off with a round of drinks. I had an old fashioned that was devine to sip through most of our meal. I wanted to also try " The Bull" but I'll have to wait for our next visit.

The food was unbelievable. We had pork belly that was cut thick like a steak, brussel sprouts with such an incredible sauce, my friends got some kind of seafood thing that I didn't try... but the absolute standout was the steak empanadas! So good, we got a second plate as our "dessert"!

The service was overall very quick and attentive, and while the place is rather small/narrow, cleverly placed mirrors make the restaurant feel incredibly open. LIghting is on the dim side to make things feel intimate/cozy. Overall it's an upscale/posh vibe. There's also bar seating available.

We eat here often. Food is wonderful -- we always share a number of small plates. The new happy hour menu at the bar is great. Reservations are a must for the weekend unless you want to sit at the bar (which we prefer).

I love this. We ate all vegetarian options here, and loved them all. The large veggie paella was more than plenty for 4, when we also had two tapas plates to share beforehand as well as olives and bread/oil.
Super nice service, beautiful interior, and we ate for under $20 each with all the stuff we shared.
Also, make sure you get the fresh churros for dessert. So good! I'll definitely be back.

Happy Hour Monday to Friday- 4-6! Excellent food menu & cocktails, too. We had the oyster shooters, Hummus & Pork Sliders. We ate it all plus 2 cocktails. One of the best Happy Hours in McMinnville. Cheers🥂

A great restaurant importing some Spanish food and sherry! The recognizable favorites were enhanced and elevated from the more common tapas that I'd experienced. The tapas were more like pintxos from the Basque region, more spicy, more 'fine dining.' It's not an authentic experience like one would get there, it's definitely an American-style restaurant, for better or worse. The food was all delicious, though. The cheeses were great. There's very good sherry there. You still can't import the famed jamón Iberico, but they had plenty of great things to try.

Wonderful spot to share Spanish cuisine in a warm setting with loved ones! We had the steak empanadas, bacon-wrapped dates, beet salad, piquillo peppers (our favorite!), green beans, lamb nachos, mushroom flatbread and churros. It was quite a feast and everything was yummy.

Highly recommend the stuffed peppers!

This restaurant is amazing...food is tapas to share and they are unique and delicious...awesome mixed drinks...our waitress was very friendly and gave us help in deciding tapas and exactly how much to order and she was absolutely right!! Very cozy atmosphere. Give it a try!@

Nikia served us tonight and was fantastic. We had amazing drinks and food! Even went above and beyond to customize our experience and modified our drinks perfectly! Highly recommend!

Incredibly good!!
I was lucky to secure a small, outside, two-top table shortly after they opened. I didn't make a reservation, but recommend you do. Staff was extremely nice in accommodating me. Within a minute, a server was at my table to help me.

Rachelle took great care of me and was super friendly. She provided great recommendations, and provided great service.

I love Tapas, and they certainly have a wide selection of items to choose from. I started off with the fried green beans, which were perfectly cooked, and accompanied by a thick, garlic aioli that was amazing in tune with the crust and snap of the beans.

My next course was Pork Croquets, insanely good, and the little pepper that came with it was intense and delicious.

Last course was impeccable grilled octopus. It was a very generous amount of pristinely cooked octopus, with grilled potatoes, and vegetables. It was $21., but it was worth it. I've paid a few dollars less and received significantly less at other restaurants. You will receive a quality portion here.

Concluded my meal with a Spanish Coffee Drink. It was delicious.

Highly recommend this restaurant, and this server.