Quattro

I went to Quattro 6 years ago for my birthday and had an amazing dinner. I don't remember the appetizer but the lobster ravioli was so amazing I still talk about it. The wine, the food and service were superior. So, when I spent the day between the farmers market and the North End in the cold and rain I wanted to be warm and have a nice meal. I wandered down the street and decided to go back to the place where I had such a wonderful memory.

It was lunch so even though I wanted lobster ravioli I went for the fried zucchini flowers and a margarita pizza. SUPERB! Too much for me to eat by myself so I brought quite a bit home and enjoyed it again.

My server was exceptional. Just a very likeable man and very attentive. Clearly takes pride in his service and it was brilliant.

I meant to take pictures before I started to eat but I forgot and dove right in.

Go there. Enjoy! I know you will have a wonderful experience. ⭐⭐⭐⭐⭐

Really excellent service - my parents wanted hot tea as a it was chilly out but the kitchen’s hot water wasn’t working - the servers went out of their way to boil water on the stove to bring to my family, which we really appreciated.

Food wise - we ordered the seafood platter, 4 meat platter, sirloin burger, and mushroom pizza. Everything was well portioned and tasty, my favorite was the Italian fries that came with the burger and the steak from the meat platter.

The margarita pizza was pretty good. The lobster ravioli was tasty as well. Decent place in North End. $60 for two main dishes and a sparkling water.

Ended up at this place for dinner while walking through North End. My table had the spaghetti and meatballs, weekly special - chicken and rice soup, and the tiramisu. For drinks we had the Sangria and red wine — Barbera (medium body, slightly fruit forward). Service was fast and attentive. All of the food was delicious. They have a large wine list too. Good vibe, not too loud, tables are close together but not so much so you feel like you’re eating family style. Highly recommend!

If you’re looking for authentic Italian in Boston this is it! The location is very cozy; but the service is on point and the chef does an amazing job with preparing the food. The lobster Ravioli was so good and it was a nice size portion. The shrimp limoncello was a nice appetizer. Very fresh I would visit this location again.

We went to Quattro at the recommendation of a local. The food was excellent. The service was good. The restaurant was packed, and they were still able to squeeze us in without a reservation. The restaurant is beautiful and warm, especially with those ovens fired up cooking whole chickens. I would definitely recommend.

Last winter, walking in the North End, we saw chickens on a rotisserie behind a grill bar in a lovely, warm-looking, cozy restaurant at the corner of Hanover and Parmenter. Poking in the door, we were greeted warmly and with kindness, by staff who seemed excited to discuss the menu, taking pleasure in their work. I like rotisserie chicken (when it’s cooked with care and imagination), and from the color of the chickens on the spit in the glow of the fire, I thought this might be a special place. It is, and it’s known simply as Quattro.
The menu is diverse - photo attached - and a blackboard of weekly specials. Today was the day we finally made it in to dine, 2 seasons later… It had been on my mind since that winter day.
Starting with 2 breads and 2 dips (Italian baguette and sourdough loaf, olive oil and pesto), it was apparent the focus is on quality at this wonderful restaurant. Part of the DePasquale collection of restaurants, which also includes Maré, Boston’s highest-rated restaurant, it’s one of many highly successful restaurants in their orbit (photo attached of the entire collection).
We ordered a Caesar Salad and the rotisserie chicken, and shared the order without any complaint or reaction from our waiter, who was friendly and helpful throughout, taking the time to answer my questions about their process making the sauce (“au jus” on the menu) accompanying the chicken (it’s reduced chicken marrow stock). The sides and salad were also great, but the chicken was by far the best I’ve had anywhere, including my own kitchen. The first bite revealed a Mediterranean-style marinade or baste that left a dark, slighly lemony/rosemary/salty/peppery crispy finish on the skin, while the meat of the entire serving was tender, moist, flavorful, and perfectly cooked - truly awesome.
Please excuse the term, but the first bite gave me a foodasm…beyond my wildest expectations. I’m looking forward to the pizzas, pastas and grills !
Go !

Great place to eat in Boston. We had the fried mozzarella appetizer and the Margherita pizza. Both were delicious. The service was great and the head chef made a point to say hi and check in regarding the food. The rotisserie chicken looked amazing! Very impressed and will return.

If you’re looking for a great place to bring a date and have excellent food then look no further. The eggplant parmigiana is a great appetizer especially when paired with the lobster ravioli or the chicken ravioli. Everything was very flavorful and perfect temperature. The atmosphere was a little busy but it was 6:30pm on a Friday that’s a hot time. Would highly recommend making a reservation and bringing that loved one in your life.

Went there on a Sunday night at around 21:00. We were immediately greeted by the manager at the door and were assigned a table very quickly. Shortly thereafter we were brought some bread accompanied by parmesan and pesto, which were delicious once mixed. The pizzas we ordered were both fresh and delicious. The crust has a nice crunch while remaining airy and light. The sauce was very good, although maybe lacking in a bit of acidity. Anyways, our overall experience was amazing and the atmosphere was very comfortable. Really felt like an authentic family business.

My friend and I really enjoyed the drinks and food we had, absolutely delicious! Great customer service from the minute we walked in. They also have a great brick oven pizza which we will try next time.

Great service, great vibe. Margarita pizza was savory and delicious. Little bit dry on the roast chicken

The staff were awesome and the food was delicious! Our meals came out so quickly, which shows me that they’ve got a good team at this restaurant. Shout out to the general manager, Michael, who was super friendly and helpful. I highly recommend checking Quattro out if you’re looking for excellent food and great hospitality in the North End.

A quint cozy Italian restaurant. Great food and service was prompt. Their Expresso Martini was excellent and the Salmon was cooked to perfection. The kitchen is visible from the dining and the bar so it's a great way to see how they make the dinners. When busy there is a bit of wait the bar is first come first serve.

Some of the best pizza I’ve ever had! My friend and I got the prosciutto Parma and it was delicious! It’s thin but i loved the crust was thick and doughy. We also split a piece of lasagna and that was really good too! I liked that they start you off with bread and not just Olive oil but a pesto sauce as well. It’s small inside with limited tables so I would suggest a reservation. Excellent service, highly recommend!

Great spot! We visited here right before Christmas and got to witness a parade while eating our lunch.

Service was excellent, food was great. Our family had the children's mac and cheese, mushroom risotto and a chicken salad.

Yeah I loved this place and the food and service. Ordered a pizza Soppressata with their best salami and 2 salads and everything was delicious. The bartender was nice and friendly. At the next visit to Boston will definitely come here again.

Had amazing gnocchi and wood fired pizza here. Try the Margherita pizza or the one with goat cheese and arugula. It gets a bit load in the restaurant at dinner time so it's better to go at lunch.

I like it place, great taste and food, parking on the street if you’re lucky)), nearby Quincy Market has parking.

Hit this place late on a Thursday night. It was packed but we were able to get a table right away. Service was friendly, and food was good. Was a young crowd and the tables were very close together, but we ended up chatting with the young couple next to who were also visits Boston for the first time. Great experience. 👍🏼